Crew Member/Line Supervisor Heritage Restaurant GroupCrew Member/Line SupervisorWayne, New JerseyFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
Busser Turning Point RestaurantsBusserLong Branch, New JerseyQualifications The only requirement to work at Turning Point is to have a warm, friendly, outgoing personality with a genuine desire to take care of others, we can train you on the rest! Your job is to clear, clean & sanitize tables quickly and efficiently to ensure timely seating for our guests.
Sous Chef Of Catering And Production Community FoodBank of New JerseySous Chef Of Catering And ProductionHillside, NJ$63,982–$86,583 / yearThe position collaborates with cross-functional teams to develop menu offerings, improve food quality, strengthen production efficiency, and identify cost-saving opportunities while advancing the mission of the Community FoodBank of New Jersey. The Catering & Production Sous Chef will oversee food preparation for both revenue-generating and internal catering events, coordinate weekly staff meals, and assist with emergency meal production to support disaster relief efforts and community feeding initiatives.
Marketing Manager, Trading & Connectivity Solutions (Hybrid- Nyc) BroadridgeMarketing Manager, Trading & Connectivity Solutions (Hybrid- Nyc)New York, NY$100,000–$110,000 / yearWorking closely with sales, account management, business leaders, and the broader marketing organization, you will develop messaging, execute integrated campaigns, support lead generation, and drive measurable business impact. This role combines product and segment marketing with regional activation across EMEA and NAMR, helping bring Broadridge's trading and connectivity solutions to market in a clear, compelling, and commercial way.
Revenue Operations Manager Brex Inc.Revenue Operations ManagerNew York, NY$132,888–$166,110 / yearBy combining global corporate cards and banking with intuitive spend management, bill pay, and travel software, Brex enables founders and finance teams to accelerate operations, gain real-time visibility, and control spend effortlessly. You are also skilled at up-leveling complex data and insights to clearly communicate with business partners, GTM managers, and the CRO to improve performance and operational efficiency.
Bng Bar Line Cook MomofukuBng Bar Line CookNew York, NY$22–$24 / hourEstablished by chef and founder David Chang in 2004 with the opening of Momofuku Noodle Bar, Momofuku has grown to include restaurants in New York City, Las Vegas, and Los Angeles and Momofuku Goods, a line of home cooking products. The Momofuku Bng Bar Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef for our quick service concept that is built around flatbread and vertical spits of roasted meats.
Assistant Manager Hand & StoneAssistant ManagerHackensack, NJIdeal candidates for this role demonstrate the following attributes: Growth Focused Leadership - the assistant spa manager will be running the front desk of the spa, training sales associates, and working closely with our spa managers to produce both a client and team focused culture. The position of Assistant Spa Manager is designed for people who are passionate about client interactions, interested in learning about the wellness industry and expanding their sales experience.
Vp/Head Of Research, Merger Arbitrage AllianceBernstein Holding LPVp/Head Of Research, Merger ArbitrageNew York, NY$200,000–$250,000 / yearPeriodically engage with company management teams and deal advisors as needed to clarify deal timelines, assess regulatory risk from the issuer's perspective, and confirm deal economics where contractual terms require interpretation for modelling purposes. Develop, backtest, and evaluate new investment ideas using the team's backtesting engine; own the integrity of input data and the deal database that underpins this process, ensuring completeness, accuracy, and consistency of historical and live deal records.
Shift Lead Nothing Bundt CakesShift LeadParamus, NJThis role requires prior leadership or customer service experience - you'll be trusted to make decisions and represent the bakery when management isn't present. At Nothing Bundt Cakes, our Joy Creators make the magic happen - and our Shift Leaders keep the magic running smoothly.
Director Dining Services Compass Group USA IncDirector Dining ServicesJersey City, NJ$80,000–$85,000 / yearJob Summary: The Director of Dining Services is the strategic business leader of the community's food and beverage/culinary operation ensuring resident and client satisfaction by providing a consistently high-quality product and best-in-class hospitality, while also meeting financial goals and driving a positive work environment. Business and Financial Competence: Understanding market dynamics, enterprise level objectives and important aspects of Compass Community Living's business to accurately diagnose strengths and weaknesses, anticipate opportunities and risks, identify issues, and develop strategies and plans.
