Account Chef , Japanese Cuisine Gate GourmetAccount Chef , Japanese CuisineSan Diego, CAReporting to the General Manager of the unit, the Executive Chef, Japanese Cuisine is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise through the management of all Chefs, Sous Chefs and Cooks at the unit, and promoting and providing quality food services to airline clients. Using menu specifications, maintains food ingredients, food preparation, and general supplies by selecting and purchasing menu ingredients; evaluating the quality of fresh food and food product deliveries; maintaining general supplies; establishing inventory levels, re-order points, storage requirements, and cost-controls.
Automation Engineer TalentryAutomation EngineerVista, CaliforniaThis role focuses on leading automation initiatives for production and packaging systems, driving continuous improvements, and ensuring operational efficiency through hands-on technical expertise. Minimum of 7 years of hands-on experience in manufacturing automation, ideally within regulated industries such as pharmaceuticals, nutraceuticals, or food production.
In Room Dining Server Grand Pacific Palisades ResortIn Room Dining ServerCarlsbad, CAIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Performs all other duties as assigned by supervisor or other management personnel. Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, electric typewriter, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed.
Banquet Cook (Part-Time) - Brewery Restaurant Events & Catering Stone Brewing CompanyBanquet Cook (Part-Time) - Brewery Restaurant Events & CateringEscondido, CA$18–$20 / hourIn this role, you'll be responsible for preparing and executing banquet-style menus, including both hot and cold items, for a wide range of events-from plated dinners to buffet service. Stone Brewing World Bistro & Gardens - Escondido is seeking an experienced Banquet Cook (Line Cook II) to support our high-volume events, catering, and banquet operations.
NewAztec Nutrition Center Chef De Cuisine Aztec ShopsAztec Nutrition Center Chef De CuisineSan Diego, CA$33–$38 / hourThe minimum requirement for applicants is an Associate’s degree from an accredited college or university in Business or Hotel/Restaurant Management or recognized culinary institution; a bachelor’s degree is preferred but not required, four or more years’ experience in high volume, multi-unit food service operations and two or more years’ supervisory experience; or equivalent combination of education and experience. Responsibilities include menu development, all kitchen product ordering, inventory, food production, interviewing, hiring, and training employees; budgeting, forecasting, planning, computer applications, assigning and directing work, appraising performances; rewarding, coaching and disciplining employees; addressing complaints and resolving problems.
NewLead Manufacturing Technician inSync StaffingLead Manufacturing TechnicianVIsta, CA$35–$38 / hourThe Lead Manufacturing Technician assists with training, coordinates daily operations to ensure production timelines are met, operates equipment, and enforces strict adherence to SOPs, safety rules, and cGMP compliance through real-time documentation audits. Job Description Assist the supervisor with task distribution, daily operation coordination, and monitoring task completion within specified timelines.
Cook I - Verise Grand Pacific Palisades ResortCook I - VeriseCarlsbad, CAMust have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, electric typewriter, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed. The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities: Must be able to speak, read, write and understand the primary language(s) used in the workplace.
Cook II - 20|Twenty Grand Pacific Palisades ResortCook II - 20|TwentyCarlsbad, CAMust have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, electric typewriter, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed. The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities: Must be able to speak, read, write and understand the primary language(s) used in the workplace.
Cook III - Verise Restaurant Grand Pacific Palisades ResortCook III - Verise RestaurantCarlsbad, CAMust have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, electric typewriter, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed. The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities: Must be able to speak, read, write and understand the primary language(s) used in the workplace.
Westin Chef De Cuisine Grand Pacific Palisades ResortWestin Chef De CuisineCarlsbad, CAIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, electric typewriter, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed.
NewCook III Orchards Health Care LLCCook IIIrancho mission viejo, CA$27–$29 / hourEmployee may be recalled to report to work for an emergency, unusual occurrence, resident care need, visit from regulatory/governing agencies or any other event deemed necessary by the Executive Director, Administrator, and designee. Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served.
