Food Runner Ruth's Chris Steak HouseFood RunnerRaleigh, NC$3.63Practicing teamwork by assisting fellow team members will be expected to enhance our guests’ dining experience and team members must communicate any and all guest issues to the Manager on Duty should our guests express any dissatisfaction with their dining experience. • Garnishes finished entrees according to the specifications and procedures contained in the Ruth's Chris Steak House Recipe Book (examples: butter, parsley, lemon) and immediately trays and delivers food so that the food is served hot and sizzling.
Food runner Ruth's Chris Steak HouseFood runnerCary, NC$2.13Practicing teamwork by assisting fellow team members will be expected to enhance our guests’ dining experience and team members must communicate any and all guest issues to the Manager on Duty should our guests express any dissatisfaction with their dining experience. • Garnishes finished entrees according to the specifications and procedures contained in the Ruth's Chris Steak House Recipe Book (examples: butter, parsley, lemon) and immediately trays and delivers food so that the food is served hot and sizzling.
Food Prep Worker II - Cook - Duke University Hospital Aramark Corp.Food Prep Worker II - Cook - Duke University HospitalDurham, NCThe Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker II should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures.
Food Prep Worker II - Cook - Duke University - Chick-fil-a AramarkFood Prep Worker II - Cook - Duke University - Chick-fil-aDurham, NCThe Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker II should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures.
General Manager 4 - Food Sodexo SAGeneral Manager 4 - FoodDURHAM, NC$81,685–$105,710 / yearSodexo has an opening for a General Manager in Raleigh, NC to lead a high performance team delivering operational excellence, strategic growth, and an exceptional customer experience. You'll guide and develop your team while managing financial performance and building strong relationships with clients and customers to support sustained success.
Food Operations Manager 2 Sodexo SAFood Operations Manager 2DURHAM, NC$58,055–$75,130 / yearReporting to an off-site GM, you"ll manage catering from planning to execution, support executive and board-level events, drive seamless logistics, and leverage technology while ensuring flawless service and attention to detail. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
Food & Beverage Director Marriott Raleigh City Center Concord Hospitality Enterprises CoFood & Beverage Director Marriott Raleigh City CenterRaleigh, NC$105,689–$118,900 / yearYou will collaborate with culinary and service teams to implement innovative concepts and maintain service excellence aligned with Concords core values. As the F&B Director at our Marriott Raleigh City Center, you will lead and oversee all F&B operations within the hotel, including restaurant outlets, banquet events, and in-room dining.
Director of Food & Beverage | Full-Time | Durham Convention Center Oak View GroupDirector of Food & Beverage | Full-Time | Durham Convention CenterDurham, North Carolina$82,000–$92,000Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. The Director of Food & Beverage is solely responsible for the effective management and operation of the culinary team, including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, and employee training and supervision.
Kitchen / Cook / Food Taco Bell CorpKitchen / Cook / FoodRoxboro, NCMaintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Director of Food & Beverage Raleigh Marriott City Center Concord Hospitality Enterprises CoDirector of Food & Beverage Raleigh Marriott City CenterRaleigh, NCYou will collaborate with culinary and service teams to implement innovative concepts and maintain service excellence aligned with Concords core values. As the Food & Beverage Director at Concord Hospitality, you will lead and oversee all F&B operations within the hotel, including restaurant outlets, banquet events, and in-room dining.
Food and Beverage Manager Schulte Hospitality Group IncFood and Beverage ManagerChapel Hill, NCSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Director of Food & Beverage Sage Hospitality Resources LLCDirector of Food & BeverageRaleigh, NCPhysically demanding role requiring prolonged standing, walking, and movement across indoor and outdoor food and beverage environments, with exposure to varied temperatures during kitchen and event operations. Leaders are expected to embody our values in every interaction: Serve with Purpose by leading with intention, care, and accountability for people, performance, and guest experience.
Busser/Food Runner-The Westin Raleigh-Durham Airport CMC HotelsBusser/Food Runner-The Westin Raleigh-Durham AirportRaleigh, NCTo assist with the opening and closing duties of the restaurant, pertaining to side work, refilling and setting silverware, removing trash and cleaning tables etc. Food runners can assist with directing guests to the host stand and helping guests navigate the buffet.
Sanitation and Production Support | Food Facility - Cary, NC GDI Services Inc USSanitation and Production Support | Food Facility - Cary, NCCary, NCPart timeWith almost a century of facility service experience, state of the art business practices, environmentally friendly processes and supplies and an established global reputation, we are able to offer unrivaled client experience and satisfaction. Sanitor Responsibilities Include, but not limited to: Employee will be required to mechanically take apart certain aspects of production equipment, belts and other components.
Food Prep Person Castaneda Corral dba Golden CorralFood Prep PersonDurham, North CarolinaThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
Food Sales Representative - Clayton/Garner Area Performance Food Group CoFood Sales Representative - Clayton/Garner AreaClayton, NCMust have at least 2 years foodservice sales experience, Performance Foodservice, Sales, North Carolina, Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. 1424296, No, 6930, 3921, 1, 0.0, 0.0, 06-Aug-2026, Food Sales Representative - Clayton/Garner Area, Performance Hickory (0810), The Area Manager position will perform the following duties: Manages a geographical sales territory ensuring that independent and regional account business is developed and budgeted sales and profit objectives are achieved.
Sales Director Americas - Food Packaging Solutions Syntegon Technology GmbHSales Director Americas - Food Packaging SolutionsRaleigh, NC$170,000–$200,000 / yearThe Syntegon Technology Services location in Raleigh, North Carolina is the headquarters of the North American Service Hub of Syntegon, which concentrates on the customer''s unique requirements. This position has a key responsibility in managing relationships with our customers as well as the senior leadership team to ensure the Sales Department goals are aligned with Syntegon business objectives.
NewRegulatory Affairs Specialist (Foods) The Clorox CompanyRegulatory Affairs Specialist (Foods)Durham, NC$90,900–$170,100 / yearThis role requires strong cross-functional collaboration, working daily with partners across R&D (e.g., Product Development), Product Safety, Legal, Corporate Quality, Government Affairs, and Consumer Affairs. Work with Consumer Affairs to develop consumer-facing responses, providing regulatory guidance to ensure accuracy, consistency, and appropriate interpretation of product claims, ingredients, and safety information.
Food & Beverage Director Marriott Raleigh City Center MHR Raleigh City CenterFood & Beverage Director Marriott Raleigh City CenterRaleigh, NC$105,689–$118,900 / yearPart timeYou will collaborate with culinary and service teams to implement innovative concepts and maintain service excellence aligned with Concord's core values. As the F&B Director at our Marriott Raleigh City Center, you will lead and oversee all F&B operations within the hotel, including restaurant outlets, banquet events, and in-room dining.
Food & Beverage Supervisor Hyatt Hotels CorpFood & Beverage SupervisorDurham, NCShare Food & Beverage Supervisor on LinkedIn Tweet Food & Beverage Supervisor Share Food & Beverage Supervisor on Facebook Share Food & Beverage Supervisor via Email. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.