Bartender- Mojitos Pool Bar @ Havana Cabana EOS Hospitality HB Employee LLCBartender- Mojitos Pool Bar @ Havana CabanaKey West, FLPart timeFlorida Responsible Vendor Training (or TIPS / ServSafe Alcohol) and Food Handler Certification at hire or within 30 days of starting. • Keep your Florida Responsible Vendor certification (or TIPS / ServSafe Alcohol equivalent), as well as food service handler certification current the whole time you work here.
Restaurant Manager - Guy Fieri''''s Smokehouse Live Holdings LLCRestaurant Manager - Guy Fieri''''s SmokehouseLouisville, KYMaintain procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize waste and control costs. The Manager position requires the ability to perform the following: Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the facility, the brand and the Company.
General Manager MEXICAN SUGAR, LLCGeneral ManagerDallas, TX$75,000–$110,000 / yearPart timeAt Mexican Sugar, our General Manager is dedicated to creating a lavish and authentic Latin American atmosphere that delights Managers, Team Members, Guests, and Vendor Partners alike. • Lead the Bar Manager in curating an industry-leading small-batch craft cocktail and Tequila list, along with a best-in-class bar and spirits program.
NewLead Beverage Bar Back Seneca Gaming CorporationLead Beverage Bar BackBuffalo, New YorkMaintain sanitation of all beverage areas including pump room, walk in coolers and all bar outlets, ensuring that all bars and storage areas are fully compliant to all health and sanitation guidelines set forth by the health department. Administrative duties require the ability to fully function in the SWS system, Microsoft office, and BERG operations, as well as assist management with cleaning schedules and delegating tasks to bar backs.
Snack Bar Attendant - Blues Seneca Resorts and CasinosSnack Bar Attendant - BluesNiagara Falls, NYMaintain physical stamina and proper mental attitude to work under pressure in a fast-paced, casino environment and effectively deal with customers, management, employees, and members of the business community in all situations. Adhere to all safety and sanitation guidelines in regards to Seneca Nation Health codes and Seneca Niagara Casino Risk Management Department.
Assistant Bowling Center Manager United States Air ForceAssistant Bowling Center ManagerFort Belvoir, VA$23–$27 / hourExperience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social). We offer a team-oriented environment comprised of military personnel, civilian employees, contractors, and volunteers who contribute to services, programs, and activities that enhance the resiliency of our Warfighters and their families.
NewBar Supervisor | Smoke & Mirrors | AC Hotel Capitol Hill/Navy Yard Concord HospitalityBar Supervisor | Smoke & Mirrors | AC Hotel Capitol Hill/Navy YardWashington, DC$16–$20.40 / hourBuilt on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer: "We Are Concord!". We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve.
Lead Beverage Bar Back Seneca ResortsLead Beverage Bar BackNiagara Falls, NYMaintain sanitation of all beverage areas including pump room, walk in coolers and all bar outlets, ensuring that all bars and storage areas are fully compliant to all health and sanitation guidelines set forth by the health department. Administrative duties require the ability to fully function in the SWS system, Microsoft office, and BERG operations, as well as assist management with cleaning schedules and delegating tasks to bar backs.
Lead Beverage Bar Back Seneca Resorts and CasinosLead Beverage Bar BackNiagara Falls, NYMaintain sanitation of all beverage areas including pump room, walk in coolers and all bar outlets, ensuring that all bars and storage areas are fully compliant to all health and sanitation guidelines set forth by the health department. Administrative duties require the ability to fully function in the SWS system, Microsoft office, and BERG operations, as well as assist management with cleaning schedules and delegating tasks to bar backs.
NewAssistant Manager Gaucho Parrilla ArgentinaAssistant ManagerPittsburgh, PennsylvaniaAssisting in all aspects of floor operations and sales, running drinks and food, helping maintain a properly stocked floor, and aiding with menu related questions from co-workers. Maintaining communication with management via EON reporting as well as consistently providing reporting, not limited to but including product mix reports, labor reports, sales reports and CVD reports.
General Manager North Fork TavernGeneral ManagerEugene, Oregon$68,000–$80,000 / yearOur Oregon grassfed beef, wild seafood from Oregon’s rivers and coast, award-winning Oregon beers and a small vineyard wine list are just a few ways we honor the bounty Oregon has to offer. From the reclaimed fir that makes up our bar to the garnishes in our cocktails, sourcing our products locally provides our guests with a high quality farm-to-fork experience.
