Restaurant Manager Red LobsterRestaurant ManagerPhiladelphia, PA$52,800–$64,700 / year1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.
Restaurant Manager Miller's Ale HouseRestaurant ManagerLanghorne, PennsylvaniaFull timePeople make memories over birthday parties, graduations, holidays, sporting events and even the everyday meal. Work and Perks: With our extensive growth plans ahead, we're always on the look-out for Managers to help create exceptional experiences!
Moshulu Restaurant -- Manager Lucky Dog EnterprisesMoshulu Restaurant -- ManagerPhiladelphia, PennsylvaniaFrom the restaurant, to our private dining rooms, and outdoor open-aired and tented decks, enjoy inventive and contemporary presentations of classic American cuisine combined with impeccable service creating a memorable experience. We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.
Warehouse Supervisor McLane Company, Inc.Warehouse SupervisorBurlington, NJ$70,000–$75,000 / yearMaintain a flexible work schedule to meet the changing needs of the Distribution Center; work schedules may require working an early shift, staying long for a late shift, and weekend work depending on the customer and operational requirements of the division. We look to the future and are ready to continue making industry-defining moves by embracing the newest technology into our practices, continuing team member training, and emphasizing our people-centered culture.
BOH Supervisor Menus and VenuesBOH SupervisorPhiladelphia, PennsylvaniaFull timeCreates new menu items, which includes but not limited to the following: costing, ingredient utilization, scheduling tastings for culinary leadership, training line cooks on new menu items and overseeing execution and writing recipe(s) for all recipes. Maintains accurate inventories to insure appropriate stocking levels and proper rotation of perishable food; this includes the cleaning and organization of all storage areas in freezer, refrigerator, and dry storage areas.
Assistant Restaurant Manager sweetgreenAssistant Restaurant ManagerPhiladelphia, PA$55,000–$65,000 / yearYou'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.
NewConcession Supervisor Strother EnterprisesConcession SupervisorPhiladelphia, PennsylvaniaSupervisor coverage should be coordinated with the Concession Manager to prevent unnecessary duplication of management labor. The Concessions Supervisor provides direct shift leadership for PYB concession operations.
Production Supervisor H&S Family of BakeriesProduction SupervisorBensalem, PennsylvaniaHeadquartered in Baltimore, Maryland, we operate a network of 10 bakeries and 30 distribution centers across the country to deliver fresh, high-quality baked goods nationwide, from fast food and quick-service restaurants to cafeterias, hospitals, grocery stores and universities to name a few. Ensures that employees are doing their required work including, but not limited to: Quality Check sheets, dough schedule recording, taking temperatures of product, house keeping and working in a safe manner.
Hospitality/Front of House Supervisor Chick-fil-AHospitality/Front of House SupervisorExton, Pennsylvania24+ hours per week; Work minimum of 4 shifts per week; Availability to support a minimum of 3 opening shifts or 3 closing shifts per week; Must be available to work Saturdays. The FOH Supervisor is responsible for ensuring an efficient, safe, and complete open or close of the restaurant, including safeguarding of assets and management of people.
Restaurant Manager - Philadelphia, PA LH Employment ServicesRestaurant Manager - Philadelphia, PAPhiladelphia, PAIf you have a passion for the restaurant industry and possess strong leadership skills, we encourage you to apply for the Restaurant Manager position. We are seeking a dedicated Restaurant Manager to oversee the daily operations of our restaurant in Philadelphia, PA.
Front Of House Supervisor GarcesFront Of House SupervisorPhiladelphia, PennsylvaniaThe FOH Supervisor possesses the highest comprehension of our food and beverage menus, and is ultimately responsible for providing present, proper, refined tableside and bar service for various meal periods including lunch and happy hour. Skill in resolving customer concerns, consistently demonstrating professional communication skills and ability to promote positive public relations.
Night & Weekend Cafe Supervisor GarcesNight & Weekend Cafe SupervisorPhiladelphia, PennsylvaniaThe FOH Supervisor possesses the highest comprehension of our food and beverage menus, and is ultimately responsible for providing present, proper, refined tableside and bar service for various meal periods including lunch and happy hour. Skill in resolving customer concerns, consistently demonstrating professional communication skills and ability to promote positive public relations.
Front Desk Supervisor Davidson Hospitality GroupFront Desk SupervisorPhiladelphia, PennsylvaniaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. As a job applicant, joining the team at Sheraton Philadelphia University City Hotel means being part of a renowned Marriott brand known for its contemporary style, exceptional service, and prime location near prestigious universities and cultural attractions.
Chick-fil-A Restaurant Manager - Training Cooper ConnectChick-fil-A Restaurant Manager - TrainingKing of Prussia, PennsylvaniaChick-fil-A is on Forbes Lists for Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022). Increasing overall restaurant results, working cross-functionally with other department leaders through attending weekly meetings and setting high-level collaborative goals.
NewArea Supervisor Strother EnterprisesArea SupervisorPhiladelphia, PennsylvaniaManage cash handling including preparing cash register drawers, reconciling/verifying register drawers at shift end, making change, and submitting change orders. Knowledge of word processing software, spreadsheet software, point of sale programs, and e-mail systems is required to perform this job successfully.
Restaurant Manager Raising Cane'sRestaurant ManagerMarlton, NJFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Hourly Supervisor – Daytime Only Turning Point RestaurantsHourly Supervisor – Daytime OnlyBryn Mawr, PennsylvaniaThe Role: As a Turning Point Supervisor, you’ll play a key role in shaping the team culture, supporting daily operations, and ensuring exceptional guest service. You’ll work closely with your GM and District Manager while gaining the skills needed to grow into higher leadership roles.
Shift Supervisor - Lead Barista, Starbucks, Philadelphia, #30 GopuffShift Supervisor - Lead Barista, Starbucks, Philadelphia, #30Philadelphia, PAAssists with new employee training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information.
Shift Supervisor - Lead Barista, Starbucks, Lansdowne, #384 GopuffShift Supervisor - Lead Barista, Starbucks, Lansdowne, #384Lansdowne, PAGiven the nature of our stores, our working hours could include early mornings, evenings, weekends and/or holidays to give you the opportunity to spend time with your employees. Assists with new employee training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed.
Shift Supervisor - Lead Barista, Starbucks, Woodlyn, #625 GopuffShift Supervisor - Lead Barista, Starbucks, Woodlyn, #625Woodlyn, PAGiven the nature of our stores, our working hours could include early mornings, evenings, weekends and/or holidays to give you the opportunity to spend time with your employees. Assists with new employee training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed.