Assistant General Manager Krystal RestaurantsAssistant General ManagerCollege Park, MarylandLives People First promise to welcome, include, grow and celebrate each team member and consistently exhibits PRIDE values (Promote teamwork, Respect everyone, Impress customers, Deliver Results and Exemplify Integrity) . Krystal Assistant General Managers understand the importance of providing great energy for restaurant teams and being fresh, friendly and fast for our guest, while focusing on restaurant operations.
General Manager - Quick Serve Restaurant WingstopGeneral Manager - Quick Serve RestaurantLaurel, MarylandThe primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.
Part Time Assistant Manager $21.30 Per Hour Regal Cinemas CorporationPart Time Assistant Manager $21.30 Per HourLaurel, MDResponsibilities include training and coaching employees; planning, assigning, and directing work; appraising performance; rewarding, addressing complaints, resolving problems, and under the direction of the General Manager or senior manager the disciplining of employees. Education/Experience: At least three months supervisory experience, or 6 months theatre experience with completion of Cast Certification Program, or a combination thereof, or, after showing potential leadership and/or management skills to theatre management, which is subject to VP approval.
Director of Operations Taste Buds Kitchen - HQDirector of OperationsChester, MDFull timeEnsure brand marketing campaigns, localized franchisee toolkits, digital agency execution, and CRM technical workflows are seamlessly integrated, measured against ROAS/CPA targets, and directly drive unit-level customer acquisition and studio profitability. Unit-Level Execution Frameworks : Translate brand strategy into clear, executable operational frameworks that simplify studio operations for multi-unit operators, general managers, and studio teams across the franchise system.
Clinical Program Director Jewish Social ServicesClinical Program DirectorRockville, MD$100,000–$115,000 / yearMinimum Education, Licensure, and Work Experience Required: A Master's degree in Social Work or an equivalent Master's degree program and a current license in appropriate jurisdictionsMinimum of 7 years post - Master's clinical/therapy/supervisory experience with increasing responsibilityCompletion of state stipulated requirements for Clinical SupervisorsDemonstrated interpersonal skills necessary to relate effectively to clients, professional and non-professional staffExcellent oral and written communication skills. Responsibilities/Overview:The Program Director is directly responsible to his/her immediate supervisor for the operational and administrative functioning of assigned programs within Agency policies and procedures.
Catering & Events - Chef/Cook/Prep Lib's GrillCatering & Events - Chef/Cook/PrepBaltimore, MarylandIn this role, you will play a crucial role in ensuring the success of our off-premise catering events by executing on-site at various venues under the lead and direction of a Head Event Chef. Our Catering Team executes events at venues throughout the Northeast and Central areas in Maryland (Carroll County, Harford County, Baltimore Co. & City, Cecil County).
Site Lead Operations AM Shift Sparks GroupSite Lead Operations AM ShiftHanover, MDSparks Group has partnered with a leading technology and identity verification provider to hire Site Leads for a fingerprinting project up through the end of the year potentially. If you're an organized leader who thrives in a customer-focused environment and enjoys keeping operations running smoothly, we'd love to hear from you. ------------------------------------------------------------------.
Restaurant General Manager WingstopRestaurant General ManagerColumbia, MD$50–$55Join us as a talented Restaurant General Manager and lead a passionate team to success while enjoying a rewarding career with growth potential and the chance to sharpen your management skills in the fast-paced food and beverage industry. Minimum 18 months multi-unit management experience preferred; internal candidates require 12-18 months as General Manager at Wingstop with proven success.
Commercial Assistant Superintendent GpacCommercial Assistant SuperintendentWestminster, MD65000–95000The Assistant Superintendent will work directly with the lead Superintendent and project team to help manage day-to-day jobsite activities, coordinate subcontractors, and ensure projects stay on schedule while maintaining a safe and organized site. GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990.
