Woodberry Kitchen - Server Woodberry KitchenWoodberry Kitchen - ServerBaltimore, MDOur servers are responsible for guiding each guest through the menu, being knowledgeable of all product offerings, including questions regarding the food, bar, and wine selections, meticulous detail to the cleanliness and set up of their seating area, and offering an engaging, knowledgeable, and well-timed guest experience. If you have the following skills, and an interest in supporting the highest caliber restaurant in Baltimore strictly devoted to responsibly sourced local, sustainable, and bio-dynamic foods, we want to talk to you.
Woodberry Kitchen - Host Woodberry KitchenWoodberry Kitchen - HostBaltimore, MDAs there are often competing priorities throughout service, Hosts must manage flow and receiving of guests, the ability manage the waits at our door, shift priorities and remain calm under pressure are key to our most successful Hosts. Our Hosts function as a part of our warm, professional, and positive host team, however, they are responsible for managing reservations and service accommodations to ensure proper flow of service and assignment of each table.
2nd Shift Kitchen Associate - Part Time Dorothy Lane Market2nd Shift Kitchen Associate - Part TimeWashingtonFrom the stunning entrees in our Gourmet Takeaway section, to our unique salads, and made from scratch soups, you’ll have the opportunity to work alongside great folks and create works of art. By joining the DLM family, you can look forward to working in a fun, friendly, and caring environment that encourages growth personally and professionally.
Cannabis Extraction Lab And Kitchen Manager Holistic IndustriesCannabis Extraction Lab And Kitchen ManagerCapitol Heights, MDWhy Join Us: Holistic Industries offers a comprehensive benefits package, including competitive base pay, a bonus program, and medical, dental, and vision coverage. Additional benefits include company-paid short term and long-term disability, life and AD&D insurance and mental health and urgent care services.
Senior Kitchen Manager BJ's RestaurantsSenior Kitchen ManagerColumbia, Maryland$60,000–$70,000 / yearFull timeCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Kitchen Utility Byron HouseKitchen UtilityPotomac, MarylandDuties and Responsibilities: The primary purpose of this position is to provide assistance in all dietary functions which relate to kitchen and equipment cleanliness as directed/instructed, in accordance with established food service policies and procedures. Assure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained to perform such duties/services.
Utility Person|Kitchen General Cleaner Donohoe Hospitality Services CareersUtility Person|Kitchen General CleanerWashington, District of ColumbiaIf you're passionate about delivering exceptional service and want to be part of a hotel that embodies the spirit of Washington, D.C., Cambria Hotel Washington D.C. Navy Yard Riverfront is the place for you. Our guests enjoy local comfort food and wines at our restaurant, RowHouse, or sip craft beers and cocktails on our rooftop bar, Perch SW, with stunning city views.
Woodberry Kitchen - Bartender Woodberry KitchenWoodberry Kitchen - BartenderBaltimore, MDSpike Gjerde's James Beard Award winning Woodberry Kitchen, Baltimore's source for the finest in local and sustainably sourced fine dining, is searching for a Bartender to add to our current creative, committed, and all around amazing team. A confident, warm persona, dedication to sustainably sourced product, identification with empathetic service, and a constant learning mindset are a must for this position, as is at least 3 years of bar service and an extensive knowledge of liquor, wine, and beer.
Kitchen Prep Fogo De ChaoKitchen PrepOxon Hill, MDWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Kitchen Manager Le Pain QuotidienKitchen ManagerDistrict of ColumbiaAs our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honored tradition of breaking bread. Monitor and maintain proper food par levels and use prep sheets to prepare correct levels of food.
Kitchen Line Fogo De ChaoKitchen LineTysons Corner, VAWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Full or Part Time Kitchen Team Member (3pm to Close) Chick-fil-AFull or Part Time Kitchen Team Member (3pm to Close)WashingtonBeing cross-trained across stations: fries, breading, assembling, boards, and food prep - -Executing closing tasks cleanly and completely — we're a team that leaves things better than we found them. -100% free college tuition** through Point University — Associates, Bachelor's, and Master's degrees, fully online, available from day one regardless of full- or part-time status.
Business Development Kitchen Remodeling Kitchen Tune-Up Olney, MDBusiness Development Kitchen RemodelingOlney, MDFull timeThe Business Development Brand Ambassador is responsible for driving business growth through networking, relationship-building, and brand representation in targeted markets . This role is highly strategic — focusing efforts in select market channels, partnerships, and events where our ideal clients and referral partners can be reached.
Kitchen Supervisor - Hourly Ingleside at HomeKitchen Supervisor - HourlyLake Ridge, VA$18.36–$22.95 / hourIncumbent should be able to apply common sense understanding to carry out instructions furnished in written and oral form, possess high-quality verbal and written communication ability, strong customer service skills, and be knowledgeable on restaurant procedures and practices. Westminster at Lake Ridge is a premier Continuing Care Retirement Community serving older adults in three levels of service: Independent Living, Assisted Living, and a Health Center.
Part-time Kitchen Team Member Chick-fil-APart-time Kitchen Team MemberWashingtonIn addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Full-time Kitchen Opener, Monday thru Saturday availability, 6am - 2pm or 7am-3pm Chick-fil-AFull-time Kitchen Opener, Monday thru Saturday availability, 6am - 2pm or 7am-3pmWashingtonIn addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
NewBack of House Team Member/Kitchen Chick-fil-ABack of House Team Member/KitchenWashingtonIn addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Experienced Full-time Kitchen Team Member Chick-fil-AExperienced Full-time Kitchen Team MemberWashingtonIn addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Kitchen Systems/Fire Extinguisher Technician Marmic Fire & Safety Co IncKitchen Systems/Fire Extinguisher TechnicianWashington, DCAs we've expanded - bringing more than 30 businesses into the Marmic family in just the past few years - we've built a culture where skilled technicians and industry experts can thrive, share their knowledge, and create lasting careers. Our teams install, inspect, and repair critical systems in industrial and corporate facilities, hospitals, schools, retail environments, and more-protecting lives and property every step of the way.
Kitchen Manager Chick-fil-A IncKitchen ManagerGermantown, MD$21–$30 / hourYou have likely managed restaurant shifts, directed catering teams, or overseen hospitality staff and are ready to bring that expertise into a values-driven, people-focused brand. As a Chick-fil-A Kitchen Manager, you will lead daily restaurant operations, inspire and develop your team, and ensure a consistently high level of service and execution.