Responsibilities:Deliver a consistently high level of guest service to each guest and team member during their shiftProactive and anticipate the needs of coworkers around them that may needMaintain a safe and clean working environment by complying with health and safety guidelinesEnsuring that side stations are prepped, cleaned and stocked for business demandRequirements/Qualifications:Must have a minimum of 2 or more years of experience in an upscale or high-volume restaurantAbility to read, write and speak English fluentlyAbility to multi-taskExcellent teamwork and communication skillsProactive, detail-oriented, and reliable work ethicMaintain a clean and professional appearanceAvailable to work nights, weekends and holidaysMust be able to stand for the duration of shifts and lift, move, carry, push or pull up to 50 lbs. We're looking for passionate, skilled, and energetic Server Assistants/Bussers to join our opening team!