GARAGE - Assistant Manager - M Street Georgetown GRG USA LLCGARAGE - Assistant Manager - M Street GeorgetownWashington, Washington, DC$25.50–$31.50 / hourFull timeReporting to the Store Manager, your main focus as the Assistant Manager is to assist the Store Manager in all aspects of the store operations, by providing leadership that optimizes sales results. You promote a positive shopping experience for each customer, while leading and inspiring a high performing team to drive operational efficiency and traffic on the sales floor and through digital platforms.
NewNight Operations Coordinator Freight Forwarding Experience (12pm-9pm) EIS GroupNight Operations Coordinator Freight Forwarding Experience (12pm-9pm)Hanover, MDThis role is key to ensuring the smooth and cost-effective movement of domestic freight while maintaining exceptional service levels to both customers and carriers. Work closely with the sales and operations team to ensure the smooth transition of day to evening and evening to night operations.
Kitchen Manager Lib's GrillKitchen ManagerBel Air, MD$48,000–$65,000Job Specific Requirements: Kitchen Managers complete a variety of creative, organizational and leadership tasks to ensure a kitchen runs optimally and patrons’ meals are satisfactory. Kitchen Managers use a variety of culinary skills and soft skills to lead kitchens and provide excellent meal service to patrons.
Restaurant Team Member, Weekend Shift - Unit 1521 Whataburger RestaurantsRestaurant Team Member, Weekend Shift - Unit 1521MarylandFrom retirees and teens working part-time to entry-level careers to experienced professionals ready to work full time, we’re just a click away from serving up a good day! High school diploma/GED, equivalent work experience, or is attending high school, or educational equivalent, e.g., home school or primary vocational programs.
Line Cook Lib's GrillLine CookPerry Hall, MD$15–$20They use specialized kitchen tools to prepare essential ingredients and create a finished product for restaurants. Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook.
NewM&A Strategy & Governance Manager DeloitteM&A Strategy & Governance ManagerBaltimore, MD$155,700–$306,800 / yearproviding industry insight and analytical support using data mining, pattern matching, data visualization, and predictive modelling tools to produce analysis and algorithms that enable pre-deal and post-deal integration, divestiture, and major restructuring/cost transformation activities to achieve/exceed deal value, synergy targets, or strategic cost takeout objectives. We offer comprehensive end-to-end support and advisory services, covering areas such as valuation modeling, cost optimization, restructuring, business design and transformation, infrastructure and real estate, mergers and acquisitions (M&A), and sustainability.
MEP Superintendent Sage Ventures LLCMEP SuperintendentBaltimore, MDThis position requires the ability to regularly climb stairs, and inspect the community, and occasionally bend, stoop, squat, reach above the shoulder, push or pull doors, and lift or carry packages up to 30 lbs. The MEP Superintendent coordinates subcontractors, works closely with the project management team, and ensures high-quality execution in the field.
Front of House Team Member McAlister's DeliFront of House Team MemberMount Airy, MDThis position requires knowledge of the menu items and their ingredients and packaging as well as familiarity with the step-by-step procedure for making various food and beverage products. Crew members may be trained in multiple positions including front of house, back of house, guest service, or prep and production.
General Manager III - Store 8988 Columbia, MD Advance Auto PartsGeneral Manager III - Store 8988 Columbia, MDColumbia, MDThe rate offered depends on a number of factors, including geographic location, experience in retail, automotive knowledge, education, leadership roles, and other skillsets ideal for this position and shift differential (if applicable). While performing the duties of this job, the employee is usually working inside; however, they will occasionally be outside and exposed to various weather conditions while performing such tasks as installing batteries and wiper blades.
NewRestaurant General Manager California Pizza KitchenRestaurant General ManagerBethesda, MD$82,000–$88,000 / yearFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
NewCatering Manager - Capital One Arena AramarkCatering Manager - Capital One ArenaWashington, DC$70,000–$75,000 / yearBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Provide completed Banquet Event Orders to team and provide quality assurance all requests are met prior to event.