Determining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs. The ideal candidate will bring 5+ years of food safety/quality experience within food or beverage manufacturing , previous leadership experience, and a strong understanding of HACCP, food safety audits, sanitation, environmental monitoring, CAPA, and regulatory compliance.