DR-Snack Bar Attendant - Bear Claw Seneca Resorts and CasinosDR-Snack Bar Attendant - Bear ClawNiagara Falls, NYMaintain physical stamina and proper mental attitude to work under pressure in a fast-paced, casino environment and effectively deal with customers, management, employees, and members of the business community in all situations. Occasional lifting of milk crates weighing between five (5) to thirty (30) pounds vertically from floor to knuckle height, knuckle to shoulder height or from fridge to counter height.
Bartender - Drummond Island Resort / Pins Bar & Grill Hotel Investment ServicesBartender - Drummond Island Resort / Pins Bar & GrillDrummond Island, MIMore than just a bartender, you'll be part entertainer, part host, and part ambassador for the Resort—creating memorable experiences for local residents, island visitors, golfers, and vacationing families. This is an outstanding opportunity for an experienced bartender who enjoys a fast-paced environment, thrives on guest interaction, and takes pride in delivering exceptional hospitality.
WD Bar & Grille, Beverage Bar Back Seneca ResortsWD Bar & Grille, Beverage Bar BackBuffalo, NYAbility to operate the following equipment: Juice guns, cutting boards, soda guns, ice machines, mixers, pourers, knives, coffee machines, non-alcoholic frozen drink machines, ice tea machines, and other necessary equipment. Maintain physical stamina and proper mental attitude to work under pressure in a fast-paced casino environment and effectively deal with customers, management, employees and members of the business community in all situations.
Snack Bar Attendant/Bartender - Cottonwood Cove Guest ServicesSnack Bar Attendant/Bartender - Cottonwood CoveSearchlight, NevadaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. The Bartender/Expeditor should be able to properly mix alcoholic drinks for guests over 21 years old, as required by law and is responsible for grouping together and accounting for dining room food orders from cook stations, garnishing and completing plate presentation.
J23 Bar Assistant Jamul CasinoJ23 Bar Assistantjamul, CAAs a Genuinely Generous Employer, Jamul Casino offers fun incentives, team member appreciation days, relaxation nooks, a Zen room, a team dining area for everyone to enjoy, fitness center, complimentary EV charging and much more. Additionally, we are about to introduce a brand-new luxury hotel offering 200 rooms that also includes full-service spa and salon along with a rooftop pool deck - all opening in the early part of 2025.
Director of Food & Beverage - Bar Louie ( Chicago Marriott ) Chicago Marriott NorthwestDirector of Food & Beverage - Bar Louie ( Chicago Marriott )Hoffman Estates, Illinois$75,000–$85,000 / yearAddress: Mariott, Chicago Northwest (4800 Hoffman Blvd, Hoffman Estates, IL 60192) *Hotel Contact No. - +1 305 -772-2215 Pay Rate: 75K -85K *Joining: Immediately! Manage inventory control by monitoring stock levels, ordering supplies, and minimizing waste through effective food handling and storage practices.
Private Tax - FPW - Seasonal Senior Manager PricewaterhouseCoopers LLPPrivate Tax - FPW - Seasonal Senior ManagerDallas, TX$124,000–$335,000 / yearAs a PwC's Fixed-Term seasonal employee, you'll join our Tax Compliance team to deliver exceptional tax services to high-net-worth individuals, helping them meet their financial planning and wealth transfer goals. PwC does not intend to hire experienced or entry level job seekers who will need, now or in the future, PwC sponsorship through the H-1B lottery, except as set forth within the following policy: https://pwc.to/H-1B-Lottery-Policy .
Beverage & Banquet Manager Cream City ConceptsBeverage & Banquet ManagerMilwaukee, WIThe Beverage Manager may independently assign bar stations and prep work, adjust same-day deployment, reject noncompliant batches or garnishes, remove unsafe products, complete routine approved orders, conduct coaching, assign retraining, request repairs through approved processes, lead event beverage execution, and stop unsafe alcohol service. This role combines high-volume bartending, bar-team leadership, beverage preparation, inventory control, quality assurance, training, and beverage execution for Oak Barrel’s in-house banquets, private parties, and onsite events — this is onsite banquet work at Oak Barrel.
Assistant General Manager, Licensed Cosmetologist Madison Reed IncAssistant General Manager, Licensed CosmetologistNew York City, NY$20–$22 / hourAssistant Managers at Madison Reed's Hair Color Bars are business leaders who deliver exceptional results while inspiring the team of Shift Leads, Client Support Specialists, Colorists, and Assistant Colorists to provide quality guest services and an amazing guest experience in their Hair Color Bar every day. Physical Demands: While performing the duties of this position, team members will regularly stand/walk for four plus consecutive hours; repetitive and regular bending and twisting at the waist; manipulating fingers and hands, bend and reach wrists and arms, reach with hands and arms or move up to ten pounds.