Line Cook El Encanto RestaurantsLine CookFountain Hills, AZ$21–$24 / hourFull timeEquipment Use:Blenders, grinders, slicersBroilers, convection ovens, deep fryers, griddles, grills, microwave ovens, ranges, rotisseries, steamersCutlery (boning knives, chefs' knives, paring knives)Domestic knives (filet knives, utility knives)OvensCutting machineryFood safety labeling systemsPoint of sale terminal. Prepare items for broiling, grilling, frying, sauteing, or other cooking methods by portioning, battering, breading, seasoning, and/or marinating.
Saute/Hot Line Cook DeFalco's Italian Eatery, GrocerySaute/Hot Line CookScottsdale, Arizona$18–$21Preparing food includes cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers, and snacks. Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts.
Cook Cook Burrito ExpressCook CookMesa, AZ$16.50–$18A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. A combination of authentic recipes, competitive prices, and a comfortable atmosphere makes dining with Burrito Express a unique experience.
Line Cook TroonLine CookScottsdale, ArizonaAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
F/Sixteen at The Remi Hotel - Line Cook F/SIXTEEN at The REMI HotelF/Sixteen at The Remi Hotel - Line CookScottsdale, AZFull timeAble to manage multiple tasks effectively and meet PHYSICAL REQUIREMENTSThe physical requirements listed below are examples of those of the Line Cook may need to perform in order to carry out essential job functions: Persons performing service in this position will exert 50 pounds of force frequently to lift, carry, push, pull, reaching with hands, stoop, kneel, or otherwise move objects. F/SIXTEENThe Modern Diner Reimagined: Bold twists on nostalgic comfort food, featuring boozy shakes, cheeky cocktails, and savory dishes for breakfast, lunch, or late-night cravings.
Line Cook Chula Seafood ScottsdaleLine CookScottsdale, AZ$16–$20 / hourWe operate our own seafood processing facility on the docks in Point Loma, California , giving our culinary teams incredible access to fresh seafood and a deeper connection to the product they work with every day. Chula Seafood is a family-owned, Arizona-grown seafood company founded in 2015 with a mission to bring responsibly sourced, high-quality seafood to the desert.
Line Cook Square One ConceptsLine CookPeoria, AZRequired Skills/Abilities: Food safety knowledge, including familiarity with food safety regulations and best practices, along with an understanding of proper food storage, handling, and hygiene procedures. Cooking Techniques: Utilize various cooking techniques such as grilling, sautéing, frying, broiling, and baking to prepare menu items.
Line Cook At Cold Beers & Cheeseburgers - Maricopa Square One ConceptsLine Cook At Cold Beers & Cheeseburgers - MaricopaMaricopa, AZTeam Player: Excellent teamwork and communication skills to collaborate effectively with kitchen staff and front-of-house team members. Cooking Techniques: Utilize various cooking techniques such as grilling, sautéing, frying, broiling, and baking to prepare menu items.
NewLine Cook Cooper's Hawk Winery & RestaurantsLine CookScottsdale, AZFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
NewLine Cook Dog Haus BiergartenLine CookGilbert, AZ$16–$22Dog Haus has garnered critical acclaim for its signature all beef dogs and hand-crafted sausages with no added nitrates, 100% Black Angus beef burgers, and a fried chicken sandwich – all of which are made with hormone- and antibiotic-free meat and served on grilled King’s Hawaiian rolls. For up-to-date location and brand information, visit doghaus.com or find us on Facebook, Twitter or Instagram @DogHausDogs or our local IG's @doghaus_santanvillage or @doghaus_chandler.
Cook II (COOK-10) 11:30am-8:30pm Fri - Tues New Freedom Ops LlcCook II (COOK-10) 11:30am-8:30pm Fri - TuesPhoenix, AZUnder the supervision of the Executive Sous Chef, the Cook II involves intermediate food preparation skills, cooking tasks, and ensuring high-quality food production and execution. We are a dynamic, compassionate, and peer-driven community dedicated to empowering justice-involved and formerly incarcerated individuals to successfully rebuild their lives and reintegrate into society.
Cook I (COOK-06) 6:00am-8:00pm, Fri-Tues New Freedom's CareerCook I (COOK-06) 6:00am-8:00pm, Fri-TuesPhoenix, ArizonaThis role provides an excellent opportunity to build culinary skills while contributing to the delivery of high-quality meals that support the health and well-being of New Freedom members and staff. The Cook I is an entry-level culinary professional responsible for supporting kitchen operations through food preparation, cooking assistance, food safety compliance, and maintaining a clean and organized kitchen environment.
Line Cook - 5th Ave The Herb BoxLine Cook - 5th AveScottsdale, AZ$17–$20Upscale casual restaurant looking for dedicated professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Start planning your event today at one of our three private dining spaces at Shea Blvd & 5th Avenue Old Town Locations.
AM Line Cook - Hotel Adeline Pyramid Global HospitalityAM Line Cook - Hotel AdelineScottsdale, ArizonaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Seasonal Line Cook - East Mesa #120 Cal-Am Properties IncSeasonal Line Cook - East Mesa #120Mesa, AZ$22–$23 / hourFormed in 1988, Cal-Am Properties, Inc. is one of the largest privately held operators of RV resorts, manufactured home communities and apartment communities in the United States. Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved.
Seasonal Lead Line Cook - East Mesa #120 Cal-Am Properties IncSeasonal Lead Line Cook - East Mesa #120Mesa, AZFormed in 1988, Cal-Am Properties, Inc. is one of the largest privately held operators of RV resorts, manufactured home communities and apartment communities in the United States. Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved.
Newline cook la Madeleineline cookChandler, AZ$16–$20At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We’re more than just a bakery—we’re a place for connection, where guests are greeted with a warm “Bonjour” and served by a team passionate about hospitality.
O.H.S.O. Line Cook OHSO Brewery+DistilleryO.H.S.O. Line CookPhoenix, ArizonaYou will be assigned the task of preparing the food in a specific area or along the line in our kitchen such as saute or the grill. Your duties will also include assisting the Executive and Sous chef with their daily tasks.
NewCook- cook Burrito ExpressCook- cookMesa, ArizonaMain Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Full Kitchen inside Circle K.- We go in at 4:30 AM - we close at 3 PM.- NO LATE NIGHTS.- NO EVENINGS.- we close at 3PM.- we are growing.-
Line Cook Vinolicious LlcLine CookTempe, AZFull timeAbility to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds, and working full shifts alone. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.