without assistance Ability to work efficiently in a fast-paced restaurant type setting Physically able to be on your feet during an entire shift (8-10 hrs.); walking, bending, stooping, twisting, reaching, pulling, pushing, kneeling, and crouching Positive attitude, excellent communication and willingness to get along with co-workers and work as a team Ability to pass a 10 yr. federal background check Food Handler's license and Responsible Beverage Service license or the ability to obtain Willingness to work early mornings, late nights and/or weekends and holidays Professional personality and strong customer service knowledge The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.