Lead Line Cook The Tasting KitchenLead Line CookLos Angeles, CAFull timeMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Pastry Chef de Partie - Marée (PT) MaréePastry Chef de Partie - Marée (PT)Los Angeles, CAPart timeParticipates in running food to guests’ tables and assists Chefs with completing all the service tasks when assigned specific stations; including but not limited to non-alcohol pairing prep, set up service plateware, fermentations, running food, presenting food, expediting, clearing tables, pouring water, break down and set up of service. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of pastry/dessert items and preparing appropriate garnishes for all menu item plates.
Sales Consultant - Korean Language Preferred SyscoSales Consultant - Korean Language PreferredBeverly Hills, CABachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Workday Talent Program Manager (P1-5574591-1) Panda Restaurant Group IncWorkday Talent Program Manager (P1-5574591-1)Rosemead, CA$112,500–$158,000 / yearJob Responsibilities: Leads the end-to-end strategy, design, configuration, and governance of Workday Talent modules including, but not limited to performance management, calibration, succession planning etc., ensuring alignment with business priorities and enterprise talent strategy. Partners with HR, business leaders, and cross-functional stakeholders to define program scope, success metrics, and execution approach, ensuring alignment with downstream impacts (reporting, succession pipelines, workforce decisions).
Assistant Food & Beverage Manager Hyatt Hotels CorpAssistant Food & Beverage ManagerAnaheim, CA$70,304–$75,000 / yearShare Assistant Food & Beverage Manager on LinkedIn Tweet Assistant Food & Beverage Manager Share Assistant Food & Beverage Manager on Facebook Share Assistant Food & Beverage Manager via Email. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest.
Property Manager (Lease Auditing) (P1-5202067-1) Panda Restaurant Group IncProperty Manager (Lease Auditing) (P1-5202067-1)Rosemead, CA$90,000–$126,500 / yearThe Property Manager (Lease Auditing) provides strategic insights to Real Estate Legal & Property Management, influencing cost-saving initiatives, lease language improvements, and long-term expense control strategies. This position prepares clear and comprehensive audit reports, negotiates directly with landlords to resolve moderately complex to advanced audit findings and secures significant financial recoveries.
General Manager - Castaway Restaurants & Events CastawayGeneral Manager - Castaway Restaurants & EventsBurbank, CA$140,000–$160,000 / yearFull timeCastaway has received various notable accolades, including being named one of the top "Most Romantic Restaurants in LA" by Thrillist, LA Weekly, Gayot, Yelp, Open Table and NBC.Our mission at Castaway is to always innovate and consistently deliver a 5 star experience for our teams, guests, and community. Top-notch Benefits:Competitive salary + Quarterly bonus planBenefits including vacation pay, medical, dental and vision insuranceLifestyle Spending Account, this benefit supports you and your family in numerous ways such as through gym memberships, child care, groceries, student loans & more!
Quick Service Restaurants (QSR) Assistant General Manager Eataly Net USA LLCQuick Service Restaurants (QSR) Assistant General ManagerLos Angeles, CA$75,000–$80,000 / yearEataly's bustling marketplaces contain a variety of quick service counters featuring coffee and drinks, pastries and gelato, pizza and focaccia, paninis and grab-and-go meal options. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
Porter - Marée (FT) MaréePorter - Marée (FT)Los Angeles, CAFull timeUnder the guidance of Chef Partner, Chef de Cuisine and Sous Chef team, oversee and participate in the efficient and sanitary cleaning of all dishware, cookware, utensils, and kitchen equipment, ensuring a steady supply for culinary operations. With a focus on lightness and non-scripted daily specials, Marée captures the best seasonal ingredients and serves them in their most natural form, without being tied to a specific concept.
Porter - Marée (PT) MaréePorter - Marée (PT)Los Angeles, CAPart timeUnder the guidance of Chef Partner, Chef de Cuisine and Sous Chef team, oversee and participate in the efficient and sanitary cleaning of all dishware, cookware, utensils, and kitchen equipment, ensuring a steady supply for culinary operations. With a focus on lightness and non-scripted daily specials, Marée captures the best seasonal ingredients and serves them in their most natural form, without being tied to a specific concept.
