Experienced Commercial Kitchen Technician Ace Service CompanyExperienced Commercial Kitchen TechnicianNeedham, MassachusettsAbout ACE Service Company: Since 1947, Ace Service Company has been an integrity-driven company recognized for service excellence in commercial cooking, refrigeration, HVAC, ware-washing, and ice machine repair and maintenance. Ace Service Co. is looking for experienced hot-side commercial cooking equipment technicians who are comfortable working independently in the field and handling real service calls.
School Kitchen Manager The Gardner SchoolSchool Kitchen ManagerWeymouth, MassachusettsJoin our passionate, professional team in our state-of-the-art preschool , where your ideas are valued, your growth is supported, and your impact is celebrated every day. At The Gardner School of Weymouth , we believe learning begins with love — for children, for teaching, and for making a difference.
Full-Time Line Cook - Table 12 Kitchen + Bar MB CorporationFull-Time Line Cook - Table 12 Kitchen + BarWest Boylston, MA$20–$25 / hourFull timeQualificationsMinimum 18 years of age1–2+ years of line cook experience required in a full-service or high-volume kitchen environmentStrong working knowledge of food preparation techniques and commercial kitchen equipmentServSafe certification preferred (or willingness to obtain)Ability to work efficiently in a fast-paced environmentStrong teamwork, communication, and time-management skillsAvailability to work days, nights, weekends, and holidays as neededAbility to stand for long periods and lift up to 50 lbsSchedule & CompensationSchedule: Full-time; nights, weekends, and holidays requiredPay Range: $20–$25 per hour, based on experienceWorking EnvironmentFast-paced commercial kitchen, requiring standing for extended periods, exposure to heat, and frequent lifting, bending, and reaching. Table 12 Kitchen + Bar: Seeking Full-Time Line CookJob Title: Line Cook (Full-Time) Department: Back of House | Reports To: Executive Chef Location: 175 W Boylston St, West Boylston, MA 01583 Position SummaryTable 12 Kitchen & Bar is seeking an experienced full-time Line Cook to join our back-of-house team.
BOS Kitchen Agent - Part-Time Swissport International AGBOS Kitchen Agent - Part-TimeBoston, MassachusettsThe role requires previous kitchen experience, strong knowledge of food safety and FIFO procedures, the ability to work flexible hours including early mornings, late nights, weekends and holidays, and the physical capability to stand for extended shifts while lifting up to 50 lbs. We are seeking an experienced Kitchen Agent (21+) to prepare, cook and heat menu items according to established recipes and SOPs, maintain kitchen cleanliness and organization, and manage inventory in our fast-paced airport environment.
Seaport Square - Kitchen Lead Sweetgreen IncSeaport Square - Kitchen LeadBoston, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Peabody - Kitchen Lead Sweetgreen IncPeabody - Kitchen LeadPeabody, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Arsenal Yards - Kitchen Lead Sweetgreen IncArsenal Yards - Kitchen LeadWatertown, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Harvard Square - Kitchen Lead Sweetgreen IncHarvard Square - Kitchen LeadCambridge, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Back Bay - Kitchen Lead Sweetgreen IncBack Bay - Kitchen LeadBoston, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Beacon Hill - Kitchen Lead Sweetgreen IncBeacon Hill - Kitchen LeadBoston, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Chestnut Hill - Kitchen Lead Sweetgreen IncChestnut Hill - Kitchen LeadNewton, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Assembly Row - Kitchen Lead Sweetgreen IncAssembly Row - Kitchen LeadSomerville, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Hingham - Kitchen Lead Sweetgreen IncHingham - Kitchen LeadHingham, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Prudential Center - Kitchen Lead Sweetgreen IncPrudential Center - Kitchen LeadBoston, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
60 State - Kitchen Lead Sweetgreen Inc60 State - Kitchen LeadBoston, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Lynnfield - Kitchen Lead Sweetgreen IncLynnfield - Kitchen Leadlynnfield, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Kendall Square - Kitchen Lead Sweetgreen IncKendall Square - Kitchen LeadCambridge, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Mansfield Crossing - Kitchen Lead Sweetgreen IncMansfield Crossing - Kitchen LeadMansfield, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Summer Street - Kitchen Lead Sweetgreen IncSummer Street - Kitchen LeadBoston, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Legacy Place - Kitchen Lead Sweetgreen IncLegacy Place - Kitchen LeadDedham, MAPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).