Menlo Park, CA28 days ago
Stand stationary in kitchen throughout the shift for periods of time (up to 8 hours per day, 5 days per week); Continuous physical activity including walking, standing, twisting, sitting, bending, lifting, reaching, kneeling, stooping, crawling, wiping, climbing, pushing and pulling items weighing 50 pounds for distances of up to 20 ft. close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus; Ability to work overtime occasionally at the last minute; Be able to adeptly use restaurant equipment; Understand and respond to staff requests in a loud environment; EXPECTED HOURS OF WORK: Shift times vary based on hours the restaurant is open.