Bartenders are responsible for delivering great service to our guests, accurately preparing drinks by following established recipes and processes, ensuring compliance with liquor laws, maintaining a clean and orderly work area, and working collaboratively with the entire restaurant team. Seasonal staff have access to a variety of valuable perks, including access to Ranch amenities such as fitness centers, sport courts, pools, and hot tubs, complimentary golf, and employee discounts at restaurants, retail outlets, and spa services.