Line Cook (Upscale / Fine Dining) Mastro's SteakhouseLine Cook (Upscale / Fine Dining)New York, New York$18–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Little HenLine CookNew York, NY$15–$17 / hourCook and clean at designated area (eggs, sandwiches, salads, pancakes, chicken, waffles). Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached).
New["Lunch Line Cook","Lunch Line Cook"] Bandana["Lunch Line Cook","Lunch Line Cook"]New YorkThe Food and Beverage offerings are curated by the Mattos Hospitality team, led by Chef Ignacio Mattos, owns and operates New York classics including Estela, Altro Paradiso and Lodi. The Food and Beverage program at Nine Orchard includes Corner Bar, Lobby Lounge, a collection of private event spaces, in-room dining, and soon a fine-dining restaurant, Amado Grill.
New["Line Cook NYC","Line Cook NYC"] Bandana["Line Cook NYC","Line Cook NYC"]New YorkPhysical Demands - The physical demands for this position are frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, standing for long periods, bending, and moving intermittently during working hours. Primary Responsibilities - Working as part of a team to ensure that all tasks are completed in order of priority and in the allotted time frame.
Line Cook CbLine CookBrooklyn, New YorkWe’re seeking a reliable, experienced Line Cook who thrives in a fast-paced kitchen and takes pride in preparing high-quality soul food. We’re a family-owned business passionate about bringing soulful, made-from-scratch dishes to the community, and we’re looking for dedicated team members who share that passion.
New["Event Lead Line Cook","Event Lead Line Cook"] Union Square Hospitality Group["Event Lead Line Cook","Event Lead Line Cook"]New YorkWhat you'll do:* Consistently support a culture of Enlightened Hospitality* Responsible for prepping and cooking all large batch sauces and stocks* Display a working knowledge of all ingredients and preparation used on the menu* Consistently ensure that station mise en place is prepped, seasoned, and stocked throughout service and overall station remains clean and organized* Promote teamwork and excellence amongst the kitchen team* Demonstrate an eagerness to refine techniques and a desire to continually learn and growWhat we need from you:* 1+ years in a Roaster or Saucier position at a full-service restaurant, or similar experience* Ability to walk or stand for long periods of time* English fluency and additional languages preferred, but not requiredWhat you'll get from us:At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong* Turn over the rocks and always be connecting dots to build uplifting experiences and relationships* Center the salt shaker with an unwavering commitment to excellence and the values that matter most* Write a great next chapter.
New["Line Cook","Line Cook"] COTE Miami["Line Cook","Line Cook"]New York$22–$25 / hourLine Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+label wine list, and a suite of classic-but-creative cocktails.
New["Event Lead Line Cook","Event Lead Line Cook"] Manhatta["Event Lead Line Cook","Event Lead Line Cook"]New YorkPerched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.
New["Line Cook - Taverna Newark","Line Cook - Taverna Newark"] Taverna Rustic Italian["Line Cook - Taverna Newark","Line Cook - Taverna Newark"]NewarkRustic and simple in conception but well crafted and high minded in execution, Taverna brings to Newark a casual sophistication that sees reclaimed wood and exposed brick on the wall. Taverna Rustic Italian in Newark or Wilmington, El Camino Mexican Kitchen - Wilmington, Redfire Grill Steakhouse in Hockessin, Capers & Lemons Italian or Eclipse Bistro both in Wilmington.
Line Cook-Brooklyn Bowl NY Live Nation WorldwideLine Cook-Brooklyn Bowl NYBrooklyn, New York$15–$17 / hourThe expected compensation for this position is: $17.00 USD - $15.00 USD Hourly Pay is based on a number of factors including market location, qualifications, skills, and experience. At Brooklynbowl, our people embrace these qualities, so if this sounds like you then please read on!
Butcher/Cook [Carnicero / cocinero] Proper FoodButcher/Cook [Carnicero / cocinero]New York, NY$18–$19.50 / hourJoin our Commissary team as an Cook / Butcher and play a key role in preparing fresh, high-quality meals in our Bushwick, Brooklyn kitchen. Únete a nuestro equipo de cocina como cocinero/carnicero y desempeña un papel fundamental en la preparación de comidas frescas y de alta calidad en nuestra cocina de Bushwick, Brooklyn.Ap...
Cook Moss New York LLCCookNew York, NY$24–$30 / hourThe Cook plays an important role in maintaining an organized and sanitary kitchen environment, supporting smooth service execution, and upholding Moss's commitment to quality and hospitality. Upstairs, our clubhouse is dedicated to Intelligent Leisure, with three floors of dining, cultural programming, and spaces for our members to spend their free time intentionally and well.
Short Order Cook Sahadi'sShort Order CookBrooklyn, New York$17–$18Responsibilities include preparing and cooking kabobs, wraps, rice bowls, dips, salads, and other menu items while maintaining quality, cleanliness, and speed during service. We’re looking for a reliable, fast-paced Short Order Cook to join our team.
Cook/ Chef Position for School Food Service Maschio's Food ServiceCook/ Chef Position for School Food ServiceSouth Brunswick Township, NJPart timeThis is a Union position for the 2026/2027 school year which will start in September 2026.Cooking experience required, K-12 a plusMust have grill experience Prepare hot and cold mealsInventoryStockServingcleaning, etc. Cook needed for school food service in the South Brunswick, NJ area.
Cook Position for School Food Service Maschio's Food ServiceCook Position for School Food ServiceBloomfield, NJFull timeCooking experience required, K-12 a plusPreparing meals to be satellited to different locations in the district. Satellite Cook needed for school food service in the Bloomfield, NJ area.
NewLead Cook Maschio's Food ServiceLead CookEdison, NJFull timeLead Cook needed for school food service program in the Edison, NJ area. Cooking, and following recipes according to the NSLP guidelines.
New["Line Cook","Line Cook"] Seasons 52 Restaurant["Line Cook","Line Cook"]Edison$15.92–$22.75 / hourWork in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high quality food items to order for our guests: Following recipe and presentation guidelines to meet or exceed guests' expectations. Coordinating food orders to support timely and efficient delivery to each table.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookFreehold, NJAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States.
Cook Full-Time PACS Group IncCook Full-TimeGarden City, NY$18–$20 / hourThis position plays an important role in ensuring residents receive safe, appetizing meals while maintaining a clean, sanitary, and organized kitchen environment. Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
Cook BurgerologyCookRockville Centre, New YorkInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Today, there are Eight Burgerology’s in the area all serving up genuine Galatoulas hospitality, amazing burgers, dazzling desserts, fun cocktails, and more!