Equipment maintained includes conveyors, packaging equipment, hydraulic and pneumatic equipment, roller systems, robotic cells, three-phase motors, box machines, bagging machines, assortment box lines, can lines, label machines, gift box lines, candy dispensers, and mixing machines. The facility includes multiple departments, such as a kitchen area where slurry (bean centers) is created and placed into molds and hot rooms, a coating area where outer layers are applied to the centers, and a large packaging department where finished products are processed and packaged.