Experienced Line Cook Ansara Restaurant GroupExperienced Line CookTroy, MichiganYou will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment.
Sushi Line Cook Maru SushiSushi Line CookDetroit, MichiganAndo Sushi + Bar, in Grand Rapids’ up-and-coming Westside neighborhood, combines unique, beautifully-presented signature rolls and Asian-inspired dishes with a modern atmosphere to create a fun dining experience. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands-on mentorship, and a culture of the Creative Yes.
Line Cook Maru SushiLine CookDetroit, MichiganAn array of dishes from signature rolls, raw fish, unique sharing plates and hibachis, accompanied by a wine and cocktail menu made to accommodate any celebration. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands-on mentorship, and a culture of the Creative Yes.
Line Cook J. Alexander’s RestaurantsLine CookTroy, MIPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Lead Cook Leisure LivingLead CookCanton, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
PM Line Cook-Big Rock Italian Chophouse Cameron Mitchell ExternalPM Line Cook-Big Rock Italian ChophouseBirmingham, MichiganMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Line Cook-Ocean Prime Troy Cameron Mitchell ExternalLine Cook-Ocean Prime TroyTroy, Michigan$18–$25 / hourMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Experienced Line Cook Brown Iron BrewhouseExperienced Line CookWashington, MI$17.50–$20Styled after a modern twist on the large and open German beer halls, Brown Iron Brewhouse welcomes you to come sit among friends on our inviting community seating inside the beer hall or enjoy the fire pits or great Michigan weather in our large beer garden with tables straight from Germany! Joining our team as an Experienced Line Cook, you will have the opportunity to work with a highly skilled and motivated kitchen staff, preparing a variety of meats, seafood, poultry, vegetables, and other food items for cooking.
Cook Cedarbrook Senior LivingCookRochester, MichiganWe are seeking a skilled Line /Prep Cook with fine-dining or upscale scratch-kitchen experience to prepare and execute high quality dishes for residents. Demonstrate a strong commitment to culinary technique —including knife skills, ingredient prep, sautéing, roasting, grilling, and classic cooking methods.
Cook - Full-Time Cedarbrook Senior LivingCook - Full-TimePlymouth, MichiganWe are seeking a skilled Line /Prep Cook with fine-dining or upscale scratch-kitchen experience to prepare and execute high quality dishes for residents. Demonstrate a strong commitment to culinary technique —including knife skills, ingredient prep, sautéing, roasting, grilling, and classic cooking methods.
Cook - Full-Time 2nd Shift Cedarbrook Senior LivingCook - Full-Time 2nd ShiftBloomfield Hills, MichiganWe are seeking a skilled Line /Prep Cook with fine-dining or upscale scratch-kitchen experience to prepare and execute high quality dishes for residents. Demonstrate a strong commitment to culinary technique —including knife skills, ingredient prep, sautéing, roasting, grilling, and classic cooking methods.
Food Prep Worker - West Bloomfield School District Aramark Corp.Food Prep Worker - West Bloomfield School DistrictOrchard Lake, MISo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
Pantry / Cold Line Cook Brown Iron BrewhousePantry / Cold Line CookWashington, MichiganBrown Iron Brewhouse, named "Best Beer Bar 2016, 2017, 2018, 2019 and 2020 in Michigan" by CraftBeer.com, is a beer-centric smokehouse located in Washington, MI. A Pantry Cook is a culinary professional responsible for preparing cold appetizers, garnishing dishes, and creating vinaigrettes and dips in a restaurant or kitchen setting.
Line Cook - Hiroki San Method CoLine Cook - Hiroki SanDetroit, MichiganRooted in tradition, technique, and a deep respect for Japanese culinary culture, Hiroki‑San blends the precision of classic Japanese cooking with a contemporary, design‑driven atmosphere. Absolutely, Jenna — here’s a polished, brand‑aligned Line Cook job description for Hiroki‑San Detroit , written to match the elevated, technique‑driven tone of the concept and your other Method Co. postings.
Part-Time Cook Independence VillagePart-Time CookPlymouth, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Cook Independence VillageCookWaterford, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Line Cook FJH Investment CompanyLine CookSouthfield, MichiganCloses the kitchen properly and follows the opening and closing checklist for the kitchen stations completing deep clean projects as dictated by leadership. • Maintains line cleanliness (includes counter, cutting boards, floor, trash, etc.).
NewExperienced Line/Pantry Cook Brown Iron BrewhouseExperienced Line/Pantry CookRoyal Oak, MichiganWe need a team that is comfortable in a fast-paced environment and genuinely enjoys the hospitality industry as we aren’t looking for corporate robots; we want people with personality- Especially people who can help us establish a new culture from day one, and people who can make the workplace feel like a haven, rather than a chore. So, if you have a passion for bold flavors, wood-fire cooking, delicious drinks, a blooming workplace culture, and a vibrant atmosphere- we’d love to talk to you about joining the crew as we start this new chapter!
Line Cook USHG CareersLine CookDetroit, MichiganAs the first Detroit outpost of Danny Meyer’s Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack. Located on the original Hudson’s site, Pine Hall pays homage to Detroit’s past—and the storied Pine Room—through vintage keepsakes and ice-cold cocktails featuring Michigan spirits.
Line Cook Green Lantern PizzaLine CookBerkley, MichiganAlso, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. • Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment.