Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. This position is great for someone who wants to deep-dive into the hospitality industry, using their skills to create menu plans, learn to create menus, order products, and evolve their leadership skills to manage a venue and team.