Hours
1075 E Victory Dr. Lindenhurst, IL 60046
Position Summary
In this role, you will be responsible for the successful operation of the Culinary Department for a senior living community. The Sous Chef will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. This role may supervise hourly associates and will work with the dining leadership team to develop new menus and assist with ordering.
Essential Functions, Key Duties, & Responsibilities
Position Requirements
Education: Culinary Degree required
Licenses/Certifications: State Food Service Sanitation License
Experience: 2+ years of Culinary Supervisor experience
Skills & Abilities:
Travel: N/A
#Livingjoyfully
Min: USD $24.00/Hr. Max: USD $27.00/Hr.| Location | Lindenhurst, IL |
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