Food Service Worker - Winchester Lynch Elementary School Nutrition Whitsons Culinary GroupFood Service Worker - Winchester Lynch Elementary School NutritionWinchester, MAJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Food Service Worker - Winchester McCall Middle School Nutrition Whitsons Culinary GroupFood Service Worker - Winchester McCall Middle School NutritionWinchester, MAJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Food Service Worker - Grafton School Nutrition Whitsons Culinary GroupFood Service Worker - Grafton School NutritionGrafton, MAJoin our school nutrition team as a Food Service Worker and help serve nutritious meals that power learning-on the days that work best for you! As a substitute team member, you'll help keep the kitchen running smoothly and students smiling-even if you're only available a few days a week.
Food Service Worker - Tyngsborough School Nutrition Whitsons Culinary GroupFood Service Worker - Tyngsborough School NutritionTyngsborough, MAJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Food Service Worker - Everett Parlin School Nutrition Whitsons Culinary GroupFood Service Worker - Everett Parlin School NutritionEverett, MAJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
NewFood Service Worker - Middleton School Nutrition Whitsons Culinary GroupFood Service Worker - Middleton School NutritionMiddleton, MAJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
NewFood Service WorkerCashier - Sudbury School Nutrition Whitsons Culinary GroupFood Service WorkerCashier - Sudbury School NutritionSudbury, MAJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Nutrition Coordinator South Shore Health Systems IncNutrition CoordinatorWeymouth, MA$17–$22.88 / hourCriteria for Measurement - Demonstrates knowledge of safety protocols for various age groups when delivering trays: CHILD: does not leave child, under 5, unattended with tray or deliver hot beverages to this age group. Manages all EPIC/CBORD functions for processing meals, running reports, verifying diet orders, allergies, printing of tray tickets and tally sheets.
Nutrition Guest Representative South Shore Health Systems IncNutrition Guest RepresentativeWeymouth, MA$17.30–$24.75 / hourEnhances the South Shore Hospital experience for patients, their families and visitors by providing appropriate hospitality and food services in a manner that reflects well on the hospital''s reputation and image. Demonstrates understanding of all patient care signage reflecting patients at risk - Falling Star, Suicide Precaution (black dot), Behavior issues, NPO, supervised, etc.
NewNutrition Assistant Mass General BrighamNutrition AssistantJamaica Plain, MassachusettsThis role assists patients with menu selections, ensures meal accuracy and compliance with prescribed diets, supports patient satisfaction, and serves as a key liaison between patients, nursing staff, and nutrition services. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.
Nutrition Coordinator South Shore HealthNutrition CoordinatorWeymouth, MA$18.20–$26 / hourCriteria for Measurement- Demonstrates knowledge of safety protocols for various age groups when delivering trays: CHILD: does not leave child, under 5, unattended with tray or deliver hot beverages to this age group. Manages all EPIC/CBORD functions for processing meals, running reports, verifying diet orders, allergies, printing of tray tickets and tally sheets.
Nutrition Guest Representative South Shore HealthNutrition Guest RepresentativeWeymouth, MA$17.30–$24.75 / hourEnhances the South Shore Hospital experience for patients, their families and visitors by providing appropriate hospitality and food services in a manner that reflects well on the hospital's reputation and image. Demonstrates understanding of all patient care signage reflecting patients at risk- Falling Star, Suicide Precaution (black dot), Behavior issues, NPO, supervised, etc.
Nutrition Services Clerk Encompass Health Rehabilitation Hospital of New EnglandNutrition Services ClerkWoburn, MAFull timeAs a Nutrition Services Clerk, you will play a crucial role in helping to prepare therapeutic and modified diets for our patients, as well as crafting meals for employees, visitors and special functions. Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing.
Lead Research and Animal Care Technician - Human Nutrition Research Center on Aging Tufts UniversityLead Research and Animal Care Technician - Human Nutrition Research Center on AgingBoston, MAThe unit offers a wide range of services including: comprehensive animal care, transgenic rodent breeding services, veterinary surveillance, diet preparation and individualized animal dietary services, animal monitoring, surgery and necropsy. The Comparative Biology Unit (CBU) is a ~25,000-square-foot animal research facility that is fully accredited by the American Association for Accreditation of Laboratory Animal Care (AAALAC).
Nutrition Service Coordinator - Weekend Only Mass General BrighamNutrition Service Coordinator - Weekend OnlyBoston, MassachusettsThe framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. In addition to competitive base pay, we offer comprehensive benefits, career advancement opportunities, differentials, premiums and bonuses as applicable and recognition programs designed to celebrate your contributions and support your professional growth.
Nutrition Assistant, Harrington Hospital WIC Program, Milford Campus - 20 hours, Days UMass Memorial HealthNutrition Assistant, Harrington Hospital WIC Program, Milford Campus - 20 hours, DaysMilford, Massachusetts$19.15–$34.47 / hourExceptional patient care, academic excellence and leading-edge research make UMass Memorial the premier health system of Central Massachusetts, and a place where we can help you build the career you deserve. After Obtaining CPA I Status: Provides nutrition care for low-risk children at certification and follow-up, including all aspects of: Anthropometric and hematological data collection.
Nutrition Lead Life Time IncNutrition LeadMAThis role requires a strong knowledge and passion of both nutrition and fitness, excellent sales skills, and the ability to mentor and guide commissionable team members to achieve sales targets. Product Inventory Management: Work closely with the cafe leader to ensure optimal inventory levels of nutrition supplements, especially before promotions or special events.
Nutrition Services Aide Encompass Health Rehabilitation Hospital of New EnglandNutrition Services AideWoburn, MAFull timeAs a Nutrition Services Aide, you will play a crucial role in helping to prepare therapeutic and modified diets for our patients, as well as crafting meals for employees, visitors and special functions. Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing.
Post-Doctoral Research Fellow, Nutrition and Neurology Mass General BrighamPost-Doctoral Research Fellow, Nutrition and NeurologySomerville, MassachusettsLongitudinal and statistical analysis: Acquire skills in conducting biomarker guided longitudinal analyses of brain health outcomes using advanced methods including disease incidence modeling and dimension reduction on exposure/outcome measures in nutritional neuroscience. Data-driven research: Utilize rich datasets including dietary and lifestyle factors, biospecimens (blood, CSF), neuroimaging biomarkers, and post-mortem brain tissue to uncover mechanisms linking diet and metabolism to brain health.
26-27 Director of Food and Nutrition Services Somerville Public Schools26-27 Director of Food and Nutrition ServicesSomerville, MABachelor''s degree from an accredited college or university in nutrition, dietetics, food service management, business administration, public administration, hospitality management, or a related field required; master''s degree preferred; Minimum of five years of progressively responsible experience in food service, nutrition services, hospitality, or a related operational environment required; Demonstrated experience supervising large-scale or multi-site food production and service operations required; Demonstrated experience managing budgets, procurement, purchasing, and operational systems required; Experience in K-12 school nutrition or another public-sector food service environment strongly preferred; Knowledge of USDA school nutrition programs and applicable federal and state regulations strongly preferred; Current food protection/safety/sanitation certification required, or ability to obtain required certification within a timeframe established by the district; Registered Dietitian, School Nutrition Specialist, Certified School Nutrition Director, or comparable professional credential preferred; Experience managing and developing a diverse workforce strongly preferred; and. Position Summary: The Director of Food & Nutrition Services provides strategic and operational leadership for the Somerville Public Schools Food & Nutrition Services Department, ensuring that students have consistent access to high-quality, nutritious, appealing, and culturally responsive meals.