Distribution Planner Nordic NaturalsDistribution PlannerVista, California$78,000–$92,000 / yearThis role will oversee inventory allocation across our regional distribution centers (DCs)—including both US and international/global distribution points—to maximize order fulfillment rates, minimize stockouts, and optimize freight costs. Provide comprehensive feedback to the demand planning team by analyzing historical trends across customers, SKUs, and distribution points, ensuring continuous improvement in demand accuracy and forecast reliability.
Drug Product Manufacturing Associate I - 2nd Shift PCI Pharma ServicesDrug Product Manufacturing Associate I - 2nd ShiftSan Diego, CaliforniaManufacturing associates are responsible for preparing equipment and materials for GMP aseptic production and operating equipment such from glasswashers, autoclaves, depyrogenation ovens and automated filling machines. We envision a PCI community where everyone can belong and grow, and we strive to bring this vision to reality by continuously and intentionally assessing our people practices, policies and programs, marketing approach, and workplace culture.
Drug Product Manufacturing Associate I - 2Nd Shift PCI ServicesDrug Product Manufacturing Associate I - 2Nd ShiftSan Diego, CA$21.98–$25.64 / hourManufacturing associates are responsible for preparing equipment and materials for GMP aseptic production and operating equipment such from glasswashers, autoclaves, depyrogenation ovens and automated filling machines. We envision a PCI community where everyone can belong and grow, and we strive to bring this vision to reality by continuously and intentionally assessing our people practices, policies and programs, marketing approach, and workplace culture.
Senior Maintenance E&I Technician Tate & LyleSenior Maintenance E&I TechnicianSan Diego, CaliforniaWe collect the following categories of personal information for the purpose of hiring the best qualified applicants and to comply with applicable employment laws: Name and contact information; Job preference and work availability; Social Security Number and/or other identification information; Education and qualifications; Employment history and experience; Military service; Reference and background check information, including relevant criminal history and credit history; Social media information; Pre-employment test results; Post-offer medical examination information and results, including drug test results; Voluntary self-disclosure information regarding minority, veteran, and disability status; and Information provided by you during the hiring process. The E&I Maintenance Technician, reporting to the E&I Lead and the Maintenance Supervisor, will provide service to inspect and calibrate process instrumentation, troubleshoot electrical equipment, and support repairs and replacement of equipment.
NewPastry Cook La Costa Glen Carlsbad CCRC LLCPastry CookCarlsbad, CA$19.75–$22.25 / hourPrior to beginning work at our community, applicants must complete and pass a drug screening, physical exam with tuberculosis (TB) skin test, and criminal clearance through FBI and Department of Justice (over 18 only). The Pastry Cook assists the Pastry Chef in producing quality desserts and pastries for all dining rooms across the community.
Senior Manufacturing Test Engineer uraSenior Manufacturing Test EngineerSan Diego, CaliforniaYou will serve as a technical lead responsible for defining test architecture, developing and maintaining test software, supporting contract manufacturer execution, leveraging data to drive insights, and leading ongoing quality and yield improvements. This position requires strong hands on engineering capability, systems level thinking, and the ability to work effectively across hardware, firmware, operations, quality, and external manufacturing partners.
Fine Dining Cook 3 THE HERITAGE STEAKHOUSE LLCFine Dining Cook 3Santee, CAFull timeENVIRONMENTAL FACTORS/HAZARDS: Worker may be exposed to heat, cold, noise, weather, air quality, cleaning chemicals and agents. MOTION REQUIREMENTS: Percentage of time during normal workday the associate is required to: Stand 45% Bend 6% Squat 6% Push 5%.
Fine Dining Cook 4 - Prep Cook THE HERITAGE STEAKHOUSE LLCFine Dining Cook 4 - Prep CookSantee, CAFull timeENVIRONMENTAL FACTORS/HAZARDS: Worker may be exposed to heat, cold, noise, weather, air quality, cleaning chemicals and agents. EQUIPMENT/PROTECTIVE CLOTHING USED: Knives, blenders, stoves, ovens, mixers, flat top, buffalo choppers, slicer, robocu, grills.
Shift Leader (Part-Time) ZAX ZaxShift Leader (Part-Time)Santee, CaliforniaThe Shift Leader ensures their team is meeting benchmarks for success, takes care of issues with equipment, and is responsible for closing and opening tasks. The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Shift Leader Development Plan.