Hospitality Services Planner TriptasticadventuresHospitality Services PlannerCharlotte, North CarolinaRemoteIn this role, you will assist with coordinating reservations and related services, which may include accommodations, activities, transportation arrangements, and event-based services. This opportunity is ideal for applicants who are organized, attentive to detail, communicate effectively, and are comfortable working independently in a remote environment while collaborating with a distributed team.
Hospitality Intern, Chartwells Higher Ed / Johnson & Wales University - Charlotte Compass Group North AmericaHospitality Intern, Chartwells Higher Ed / Johnson & Wales University - CharlotteCharlotte, NCGeneral Description: You will be working closely with the leaders in the hospitality group at Johnson & Wales University - Charlotte, developing skills and competencies to understand what is needed to be successful in the world of hospitality. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Restaurant Hospitality Manager Jax dba Golden CorralRestaurant Hospitality ManagerMatthews, North Carolina$45,000–$55,000 / yearIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Restaurant Hospitality Manager Mooresville Jax dba Golden CorralRestaurant Hospitality Manager MooresvilleMooresville, North CarolinaIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Restaurant Hospitality Manager Mooresville NC Jax dba Golden CorralRestaurant Hospitality Manager Mooresville NCMooresville, North Carolina$45,000–$55,000 / yearIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Athletics Hospitality & Events Student Assistant FWS Winthrop UniversityAthletics Hospitality & Events Student Assistant FWSRock Hill, SCThe Athletics Hospitality & Event Operations Assistant supports the successful execution of Winthrop Athletics game-day hospitality and premium fan experiences. This position is event-based and is scheduled only on select athletic event days, including all home men's basketball game days, with additional opportunities during select volleyball matches and other special events as needed.
Hospitality Manager Atria Senior LivingHospitality ManagerMatthews, North Carolina$52,000–$59,800 / yearFull timeLead Sales while Manager on Duty each week, including but not limited to responding to telephone inquiries, conduct and follow up on walk-in and scheduled tours with prospective residents or interested parties, and complete lease signing. You direct the dining room and housekeeping teams and set the tone for making mealtimes unique and memorable and ensure that residents are delighted with their housekeeping services.
Hospitality Intern, Chartwells Higher Ed / Johnson & Wales University - Charlotte Compass Group USA IncHospitality Intern, Chartwells Higher Ed / Johnson & Wales University - CharlotteCharlotte, NCGeneral Description: You will be working closely with the leaders in the hospitality group at Johnson & Wales University - Charlotte, developing skills and competencies to understand what is needed to be successful in the world of hospitality. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Senior Event Executive - Hospitality (Logistics Client) IPG MediaBrandsSenior Event Executive - Hospitality (Logistics Client)Charlotte, NCOwn gifting execution from concept development through fulfilment, including brainstorming gift ideas, obtaining vendor quotes managing ordering, personalization opportunities, inventory and onsite distribution. Develop and maintain asset management including signage, printed collateral, production elements, premium giveaways and branded décor, identifying opportunities to enhance future programs.
Hospitality Manager HC-ResourceHospitality ManagerCharlotte, NCWe are seeking an experienced Hospitality Manager to lead front-of-house operations and support overall service excellence in a high-volume, guest-focused restaurant environment. 3+ years in restaurant leadership (Hospitality Manager / FOH Manager / Assistant GM), ideally high-volume.
Hospitality Photographer and Sales Associate .Hospitality Photographer and Sales Associatecharlotte, NCPart timeIn this role, you will photograph guests at hospitality venues, provide excellent customer service, and assist with photo sales. • Photography or sales experience is helpful but not required.
Head of Sales & Hospitality - The Little Gym of Steele Creek The Little GymHead of Sales & Hospitality - The Little Gym of Steele CreekSteele Creek, North Carolina$16–$19 / hourOver time, it’s grown into a global community built on our unique Three-Dimensional Learning philosophy—Get Moving, Brain Boost, and Citizen Kid—helping children ages 4 months to 12 years build the confidence, skills, and life-readiness for life’s biggest adventures. Head of Sales & Hospitality Location: The Little Gym of Steele Creek Reports to: Area Director/Gym Director About The Little Gym and Somersault The Little Gym began 50 years ago as a place where children could learn and grow through movement, fun, and imagination.
Hospitality & Speed Team Member(6am-4pm) Chick-fil-AHospitality & Speed Team Member(6am-4pm)Charlotte, North CarolinaIn addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
NewHospitality Director (Multiple Clients) IPG MediaBrandsHospitality Director (Multiple Clients)Charlotte, NC$70,000–$90,000 / yearWhere an employee or prospective employee is paid within this range will depend on, among other factors, actual ranges for current/former employees in the subject position; market considerations; budgetary considerations; tenure and standing with the company (applicable to current employees); as well as the employee's/applicant's background, pertinent experience, and qualifications. Lead vendor and partner procurement efforts, including sourcing, vetting, contract negotiation, relationship management, and performance evaluation of hotels, venues, destination management companies, transportation providers, and other hospitality partners.
Restaurant Hospitality Manager Thrive Restaurant GroupRestaurant Hospitality ManagerConcord, North CarolinaApplebee’s Neighborhood Grill + Bar / Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Hospitality Delivery Driver Chick-fil-AHospitality Delivery DriverLake Norman of Catawba, North CarolinaMaintain Operational Excellence in vehicles and delivery assembly area (cleanliness, speed and accuracy, taste of food, and attentive & courteous) at all times. Clear and excellent communication skills via our delivery app are paramount to help us continue to meet our guest's expectations outside of the Restaurant.
Restaurant Hospitality Manager Applebee'sRestaurant Hospitality ManagerRock Hill, SC$46,000–$50,000 / yearFull timeApplebee’s Neighborhood Grill + Bar / Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Restaurant Hospitality Manager Golden CorralRestaurant Hospitality ManagerRock Hill, SC$45,000–$55,000 / yearIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that "makes pleasurable dining affordable," while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Restaurant Hospitality Manager Mooresville Golden CorralRestaurant Hospitality Manager MooresvilleMooresville, NCIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that "makes pleasurable dining affordable," while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Restaurant Hospitality Manager Jax, LLC dba Golden CorralRestaurant Hospitality ManagerRock Hill, SCFull timeIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.