Operations Team Lead - Elizabethtown Sports Park The Sports Facilities CompaniesOperations Team Lead - Elizabethtown Sports ParkElizabethtown, KYTemporaryOPERATIONS LEAD - Elizabethtown Sports ParkETSP SFM, LLCLOCATION: Elizabethtown, KY DEPARTMENT: OPERATIONS REPORTS TO: EVENT COORDINATORSTATUS: SEASONAL (NON-EXEMPT)ABOUT THE COMPANY:Elizabethtown Sports Park is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Elizabethtown, KY. Elizabethtown Sports Park is managed facilities by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company.
Operations Manager (Assistant Plant Manager)-1 GpacOperations Manager (Assistant Plant Manager)-1Ekron, KY110000–120000GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990. We are extremely competitive, client-focused and realize that our value is in our ability to deliver the right solutions at the right time.
GENERAL MANAGER GpacGENERAL MANAGERElizabethtown, KY75000–80000GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990. We are seeking an experienced General Manager to lead the day-to-day operations of a lumber yard and building materials location.
NewDishwasher Toogie's TableDishwasherBardstown, KYPart timeRequirements:Handle work in a fast-paced, high volume culinary establishmentExceptional time management skillsAbility to stand/walk in 8-hour shifts and lift at least 20 poundsWillingness to comply with all food safety proceduresInterpersonal and Written and oral communication skillsAre you ready to join our team? Responsibilities:Scrape, rinse, and load dishes and utensils into dish machineWash and sanitize all pans, utensils, and dishesMaintain a clean work areaSupport other restaurant staff members by assisting with other tasks, as needed.
Restaurant Server Toogie's TableRestaurant ServerBardstown, KYPart timeWe at Common Bond Hotels blend traditional and modern design to create lifelong memories for our hotel and restaurant guests, we decided to apply the same principles to our professional lives. Maintain a positive guest experience with effective communication of all guest recovery situations while documenting such occurrences to the MOD.Perform basic cleaning tasks as needed or instructed by management.
GENERAL MANAGER NEEDED - FUNERAL HOME GpacGENERAL MANAGER NEEDED - FUNERAL HOMEElizabethtown, KY85000–110000GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990. A well-established funeral organization in the North Central Kentucky area is searching for a strong General Manager to take over a location with serious upside.
Line Cook Toogie's TableLine CookBardstown, KYPart timeWe at Common Bond Hotels blend traditional and modern design to create lifelong memories for our hotel and restaurant guests, we decided to apply the same principles to our professional lives. We often thought, "I have no work-life balance" and "Its just a job", Common Bond Hotels helps start careers that bring happiness, purpose, and pride to our professional lives.
Bartender Toogie's TableBartenderBardstown, KYPart timeEssential Duties and Responsibilities:Demonstrate genuine hospitality during every interaction with our guests; including greeting guests, taking food and beverage orders, answering questions, thanking guests, and inviting them to return upon their departure. Considered experts in the use of historic tax credits, new market credits, and other layered financing methods, the company is able to tackle tough projects that typically wouldn't be considered viable to other firms.
QSR District Manager Wendy'sQSR District ManagerMt. Washington, KY$80,000The District Manager is responsible for leading multiple restaurant locations, ensuring operational excellence, financial performance, and strong people development. • 3–5 years of multi‑unit leadership experience in QSR, fast‑casual, or retail.
General Manager Jimmy John'sGeneral ManagerCampbellsville, KYThe flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. The terms “Company,” “Jimmy John’s,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John’s restaurant to which you are applying.
Shift Leader Jimmy John'sShift LeaderCampbellsville, KYThe flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. The terms “Company,” “Jimmy John’s,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John’s restaurant to which you are applying.
Line Cook The Kitchen TableLine CookCLERMONT, Kentucky$17–$22 / hourThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Steeped in history and known for its best-in-class approach as well as craft innovation in whiskey making, the James B Beam Distilling Company is a celebrated and beloved part of Kentucky and the American whiskey tradition.
Server The Kitchen TableServerCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. “The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate.
Host The Kitchen TableHostCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. “The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate.
Bartender The Kitchen TableBartenderCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. “The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate.
Restaurant Manager The Kitchen TableRestaurant ManagerCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Work to continuously improve cost control measures relating to the beverage program by monitoring purchasing procedures, ensuring accurate inventory when placing orders and managing deadstock items already in house and review sales of menu items each week.
Barback The Kitchen TableBarbackCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Specific expectations of the barback include assisting with prep and stocking behind the bar, maintaining a clean environment, polishing and stocking glassware, organizing and unpacking alcohol deliveries.
Sous Chef The Kitchen TableSous ChefCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. “The Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate.
Busser - Brooks Road TUMBLEWEED INCBusser - Brooks RoadShepherdsville, KYTumbleweed Restaurants is calling all motivated candidates who are interested in a Restaurant Busser position to apply to join our amazing food service team! · The employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel.
Dishwasher - Brooks Road TUMBLEWEED INCDishwasher - Brooks RoadShepherdsville, KY$11–$14 / hourThe employee frequently is required to: stand, walk, sit; use hands to handle or feel; reach with hands and arms; and stoop, kneel. Be able to maintain a working pace that ensures an adequate supply of service ware regardless of the volume of business.