Warehouse Supervisor

Warehouse Supervisor

Summary of Position:

Responsible for ensuring that all merchandise is received and entered into the system with 100% accuracy. Ensure merchandise is distributed according to store contractual obligations. Maintain an efficiently organized Warehouse. This position may have direct reports to manage. 

Responsibilities:

Achieve 100% accurate and timely receiving of merchandise, verifying incoming shipments are correct, and properly receiving into Retail Pro system (ensure accurate costs and retails)

Ensure all received items are correctly priced, meeting our pricing structure, and that deli items meet the NPS markup guidelines

Correctly label all incoming merchandise noting product info, especially any possible allergens

Correctly process all invoices for payment

Receiving Log maintenance, ensuring up to date status of incoming shipments

Manage and maintain the warehouse, ensuring it is neat, organized, and easily accessible to other staff as well as meeting all health & safety standards and OSHA requirements

Utilize reports in Retail Pro system to re-stock merchandise, collaborating with General Manager and Retail Manager to ensure accuracy

Work across multiple facilities and with all team members to ensure proper stock replenishment in a timely manner, which includes planning a day or two in advance to prepare for large tourist days

Replenish store displays per existing layout, according to company standards

Package and ship all retail outgoing shipments

Other duties per the Duties checklists and as assigned

Position Requirements:

Must respond well to a changing work environment

Strong analytical and problem-solving skills; 

Must be able to work a variety of shifts as needed

Must be able to work independently with little or no supervision

Must be able to lift 50 lbs. regularly, and handle tasks involving frequent bending, twisting, lifting and squatting

Strong communication and interpersonal skills

Majority of shift will be spent on feet

Knowledge and Experience:

Education:       High School Diploma or equivalent required

Experience:     Six months warehouse experience preferred; supervisory experience preferred; knowledge of food safety procedures required