Cook Dishes, Food Preparation, Health Insurance, Inventory Management, Menu Management, People Management, Training/Teaching
LOCATION
Pittsburgh, PA
POSTED
4 days ago
Benefits:
Health insurance
Opportunity for advancement
Training & development
Bonus based on performance
Oversee and supervise kitchen and staff. Assisting with menu planning, inventory, and management of supplies. Must be able to balance creative cooking responsibilities with the kitchens management needs.