Bartender Torchy's TacosBartenderCharlottesville, VAFull timeThe Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. Bartenders provide a full-service dining experience that includes menu knowledge and cocktail preparation that follows Torchy’s recipes.
Bartender Lucky StrikeBartenderCharlottesville, VirginiaWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
Bartender Pyramid Hotel GroupBartenderCharlottesville, VAFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.
NewBartender - The Ridley Thompson Hospitality CorporationBartender - The RidleyCharlottesville, VirginiaFull timeLocated within The Draftsman Boutique Hotel near The University of Virginia, The Ridley is not just a restaurant but a tribute to Dr. Walter Ridley, the first Black student to graduate from UVA and receive a graduate degree from any major historically white public university in the South. As part of Thompson Hospitality, the nation's largest minority-owned food and facilities management company, we take pride in being one of Charlottesville's Black-owned restaurants, paying homage to Dr. Walter Ridley, a trailblazer in education.
Bartender Massanutten Current OpeningsBartenderMcGaheysville, VirginiaThe Bartender is responsible for providing excellent customer service to guests, including greeting, taking food and beverage orders, answering questions, and providing information about the resort and surrounding areas, preparing alcoholic beverages for guests and serving tickets, upholding a clean and organized service and work area, as well as any other duties assigned by management while upholding company safety and sanitation policies. Ensure proper rotation of stock, including beer, wine, and cocktail mixers, to provide quality control on perishable goods.
Server/Bartender MASHITA 2 LLCServer/Bartenderharrisonburg, VAFull timeWe are looking for team members who are interested in creating memorable dining experiences and building a sense of community within and outside the walls of the restaurant and who enjoy working in a fast-paced, team-oriented environment. Elephant Head is a brand new casual upscale full service restaurant seeking energetic, hospitality-driven Servers/Bartenders to join our opening team.
Bartender - Full-time Capital Ale HouseBartender - Full-timeHarrisonburg, VAFull timeOur restaurants feature the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event. Communicates with all Managers operational issues concerning the quality of service, cleanliness, and efficient operations.
Bartender Olive GardenBartenderHarrisonburg, VAIn addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them feel like they are part of our family. As an Olive Garden bartender, you must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations.
Bartender Red LobsterBartenderHarrisonburg, VirginiaPart timeSetting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed. We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work.