NewSupervisor - Mozen Restaurant Morongo Casino Resort & SpaSupervisor - Mozen RestaurantCabazon, CAThe Supervisor coordinates front-of-house activities, supports team development, and plays a key role in maintaining AAA Four Diamond guest service. The Supervisor - Mozen is responsible for overseeing the day-to-day operations of the Mozen dining venue.
NewDELI/STORE CHEF The Kroger CoDELI/STORE CHEFSan Bernardino, CACreate an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
Kitchen Manager Texas RoadhouseKitchen ManagerHesperia, CaliforniaDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Host P.F. Chang'sHostRiverside, CaliforniaInteract courteously with Guests (answer phones, greet Guests, seat Guests, make reservations, take food orders). Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food.
Busser P.F. Chang'sBusserRancho Cucamonga, CaliforniaUnderstands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions. The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work.
GM Certified Technician Dutton Motor CompanyGM Certified TechnicianRiverside, Californiayou're tired of inconsistent hours, poor shop organization, or corporate red tape—we offer a better opportunity. Family-owned Buick, GMC, Cadillac dealership looking for experienced GM Technicians.
Production Manager (Cannabis Industry) Claybourne Co.Production Manager (Cannabis Industry)Perris, CA$70,000–$85,000 / yearFull timeTitle: Production ManagerJob Function: Production Management/Operations Job Level: Manager FLSA Status: ExemptEmployment Status: Full-time RegularBase Salary: $70,000.00 - $85,000.00 Primary Location: Perris, CA Hiring Manager Job Title: VP of Manufacturing Prepared Date: 08/12/2026 Effective Date: 08/12/2026 Job Summary: We are actively seeking a dedicated and experienced Cannabis Production Manager to oversee all aspects of our cannabis pre-roll, & flower manufacturing. Duties/Responsibilities: Production Oversight: Manage the end-to-end production process, from material inputs and refinement to formulation and packaging;Guarantee adherence to state regulations in all production activities;Oversight, training, and continuous development of production supervisors;Maintain manufacturing machine(s) run and production efficiencies, problem solving machine errors and outages;Managing labor resources to efficiently keep production lines at optimization.
Dishwasher P.F. Chang'sDishwasherRancho Cucamonga, CaliforniaWash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant. They are responsible for washing and sanitizing all plate ware, drink ware, utensils, pots, pans, and cooking equipment.
Operations Supervisor KeHE Distributors, LLCOperations SupervisorChino, CaliforniaFull timeSupervise daily warehouse operations including receiving, picking, packing, shipping, inventory management, continuously optimizing workflows to drive productivity and minimize bottlenecks. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training as well as the administration of all Human Resources and Talent Acquisition processes.
Bartender - El Torito Xperience Restaurant GroupBartender - El ToritoOntario, CAThe Bartender is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guest's satisfaction. Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary.
Sr Director Of Dining Services Compass Group USA IncSr Director Of Dining ServicesClaremont, CA$118,000–$125,000 / yearWith four distinct operating companies - Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry's future leaders with a culture of service focused on elevated hospitality for community living across the country. Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests.
Cashier/Food Service Worker (Part Time) Compass Group USA IncCashier/Food Service Worker (Part Time)San Bernardino, CABecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Shift Leader Firehouse SubsShift LeaderOntario, CA$15–$18 / hourFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community.
VP, R&D - Delivery System KardionVP, R&D - Delivery SystemIrvine, CAFull timeThis is an executive technical leadership role, guiding the delivery system effort from early feasibility through design verification, system testing, and clinical readiness, in close partnership with Kardion’s Stuttgart-based engineering team. The VP, R&D – Delivery System owns the architecture, design, performance, and commercialization readiness of every delivery system component in Kardion’s MCS-class percutaneous circulatory support system — introducers, guidewires, loaders, and other procedural enablers.
Line Cook-El Torito Xperience Restaurant GroupLine Cook-El ToritoOntario, CA$16.90–$21.15 / hourThe line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.
Sous Chef Compass Group USA IncSous ChefLa Verne, CA$70,500–$73,000 / yearWith four distinct operating companies - Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry's future leaders with a culture of service focused on elevated hospitality for community living across the country. Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests.
Dishwasher CBOCS WestDishwasherVictorville, California$17.40–$18 / hourMore Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more! Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.
Host - El Torito Xperience Restaurant GroupHost - El ToritoSan Bernardino, CA$16.90–$17 / hourMove furniture as directed by management, including but not limited to tables, chairs, bar stools, banquettes, bar tables, boxes, equipment, etc. The host/ess is responsible for delivering a friendly greeting upon guests arrival, promptly seating the guests, and bidding them farewell and inviting them back upon their departure.
Grill Cook (Seasonal) Compass Group USA IncGrill Cook (Seasonal)Corona, CA$22–$23 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Food Service Worker/Cashier (Part Time) Compass Group USA IncFood Service Worker/Cashier (Part Time)San Bernardino, CA$16.90–$17.90 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf .