Food Service Coordinator, In School (No Nights/Weekends/Holidays) - Bronx, NY Red RabbitFood Service Coordinator, In School (No Nights/Weekends/Holidays) - Bronx, NYBronx, NY$19–$22 / hourThe ideal candidate has a background in data management and operations, is highly organized, enjoys building relationships, communicates effectively with diverse stakeholders, and is passionate about improving access to nutritious meals for students of color. Reporting to the Head Chef, the In-School Food Service Coordinator serves as the operational link between the kitchen team and our school partners, helping ensure meals are served accurately, safely, and on time.
Senior Project Engineer, Research & Development - Food Messer LLCSenior Project Engineer, Research & Development - FoodBridgewater, NJ$98,500–$144,500 / yearMesser is the world's largest privately held industrial gases company and what we do matters because it is woven into every part of life, from the medical gases that patients rely on to the essential elements needed to safely and sustainably produce the goods our communities depend on. Become resident food equipment expert and go to resource to support Sales Engineers, Design resources and Fabrication and Field Project Managers to establish project goals, scope, budget, and timelines.
Senior Project Engineer, R&D - Food Equipment Messer LLCSenior Project Engineer, R&D - Food EquipmentBridgewater, NJ$98,500–$144,500 / yearPart timeMesser is the world’s largest privately held industrial gases company and what we do matters because it is woven into every part of life, from the medical gases that patients rely on to the essential elements needed to safely and sustainably produce the goods our communities depend on. Become resident food equipment expert and go to resource to support Sales Engineers, Design resources and Fabrication and Field Project Managers to establish project goals, scope, budget, and timelines.
Food Supervisor Gate Gourmet IncFood SupervisorNewark, NJ$65,000–$70,000 / yearLanguage / Communication Skills: Expresses oneself clearly and effectively when speaking and writing to individuals and groups; listening attentively and insuring communication is understood by all parties involved. Work Experience: 2+ years supervisory experience working in a high volume, manufacturing, food production, and restaurant or catering environment or equivalent experience in the related field preferred.
Weekend Snack Bar/ Ice-Cream Attendant @Pier 25 w/NYC Food Handlers License Manhattan YouthWeekend Snack Bar/ Ice-Cream Attendant @Pier 25 w/NYC Food Handlers LicenseNew York, New York$17–$19 / hourPreparing and serving food; Handling transactions and cash-handling; Maintaining cleanliness and organization of the snack bar area; Stocking inventory and replenishing supplies; Providing excellent customer service by answering questions and addressing concerns; Following safety and hygiene procedures to ensure food safety; Collaborating with other staff members to ensure smooth operation of the snack bar; Commitment to Manhattan Youth’s mission; Perform other job duties as assigned. Knowledge of basic food preparation techniques and food safety regulations; Ability to lift up to 40 pounds and stand for extended periods of time; Flexibility to work evenings, weekends, and holidays; Ability to work in a fast-paced, high-volume environment; Excellent communication and interpersonal skills.
QA Technician - Food Industry Vitality StaffingQA Technician - Food IndustryJersey City, New JerseyPRIMARY RESPONSIBILITIES: The Quality Assurance Technician will Perform functions of QA/QC, Batching, Ingredient storage area maintenance, Process equipment Sanitation. · Report any urgent Quality or Food Safety Incident to Quality Assurance and Plant/Production manger.
NewFood Service Manager 3 Sodexo SAFood Service Manager 3Ewing, NJ$61,710–$79,860 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Responsible for daily operations, team leadership, service excellence, and ensuring a high-quality dining experience for residents and guests.
Manager Food & Beverage Sage Hospitality Resources LLCManager Food & BeverageAsbury Park, NJMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Implement and manage all company programs (company/franchise) to ensure compliance with the SOPs; to include safety and sanitary regulation, all federal, state and local regulations to ensure optimal levels of quality service and hospitality are provided to the guest.
NewFood Service Associate (12-19hrs/wk) Inter IKEA Systems BVFood Service Associate (12-19hrs/wk)Brooklyn, NY$19.91–$28.12 / hourTogether with thousands of colleagues around the world we're a diverse team working for the continued global success of the IKEA Concept - a concept that helps millions of customers create a better everyday life! We have knowledge of the IKEA product range, local markets and customer needs and we constantly find new ways of making real connections with our customers to maximize sales and profitability.
Food & Beverage Manager TroonFood & Beverage ManagerHightstown, New JerseyFounded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Responsible for interviewing, hiring, training, planning, assigning, directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems.
Lead Food Service Worker Maschio's Food ServiceLead Food Service WorkerEdison, NJFull timeLead Food Service Worker needed for school food service program in the Edison, NJ area. Comfortable in leading a kitchen team in a fast paced environment.
Cook/ Chef Position for School Food Service Maschio's Food ServiceCook/ Chef Position for School Food ServiceCaldwell, NJPart timeCook needed for school food service in the Caldwell, West Caldwell, NJ area. Follow menus and recipes according to the NSLP guidelines.
Cook / Manager Needed for School Food Service Maschio's Food ServiceCook / Manager Needed for School Food ServiceEdison, NJFull timeCook/ Manager needed for School food service program in the Edison, NJ area. Proficient in technology, namely Google & Microsoft products, and POS systems.
The Garden Assistant Manager - Food Service Southern Adventist UniversityThe Garden Assistant Manager - Food ServiceNew York, NY$18.10–$24.42 / hourIn addition to promoting the mission of Southern Adventist University, this position is expected to be responsible for leading a team that maintains food quality and consistency, while effectively managing food costs to create a profitable venue that serves our students healthy and tasty food options. Job Summary: Primary responsibility is supporting the Manager by overseeing and executing evening operations of The Garden, a whole food, plant-based eatery that provides options to meet dietary restrictions such as dairy free, gluten free, etc.
In-Seat Food Prep - Yankee Stadium Legends Hospitality, LLCIn-Seat Food Prep - Yankee StadiumNew York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Sufficient mobility to perform kitchen tasks, including reaching, bending, stooping, wiping, pushing, and pulling for extended periods.
Food Prep, Concessions (Circle Line Cruises) LegendsFood Prep, Concessions (Circle Line Cruises)New York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.
Food Prep, Concessions (Circle Line Cruises) Legends Hospitality, LLCFood Prep, Concessions (Circle Line Cruises)New York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.
Supervisor, Food And Beverage United Parks & Resorts IncSupervisor, Food And BeverageLanghorne, PAAble to positively interact with park guests and coworkers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs. Drive inventory accountability by overseeing ordering, pars levels, waste control, and product rotation to support profitability and food quality.
NewFood Service Worker RWJ Barnabas Health Medical IncFood Service WorkerLakewood, NJ$16.68–$18.62 / hourAs a Food Service Worker, a typical day might include the following: Serve on the tray assembly line in assigned positions involving starters, servers, soups, desserts, and hot beverages. By supporting the daily operations of the kitchen, tray line, and dish room, you'll help ensure every meal is prepared, delivered, and served safely, efficiently, and with care.
Lead Food Service Worker, Trayline University Hospital, Newark NJLead Food Service Worker, TraylineNewark, New Jersey$20.06–$21.18 / hourFull timeAs the principal teaching affiliate of Rutgers New Jersey Medical School and the only state-certified Level 1 Trauma Center in Northern New Jersey, University Hospital is training the next generation of physicians and advancing science to discovery while taking exceptional care of patients, regardless of their financial situation. The primary purpose of the Lead Food Service Worker position is to coordinate and oversee tray assembly and delivery system for patient meals.