Bartender/ Server Brodie'sBartender/ ServerPeabody, MAWe are looking for employees who understands that building a great restaurant is about taking care of people, working as part of a team, and helping create the kind of atmosphere that keeps guests coming back. Brodie s + Palm & Crane are a two-floor restaurant and cocktail lounge in downtown Peabody focused on quality food, strong beverage programs, and genuine hospitality.
NewRestaurant Server (year-round) Rehoboth Beach Country ClubRestaurant Server (year-round)Rehoboth Beach, DEWe pride ourselves on creating exceptional moments for our Members while also staying true to our core values of Tribework, Respect, Integrity, Innovation and Inclusion. We are seeking dedicated and skilled Restaurant Servers to join our esteemed Rehoboth Beach Country Club Talon Tribe.
NewServer Main St. Breakfast + LunchServerKeller, TXAs a server, you will play a crucial role in ensuring that our guests have an enjoyable dining experience by delivering high-quality service, taking accurate orders and assisting with any guest needs. We are a family owned and operated breakfast and lunch restaurant located off of 377 in Keller looking for a dedicated and enthusiastic server to join our team.
NewServer Luce SecondoServerChesapeake, VAWe are looking for professionals who thrive in an upscale dining environment and are committed to providing exceptional guest experiences. Luce Secondo is seeking experienced, passionate, and hospitality-driven Servers to join our team.
NewServer/Bartender Musashi Japanese FusionServer/BartenderFrisco, TX$20–$30 / hourMusashi Japanese Fusion is a growing, guest-focused restaurant committed to delivering exceptional food, craft cocktails, and elevated service. We are building a strong team of hospitality professionals who take pride in creating memorable dining experiences.
NewCabana Server Great Wolf LodgeCabana ServerGrapevine, TXHelps patrons select food and beverages by presenting menu; offering cocktails and appetizers; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions and understanding customer's special needs and/or dietary restrictions. An employee’s pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.
NewBartender JuXiBartenderAlameda, CAJuXi (pronounced juicy/joo-see) is a Cantonese-inspired restaurant in the heart of Alameda, named after the parents of our chef and owner. Our food represents a new generation of Cantonese+American cooking, rooted in the flavors we grew up with and shaped by our lives in Alameda.
NewFOH Managers Oohh's & Aahh's - Fells PointFOH ManagersBaltimore, MDOwn the Floor: Act as the shift leader, driving high-energy service, interacting with guests, resolving issues, and ensuring a vibrant dining room atmosphere. Working directly alongside our Director of Operations, you will lead the FOH team, run flawless shifts, and manage the daily business operations of the restaurant.
NewServer Assistant - Lodge - Bears Den Hershey Entertainment & Resorts CompanyServer Assistant - Lodge - Bears DenHershey, PAOur team members share a common goal of upholding the legacy of our founder, Milton S. Hershey, while striving to live by our company's Core Values: Devoted to the Legacy, Selfless Spirit of Service, Team Focused, and Respectful of Others. Hershey Entertainment & Resorts is committed to cultivating diversity, equity, and inclusion in our workforce, marketplace, and community, and is proud to help fulfill the dream of our founder by providing value to Milton Hershey School.
["Casino Cocktail Server - On Call","Casino Cocktail Server - On Call"] Rio Hotel & Casino Las Vegas["Casino Cocktail Server - On Call","Casino Cocktail Server - On Call"]North Las VegasThe primary responsibility of the Casino Cocktail Server is to provide elegant, warm, and responsive service to all guests while taking and serving beverage and food orders in a high-energy casino environment. Ability to perform physically demanding tasks, including carrying and balancing trays, lifting up to 30 pounds, and standing/walking for extended periods.
Bartender Mountain View ChaletBartenderUnion Township, NJThe ideal candidate will provide exceptional hospitality to bar guests, prepare and serve beverages, take food orders, and ensure a welcoming dining experience for guests who choose to enjoy dinner at the bar. Bartenders in restaurant settings often serve both drinks and full dinner service to bar patrons while supporting the dining room through service-bar drink orders.
["Cocktail Server","Cocktail Server"] Imagine Exhibitions["Cocktail Server","Cocktail Server"]Las VegasWe are a group of passionate creative professionals who design, produce, and operate engaging exhibitions and attractions around the world. Takes drink orders, communicates with Mixologist, assists in the preparation of drinks and presents drinks to guests.
Line Cook Dead Eye Dick'sLine CookNew Shoreham, RIFree housing for the season, competitive pay, end-of-season bonus, and the chance to spend your summer in a beautiful vacation destination with a team that works hard and plays hard. You should have cooking experience (whether from a previous restaurant job or culinary training), a willingness to work hard during busy shifts, and a positive attitude.
Bartender Alisios Mexican CocinaBartenderMenlo Park, CAThe BARTENDER is responsible for creating a warm and inviting atmosphere while preparing and serving beverages with care and precision. Our menu brings together tradition and global influence, creating a dining experience rooted in culture, connection, and shared stories.
Front of House Manager Greenhouse RestaurantFront of House ManagerBluffton, SC$55,000–$60,000 / yearThis position is responsible for overseeing all front-of-house operations, including dining room service, staff development, guest relations, reservations, and daily service execution. The Greenhouse is seeking an experienced and hospitality-focused Front of House Manager to lead our service team and ensure exceptional guest experiences.
NewKey Holder Bartender Square One ConceptsKey Holder BartenderWhitefish, MTThe ideal candidate is experienced in restaurant operations, thrives in a fast-paced environment, and can confidently open or close the restaurant while delivering outstanding guest experiences. Knowledge: Extensive knowledge of various alcoholic and non-alcoholic beverages, including cocktails, spirits, beers, and wines.
["Cocktail Server","Cocktail Server"] David Saxe Productions["Cocktail Server","Cocktail Server"]Las VegasWork environment: exposure to food, liquor, mixing devices, drink machines, water, sanitizers, cleaning products, knives, other sharp objects, and slippery floors. We are thirsty for a Cocktail Server with charm, a sense of humor, and the motivation to serve our guests and contribute to the amazing time they spend at our Theater.
["Cocktail Server","Cocktail Server"] Marcus Corporation["Cocktail Server","Cocktail Server"]Lake GenevaThis award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets. Adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to ensure all laws are being followed.
["Cocktail Server","Cocktail Server"] Boot Hill Casino and Resort["Cocktail Server","Cocktail Server"]Dodge CityThe Cocktail Server is responsible for taking orders from casino guests and providing excellent customer service. At Boot Hill Casino & Resort, we live The Maverick Way by bringing energy, integrity, and pride to everything we do.
["MODEL COCKTAIL SERVER","MODEL COCKTAIL SERVER"] Fine Entertainment Management["MODEL COCKTAIL SERVER","MODEL COCKTAIL SERVER"]Las VegasThis role primarily operates on the outdoor patio and high-volume game day environments and requires the ability to work efficiently in changing weather conditions, loud atmospheres, crowded spaces, and fast-paced service periods while maintaining a polished and professional appearance. Ability to tolerate elevated noise levels, large crowds, flashing lights, music, sporting event audio, smoke exposure in designated areas, and other typical hospitality-related environmental conditions.