Prep Cook SSP Group PLCPrep CookJamaica, NYAt SSP America, our Food Service Workers have the important role of preparing, serving, selling, and stocking delicious food and beverages for our guests. Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers.
Catering Services Worker - Bridgewater NYC AramarkCatering Services Worker - Bridgewater NYCNew York, NY$25–$28 / hourThe Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Catering Services Worker AramarkCatering Services WorkerNew York, NY$21–$23 / hourThe Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Catering Services Worker - Liberty Science Center AramarkCatering Services Worker - Liberty Science CenterJersey City, NJThe Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Catering Services Worker - William Paterson University Aramark Corp.Catering Services Worker - William Paterson UniversityWayne, NJThe Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Fast Food Cook -Concessions Citi Field Home of the New York Mets - Citi Field - Concessions AramarkFast Food Cook -Concessions Citi Field Home of the New York Mets - Citi Field - ConcessionsNYSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Fast Food Cook -Concessions Citi Field Home Of The New York Mets - Citi Field - Concessions Aramark Corp.Fast Food Cook -Concessions Citi Field Home Of The New York Mets - Citi Field - ConcessionsCorona, NYSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Hospital Director, Food & Nutrition New York University School of MedicineHospital Director, Food & NutritionNew York, NY$152,240.27–$177,723 / yearParticipates in the development and management of the operating and capital budgets through appropriate review and supervision of resource utilization inclusive of the development and implementation of cost savings, revenue generation strategies to meet departmental /organizational goals. Oversees patient meal assembly and service as well as all aspects of cash operations including cafeteria, catering, vending, cart service, customer service programs and departmental sanitation.
Sanitation Worker - Lorenzo Food Group AramarkSanitation Worker - Lorenzo Food GroupEnglewood, NJAn industrial cleaner maintains safety, hygiene, and efficiency in factories, warehouses, and manufacturing plants by cleaning heavy machinery, removing hazardous waste, and sanitizing production areas. This role requires operating specialized equipment (high-pressure hoses, floor scrubbers), following strict safety protocols (PPE, OSHA), and managing waste disposal.
Workplace Food & Beverage Manager Crusoe Energy Systems LLCWorkplace Food & Beverage ManagerNew York, NY$115,000–$150,000 / yearAbout the Role: We're looking for a Workplace Food & Beverage Manager to lead the next chapter of food at Crusoe: creating one aligned Food & Beverage strategy across every site type: offices, data centers, and manufacturing - and transitioning to an in-house lunch and catering partner who can support both daily meal programs and catering needs company-wide. Were looking for problem-solving, opportunity-finding teammates with a sense of urgency, who believe in the scale of our ambition and thrive on a path not fully paved - people who want to grow their careers alongside a team of experts across energy, manufacturing, data center construction, and cloud services.
New["Food Services, Substitute","Food Services, Substitute"] Management & Training["Food Services, Substitute","Food Services, Substitute"]EdisonIf you are interested in employment opportunities with Management & Training Corporation and need assistance, please contact our staffing department through customersupport@mtctrains.com or 801-693-2888. Job responsibilities: This position will provide services by replenishing essential items in the food services area and dining areas.
Food Service Worker RWJ Barnabas Health Medical IncFood Service WorkerRahway, NJ$16.36–$18.35 / hourRWJBarnabas Health is the premier health care destination providing patient-centered, high-quality academic medicine in a compassionate and equitable manner, while delivering a best-in-class work experience to every member of the team. Essential Functions: Demonstrate knowledge of how to operate safely and how to maintain/clean the following equipment: reach in refrigerator, juice machine, assembly line, work stations, blender, and coffee machine.
Food Service Position Food Services positions Connecticut REAPFood Service Position Food Services positionsNew Canaan, CTJob Description: FOOD SERVICES OPENINGS AT NEW CANAAN PUBLIC SCHOOLS FOR 2026-27. FLOATER BASED AT EAST ELEMENTARY, BUT WILL BE A FLOATER TO ALL ELEMENTARY SCHOOLS.
Summer Camp Food Operations Manager - Hoboken Steve & Kate's CampSummer Camp Food Operations Manager - HobokenHoboken, NJ$18.25–$20.75 / hourAs a Food Ops staff member, you’ll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing meaningful work keeping hundreds of bellies full. You’ll spend most of your day preparing and serving and cleaning up snacks and lunch, ordering and managing food-service items and supplies, and maintaining all food-related equipment and spaces in sanitary conditions.
NewTraveling Food Service Worker Maschio's Food ServiceTraveling Food Service WorkerHamburg, NJPart timeTraveling School Food Service Worker Substitute Needed - Hamburg, NJ areaSchedule: On Call / Flexible / Travel RequiredAre you looking for a meaningful job that supports students and school communities? Willingness to travel throughout HamburgReliable transportation is required.
Food Service Worker/Packer (Part-Time), In-School - Queens, NY Red RabbitFood Service Worker/Packer (Part-Time), In-School - Queens, NYQueens, NY$18.50–$19.50 / hourThe Food Service Worker/Packer, In-school is a dynamic role and integral part of a 3-6 person team helping to serve and deliver healthy made-from-scratch meals for hundreds of children in their school every day. 1+ years professional culinary experience in a fast paced role in the service industry (i.e. restaurants), high volume kitchen production (i.e. commissary kitchen), or in a similar cafeteria role (i.e. schools/hospitals).
Food Services Worker - Casual Rutgers The State University of New JerseyFood Services Worker - CasualNew Brunswick, NJ$18–$22 / hourUnder Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption. Posting Open Date 05/13/2026 Posting Close Date 11/13/2026 Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Rutgers University - New Brunswick City New Brunswick State NJ Location Details.
Summer Camp Food Operations Manager - Manhattan - Upper West Side Steve & Kate's CampSummer Camp Food Operations Manager - Manhattan - Upper West SideManhattan - Upper West Side, NYAs a Food Ops staff member, you’ll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing meaningful work keeping hundreds of bellies full. You’ll spend most of your day preparing and serving and cleaning up snacks and lunch, ordering and managing food-service items and supplies, and maintaining all food-related equipment and spaces in sanitary conditions.
Food Service Worker Maschio's Food ServiceFood Service WorkerRockaway, NJPart timeThis role is ideal for someone who enjoys working in a fast-paced environment and contributing to a positive dining experience. We are seeking a reliable and hardworking Food Service Worker to join our team.
Culinary Supervisor - American Dream AramarkCulinary Supervisor - American DreamEast Rutherford, NJBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.