Food Service Worker (ON Call) (Prn, Per Diem, Casual) Compass Group USA IncFood Service Worker (ON Call) (Prn, Per Diem, Casual)Stamford, CTWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Director Of Operations Community FoodBank of New JerseyDirector Of OperationsHillside, NJ$86,250–$143,750 / yearThe Director Operations is a strategic partner to the Assistant Vice President of Operations and other members of the Leadership team, leading day-to-day distribution center operations and driving operational excellence across inventory management, logistics, compliance and continuous improvement activities focused on food flow to our partners. You are passionate about the mission of CFBNJ and can enthusiastically translate this focus into an effort that effectively communicates and represents the many needs of the internal and external constituents and stakeholders supported by the CFBNJ Operations team.
Bartender | Sixpoint Brewery - New York, NY Artisanal Brewing VenturesBartender | Sixpoint Brewery - New York, NYNew York City, New YorkSince partnering with Artisanal Brewing Ventures in 2018, we’ve tapped into the power of shared resources and collaborative thinking, giving our team more time to focus on what we do best—crafting innovative beer alongside like-minded lovers of the brewing art. The Bartender will prepare and serve alcoholic and nonalcoholic beverages to guests and oversee the stock of liquor and bar supplies.
Bartender-Sport Illustrated Stadium Compass Group USA IncBartender-Sport Illustrated StadiumHarrison, NJFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Senior Director, Global Head Of Clinical Operations Job Details | Olympus Corporation Of The Americas OlympusSenior Director, Global Head Of Clinical Operations Job Details | Olympus Corporation Of The AmericasRye, NYThe Sr Director, Global Head of Clinical Operations reports directly to the Global Head of Clinical Research and collaborates closely with the MSA leadership team to provide strategic leadership and direction for the clinical operations team including the oversight of all aspects of clinical studies in support of clinical evidence generation strategies across global business unit portfolios. The individual is a critical member of Clinical Affairs leadership team and collaborates with cross-functional teams including internal and external business stakeholders within MSA, across the global business units, and within the broader Olympus organization, as appropriate.
Sandwich Bar Manager/Lead Sandwich Bar Maker Seasons Kosher SupermarketSandwich Bar Manager/Lead Sandwich Bar MakerMonsey, NYThis role involves hands-on food preparation, quality control, customer service, and oversight of daily station operations. Seasons offers its customers a full-service kosher shopping experience where everyone, including its highly dedicated associates, is treated like family.
Associate Director, Patron Programs The Whitney MuseumAssociate Director, Patron ProgramsNew York, NY$150,000–$160,000 / yearThe Associate Director of Patron Programs is responsible for meeting the Whitney Museum's annual revenue Patron Program targets and operating goals by leading a team responsible for the engagement, cultivation, and stewardship of donors within the Whitney's Patron Groups (Artist's Council, Director's Council, American Fellows, Education Committee, Studio Forum, National Committee), overseeing the Chairman's Council, and collaborating across the Advancement and Curatorial Teams to support management of five Acquisitions Committees. The candidate must be results-driven, successful in closing multi-year gifts, making face-to-face solicitations, and able to work collaboratively with volunteer(s), key Museum leaders, and staff across the institution.
Grill Cook (Full Time AND Part Time) Compass Group USA IncGrill Cook (Full Time AND Part Time)Newark, NJ$18–$19.50 / hourFull-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.
Associate Director, Patron Programs Whitney Museum of American ArtAssociate Director, Patron ProgramsNew York, NY$150,000–$160,000 / yearThe Associate Director of Patron Programs is responsible for meeting the Whitney Museum’s annual revenue Patron Program targets and operating goals by leading a team responsible for the engagement, cultivation, and stewardship of donors within the Whitney’s Patron Groups (Artist’s Council, Director’s Council, American Fellows, Education Committee, Studio Forum, National Committee), overseeing the Chairman’s Council, and collaborating across the Advancement and Curatorial Teams to support management of five Acquisitions Committees. The candidate must be results-driven, successful in closing multi-year gifts, making face-to-face solicitations, and able to work collaboratively with volunteer(s), key Museum leaders, and staff across the institution.
Assistant Manager Burger KingAssistant ManagerEast Orange, NJThe original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. Provides coaching and feedback to Shifts Coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance.