Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookBeaverton, ORAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
Line Cook AM - Urban Farmer Sage Hospitality Resources LLCLine Cook AM - Urban FarmerPortland, OR$22–$25 / hour50 TriMet monthly subsidy - Our location is right next to the center of all four MAX lines and close to the Portland Streetcar, a prime location for driving, taking public transportation, biking, or even walking to work. Surrounded by farms, forests and the ocean, Portland is one of America's booming food cities with year round Farmers' Markets and artisans creating and making some of the most delicious goods in America.
Line Cook Amaro's TableLine CookVancouver, WA$22–$30 / hourFull timeWe’re a locally owned, award-winning restaurant focused on scratch-made food, great hospitality, and building strong teams. Amaro’s Table is looking for motivated, reliable cooks to join our Downtown Vancouver team.
Restaurant Line Cook Pdk Airport LLC DBA Holiday Inn Portland AirportRestaurant Line CookPortland, ORPart timeWhether preparing breakfast, lunch, dinner, or banquet items, you’ll play an important role in delivering quality food and outstanding hospitality every day. In this role, you’ll help create exceptional dining experiences for hotel guests while working in a professional and team-oriented kitchen environment.
Line Cook Hollander HospitalityLine CookPortland, OregonProven through multiple awards from our partnering brands for outstanding guest service and meetings excellence, we deliver the best to our guests by creating a sense of belonging, empowerment and support to our team members, coupled with their dedication, innovative spirit & raw talent. also, 3% Culinary tips based on total sales (equivalent to approximately $2.50 per hour extra - Equates to approximately an extra $350 per month depending on business levels and hours worked.
Line Cook Hollander Hospitality IncLine CookPortland, OR$20.61–$22.36 / hourProven through multiple awards from our partnering brands for outstanding guest service and meetings excellence, we deliver the best to our guests by creating a sense of belonging, empowerment and support to our team members, coupled with their dedication, innovative spirit, and raw talent. The Line Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures.
Line Cook AM - Urban Farmer Sage HospitalityLine Cook AM - Urban FarmerPortland, Oregon$23–$25 / hourFull time50 TriMet monthly subsidy – Our location is right next to the center of all four MAX lines and close to the Portland Streetcar, a prime location for driving, taking public transportation, biking, or even walking to work. Dual Culinary Destination - Urban Farmer's farm-to-table steakhouse and Departure's rooftop pan-Asian cuisine — two of Portland's most acclaimed restaurants .
Line Cook PM - Urban Farmer Sage HospitalityLine Cook PM - Urban FarmerPortland, Oregon$24–$26 / hourFull time50 TriMet monthly subsidy – Our location is right next to the center of all four MAX lines and close to the Portland Streetcar, a prime location for driving, taking public transportation, biking, or even walking to work. Dual Culinary Destination - Urban Farmer's farm-to-table steakhouse and Departure's rooftop pan-Asian cuisine — two of Portland's most acclaimed restaurants .
Line Cook PM - Urban Farmer Sage Hospitality Resources LLCLine Cook PM - Urban FarmerPortland, OR$24–$26 / hour50 TriMet monthly subsidy - Our location is right next to the center of all four MAX lines and close to the Portland Streetcar, a prime location for driving, taking public transportation, biking, or even walking to work. Dual Culinary Destination - Urban Farmer's farm-to-table steakhouse and Departure's rooftop pan-Asian cuisine - two of Portland's most acclaimed restaurants.
Line Cook Sage Hospitality Resources LLCLine CookPortland, OR50 TriMet monthly subsidy - Our location is right next to the center of all four MAX lines and close to the Portland Streetcar, a prime location for driving, taking public transportation, biking, or even walking to work. Line Cook ensures proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.
Line Cook - Departure Sage Hospitality Resources LLCLine Cook - DeparturePortland, ORDual Culinary Destination - Urban Farmer's farm-to-table steakhouse and Departure's rooftop pan-Asian cuisine - two of Portland's most acclaimed restaurants. Line Cook PM ensures proper service from the front line through quality control, training of line cooks, and ensures proper sanitation levels.
Line Cook TouchmarkLine CookPortland, OR$22.27–$24.80 / hourThis role offers the unique opportunity to build relationships with a wonderful community of residents and team members, contribute creative ideas, and help educate others on flavorful, healthy dining choices-all while being part of a mission-driven organization that truly values hospitality. As Portland's premier full-service retirement community, Touchmark is known for enriching the lives of residents and their families through five-star hospitality, exceptional services, and elevated dining experiences.
Lead Line Cook American Cruise Lines, Inc.Lead Line CookSt. Helens, ORResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
Line Cook American Cruise Lines, Inc.Line CookSt. Helens, ORAmerican Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
Line Cook Sage HospitalityLine CookPortland, OregonFull time50 TriMet monthly subsidy – Our location is right next to the center of all four MAX lines and close to the Portland Streetcar, a prime location for driving, taking public transportation, biking, or even walking to work. Job Overview: Line Cook ensures proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.
Line Cook - Departure Sage HospitalityLine Cook - DeparturePortland, OregonFull timeJob Overview: Line Cook PM ensures proper service from the front line through quality control, training of line cooks, and ensures proper sanitation levels. Dual Culinary Destination - Urban Farmer's farm-to-table steakhouse and Departure's rooftop pan-Asian cuisine — two of Portland's most acclaimed restaurants.
Line Cook Dave & Buster's Entertainment IncLine CookClackamas, ORMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Line Cook Urban Restaurant GroupLine CookPortland, OregonPhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
Dinner Line Cook CeciliaDinner Line CookVancouver, Washington$22–$30 / hourDinner Line Cook – Cecilia | Vancouver, WA $22–$30/hour including tips | PM Dinner Shifts Cecilia is looking for motivated, reliable cooks to join our dinner team. Part of Northwest Hospitality Group , Cecilia is a local, chef-owned restaurant known for scratch-made food, beautiful presentation, Northwest-inspired dishes, and genuine hospitality.
Breakfast Line Cook CeciliaBreakfast Line CookVancouver, Washington$22–$30 / hourBreakfast Line Cook – Cecilia | Vancouver, WA $22–$30/hour including tips | AM Shifts | Full-Time or Part-Time Cecilia is looking for motivated, reliable cooks to join our breakfast and brunch team. Part of Northwest Hospitality Group, Cecilia is a chef-owned restaurant known for scratch-made food, beautiful presentation, and one of the area’s favorite breakfast experiences.