Senior Manager, Operations - LA28 Olympic & Paralympic Games Samsung Electronics America IncSenior Manager, Operations - LA28 Olympic & Paralympic GamesGlendale, CA$175,000–$185,000 / yearReview overall hotels in Los Angeles and LA28's contracted hotel list, and arrange hotel inspections, prepare inspection reports, and manage Samsung's proprietary Accommodation Management System (AMS) for tracking hotel operations for Olympic Partners. Position Summary: As a key member of the Samsung LA28 Olympic & Paralympic preparations team, this Operations Leader will play a critical role in ensuring Samsung's efficient and effective representation as a key partner throughout the event.
Operation Director DHD ConsultingOperation DirectorLos Angeles, CaliforniaThe role involves overseeing the operation of all branches, supervising regional general managers and branch managers, and ensuring the maintenance of all facilities. Achieve budgeted revenues, control costs (including labor, food, maintenance, etc.), and maximize profitability related to operations.
Corporate Culinary Director Proper Hospitality LLCCorporate Culinary DirectorSanta Monica, CA$185,000–$205,000 / yearGuided by the Pillars of Proper, we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper). We are seeking a Corporate Culinary Director to provide portfolio-level culinary leadership, ensuring every concept is strong conceptually, operationally disciplined, and financially successful.
Project Manager, Retail Special Projects The RealRealProject Manager, Retail Special ProjectsLos Angeles, New YorkDevelop and maintain detailed project schedules, budgets, run-of-show documents, and milestone trackers for each project, accurately maintaining project documentation including contracts, financial records, event trackers, etc. and ensuring all logistics are coordinated seamlessly. As a sustainable company, we give new life to pieces by thousands of brands across numerous categories—including women's and men's fashion, fine jewelry and watches, art, and home—in support of the circular economy.
Host PUBLIC HotelsHostWest Hollywood, CAThe Host/Hostess is responsible for delivering excellence in guest service by developing relationships with guests, providing personalized service, anticipating and delivering guests' needs, supporting leadership, ensuring guest reservations are honored, seating walk-ins whenever possible, and seating hotel guests and VIPs always. Dining room layout, table/seat/section numbers, proper table setups, room capacity, hours of operation, price range and dress code.
Line Cook LielleLine CookLos Angeles, CaliforniaParticipates in running food to guests’ tables and assists Chefs with completing all the service tasks when assigned specific stations; including but not limited to non-alcohol pairing prep, set up service plateware, fermentations, running food, presenting food, expediting, clearing tables, pouring water, break down and set up of service. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all menu item plates.
Operations Manager Aditi ConsultingOperations ManagerGlendale, CA$29.99 / hourConsent to Communication and Use of AI Technology: By submitting your application for this position and providing your email address(es) and/or phone number(s), you consent to receive text (SMS), email, and/or voice communication whether automated (including auto telephone dialing systems or automatic text messaging systems), pre-recorded, AI-assisted, or individually initiated from Aditi Consulting, our agents, representatives, or affiliates at the phone number and/or email address you have provided. Management of Olympic Office: Daily management of the office includes, taking care of monthly payments, management of equipment, purchasing/organiziing.
NewLONG BEACH BRUNCH MGR MADRES BRUNCH WHITTIER INCLONG BEACH BRUNCH MGRLong Beach, CA$40,000–$75,000 / yearKey Responsibilities Operational Leadership: Managing daily operations, including opening/closing, and ensuring a smooth guest experience. Financial Performance: Setting budgets, managing inventory, reducing waste, and monitoring sales to ensure profitability.
Team Member BurbankTeam MemberBurbank, CaliforniaFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
NewArea Operations Coordinator Baskin RobbinsArea Operations CoordinatorLos Angeles, CaliforniaAvailable to work some evenings, weekends, and holidays as business needs require. The ideal candidate is a self-starter who enjoys both operations and people management.