Kitchen Team Member-Age 18 and older Chick-fil-AKitchen Team Member-Age 18 and olderFort Worth, TX$14–$16In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
PM - Kitchen Team Member-Age 18 and older Chick-fil-APM - Kitchen Team Member-Age 18 and olderRoanoke, TX$14–$16In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Chick-fil-A Kitchen Mid-Day Team Member Chick-fil-AChick-fil-A Kitchen Mid-Day Team MemberFort Worth, TXDevoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Benefits. This shift usually begins late morning and ends in the late afternoon or early evening, allowing team members to avoid the early morning start or the late-night close.
Chick-fil-A Kitchen Leader Chick-fil-AChick-fil-A Kitchen LeaderFort Worth, TXDuring this development time you will function as a shift leader (leading shifts and coaching/mentoring team members operationally) as you hone the skills listed below: Operations: Learning to lead a team in execution of our core values (fast, friendly, and accurate service), and our mission statement (to refresh and care for all day every day). Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Job Type.
Kitchen Team Member- Morning Shift Chick-fil-AKitchen Team Member- Morning ShiftFort Worth, TXOur goal is to create a gathering place for the community that gives Team Members an opportunity to grow and develop while providing a REMARKable experience to everyone who comes in contact with Chick-fil-A. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
NewRestaurant Kitchen Leader Chick-fil-ARestaurant Kitchen LeaderFort Worth, TexasIn addition to working directly for an independent Owner/Operator, Back of House Leaders gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
NewKitchen Manager Chick-fil-AKitchen ManagerLake Worth, TexasIn addition to working directly for an independent Owner/Operator, Back of House Leaders gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Restaurant Kitchen Manager Golden CorralRestaurant Kitchen ManagerArlington, TXAs a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Kitchen Utility Lead (Full Time) Compass Group USA IncKitchen Utility Lead (Full Time)Fort Worth, TX$20–$21 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Kitchen Team Member- Night Shift Chick-fil-AKitchen Team Member- Night ShiftFort Worth, TXOur goal is to create a gathering place for the community that gives Team Members an opportunity to grow and develop while providing a REMARKable experience to everyone who comes in contact with Chick-fil-A. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
NewKitchen Assistant/Prep Cook Allegiance AcademyKitchen Assistant/Prep CookEuless, TX$18–$20 / hourAllegiance Academy, an accredited private high & middle school in Euless, Texas that specializes in advanced soccer training for youth players, is looking to fill the position of assistant chef in our school cafeteria. The kitchen is a two-person operation so hands-on flexibility and keeping busy doing whatever needs doing is essential and the workload is steady not rushed.
Dishwasher & Kitchen Support Bonton FarmsDishwasher & Kitchen SupportDallas, Texas$13–$15 / hourOverview of Role: The Dishwasher & Produce Support plays a vital role in maintaining the cleanliness and efficiency of the Market Café kitchen while supporting the flow of fresh produce from Bonton Farms’ Bexar Farm and Extension Farm. Residents have been denied access to the seven human essentials that are necessary to survive and thrive - health & wellness, economic stability, safe and affordable housing, transportation, a sense of belonging, education and access to fair credit.
Kitchen Staff/Cook Kincaid’s HamburgersKitchen Staff/CookFort Worth, TX$13–$15.50Job Description : Responsible for ensuring all menu items are cooked and built to Kincaid's exact specifications in a presentable and timely manner. Lauded by many national and local publications as the “best burger,” Kincaid’s is a place “where friends meet to eat.”.
Kitchen Manager 2nd Chance StaffingKitchen ManagerDeSoto, TexasThe non-profit organization is seeking an experienced Kitchen Manager to oversee the daily operations of its kitchen. Flexible schedule, including availability to work evenings and weekends as needed.
Kitchen Assistant 2nd Chance StaffingKitchen AssistantDeSoto, TexasThe ideal candidate will have previous experience working in a kitchen and have knowledge of food safety practices. If you are a team player with a positive attitude and a passion for serving others, we encourage you to apply for this exciting opportunity!
Commercial Kitchen Cleaning - Subcontractor ServiceMaster By PrimeCommercial Kitchen Cleaning - SubcontractorDallas, TexasMust complete all work in accordance with the agreed upon scope of work and notify the ServiceMaster Clean by Prime office immediately if additional services are needed or unexpected conditions are discovered. Must provide or have access to all equipment, tools, chemicals, and supplies necessary to perform commercial kitchen deep cleaning, including hood vent and grease trap cleaning.
Kitchen Manager La Lupita Taco y Mezcal USAKitchen ManagerDallas, TX$75,000–$85,000 / yearNice to have: experience in a polished-casual or upscale systems-driven group, familiarity with Mexican cuisine or live-fire cooking, and any history opening or scaling new locations. The kitchen is chef-driven and ingredient-honest: native heirloom corn, masa nixtamalized in house every day, trompo al pastor, live-fire technique.
Kitchen Staff Hard Eight Pit BBQKitchen StaffThe Colony, TX$10–$18Hard Eight BBQ is a family-owned and operated business that was started by the late Phillip Nivens and his wife Vicki, along with their son-in-law Chad Decker and wife Carie. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
Kitchen Suppression Technician Safety Control.Kitchen Suppression TechnicianDallas, TexasOur services include the inspection, sales and maintenance of fire extinguishers, fire alarms, kitchen suppression systems, special hazard suppression systems, emergency lighting, fire hose and other life safety equipment. The Kitchen Suppression Technician is responsible for the inspection, installation, testing, and repair of commercial kitchen fire suppression systems, along with fire extinguishers and related life safety equipment.
Kitchen designer and sales administration Kitchen Tune-Up Northwest AlbertaKitchen designer and sales administrationGrand Prairie, Texas$20–$30 / hourKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. Kitchen Tune-Up is a locally owned and operated business backed by a national franchise system with over 30 years as a leader in the remodeling industry.