Line Cook McCormick & SchmicksLine CookOxon Hill, Maryland$18–$21 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Cadillac RanchLine CookOxon Hill, Maryland$15–$18 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Peace Ventures World-WideLine CookWashington, District of Columbia$19.50–$24Prepare to go food orders, in high quality and in a timely fashion. Cook menu items in cooperation with the rest of the kitchen staff.
Line Cook BarsLine CookArlington, VAFull timeInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters.
Lead Line Cook- Maryland Club Legends GlobalLead Line Cook- Maryland ClubCollege Park, MarylandOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Minimum three (3) years of progressively responsible culinary experience, preferably in a high-volume restaurant, hotel, catering, stadium, arena, attraction, or similar hospitality environment.
Full-Time Line Cook- Doubletree By Hilton Mclean Tysons: Weekly Pay B.F. Saul Company HospitalityFull-Time Line Cook- Doubletree By Hilton Mclean Tysons: Weekly PayMclean, VAThe actual base pay offered is determined by several variables, including, as appropriate, the applicant's qualifications for the position, years of relevant experience, distinctive skills, level of education attained, certifications or other professional licenses held. Saul Company Hospitality Group procurement guidelines and applies good business judgment, controlling food cost while maximizing food and beverage revenue.
Line cook Ramen/Tapas Jinya RamenLine cook Ramen/TapasWashington, DC$18.40–$20 / hourPart timeBOH Team Members support the Kitchen Manager, front of house team, including servers, food runners and management, with direct or indirect guests needs and ensuring an amazing dining experience. This role routinely moves inside and outside of the kitchen, including prep line to back of the restaurant, and operate tools such pans, fryers, heavy pots, glassware, and other restaurant equipment.
Line Cook Old South SmokehouseLine CookPort Deposit, Maryland$17–$20Old South Smokehouse is looking to hire an experienced Line Cook to join our team. This job is fast-paced and needs people who are disciplined enough to push through even at the busiest of times.
Line Cook - Stehekin Guest ServicesLine Cook - StehekinWashington, District of ColumbiaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.
Full-Time Line Cook (P.M.)| Smoke & Mirrors | AC Washington D.C. Capitol Hill/Navy Yard Concord HospitalityFull-Time Line Cook (P.M.)| Smoke & Mirrors | AC Washington D.C. Capitol Hill/Navy YardWashington, DC$20–$24 / hourThis position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises.
PM Line Cook - Canopy By Hilton The Wharf Concord HospitalityPM Line Cook - Canopy By Hilton The WharfWashington, DC$20.50–$24.60 / hourThis is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Line Cook BoqueriaLine CookWashington, DC$18–$24 / hourBoqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria.". Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston, West Hartford, and Atlanta.
Line Cook AC Hotel Arlington National LandingLine CookArlington, VirginiaFull timeRequires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
Line Cook | **New Restaurant** TEN TEN At One Washington Circle Tapestry By Hilton Concord HospitalityLine Cook | **New Restaurant** TEN TEN At One Washington Circle Tapestry By HiltonWashington, DCThis is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Line Cook J. Alexander's RestaurantsLine CookAnnapolis, MarylandWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook Wegmans Food Markets IncLine CookOwings Mills, MD$17.50–$18 / hourJob Description: As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
To-Go Line Cook PF ChangsTo-Go Line CookWashington, DC$20–$24 / hourThe Takeout / To Go Restaurant Line Cook, Wok Cook or Station Chef accommodates Guest’s needs by preparing food according to established recipes and procedures, as well as following safety and sanitation guidelines for to go, takeout, delivery, curbside pick-up, and catering orders. Hiring immediately for full-time and part-time hourly Takeout/To Go Restaurant Line Cooks, Wok Cooks, and Station Chefs at our P.F.
Line Cook P.F. Chang'sLine CookColumbia, MarylandA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cooks at Ballston, Arlington VA Life Alive Cafe, LLC.Line Cooks at Ballston, Arlington VAArlington, VA$17.95 / hourPart timeA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Pizzaiolo-Line Cook Verde CorporationPizzaiolo-Line CookBaltimore, MarylandFrom an expansive list of traditional and creative wood-red pizzas, pasta, delicious calzones, fresh salads, and homemade desserts, the classic avors of Italy are offered throughout the menu, for dinner, lunch, and brunch. Located in the popular neighborhood of Canton in Baltimore City, Verde is a casual, upscale, full-service trattoria specializing in authentic Neapolitan pizza and other Italian specialties.