NewCatering Director - Loyola Marymount University AramarkCatering Director - Loyola Marymount UniversityLos Angeles, CA$85,000–$95,000 / yearCoordinate total catering operations to include duties such as booking events, supervising teams, developing, selecting, and costing menus, pricing, hiring, and departmental administration. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
NewCatering Server Bites And Bashes IncCatering ServerLos Angeles, CACrystal studied food science and food history at Harvard University while throwing events for the 8,000-student college before working at an experiential agency in Hollywood. \nCompany Description Bites & Bashes is a rapidly expanding Los Angeles-based catering company by mother-daughter duo Julie and Crystal Coser.
NewServers and Drivers Corporate Catering NibllServers and Drivers Corporate CateringAnaheim, CAWe are currently seeking hardworking, committed Servers/Drivers with a positive, can-do attitude who enjoy interacting with clients and working in a fast-paced environment throughout Anaheim and surrounding Orange County areas . Join Nibll , one of the fastest-growing catering companies in the U.S., and help us deliver exceptional experiences to top tech companies and elite athletes.
NewAssistant Restaurant Manager Zennith People IncAssistant Restaurant ManagerAnaheim, CAAreas of direct responsibility include the 300 plus seats Nova Restaurant (includes indoor & outdoor patio seating), providing Catering & Convention Events Services for up to 500 guests. NOVA Kitchen & Bar is an experiential dining destination, exploring the five elements—wood, fire, earth, metal and water—to engage and tantalize the five senses of taste, smell, sight, touch and sound.
NewRestaurant General Manager | Award Winning Fine Dining Restaurant! #ZRL 3599922 Superior Talent SourceRestaurant General Manager | Award Winning Fine Dining Restaurant! #ZRL 3599922Burbank, CASuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.\r\n\r\nOur recruiters have decades of experience in recruiting for the Hospitality industry, and they have built up an excellent network of relationships as well as a deep understanding of the marketplace.\r\n\r\nOur recruiter's expertise together with our approach is focused on finding the right fit for both candidate and client, whilst delivering a quality service.\r\n\r\nOur success is built on investing in relationships and doing it the right way. #STS \nCompany Description Superior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.
NewFood Market Manager Carousel Foods USAFood Market ManagerSanta Ana, CAWe are seeking a motivated and reliable Food Market Manager to support our wholesale operations supplying catering companies and food trucks in Orange County. \nCompany Description Carousel Foods USA has a food market division it wants to expand to supply food to lunch trucks and catering trucks in Santa Ana.
NewGeneral Manager, Foodservice Sales (Hybrid) Kewpie Americas Q&B FoodsGeneral Manager, Foodservice Sales (Hybrid) Kewpie AmericasIrwindale, CAOver 60 years of fine food, products and service.\r\nAs a division of Kewpie Corporation, Japan's leading manufacturer of mayonnaise, salad dressings, sauces, marinades and related products, California-based Q&B Foods, Inc. is uniquely qualified to produce the highest quality and tastiest products in the US marketplace.\r\n\r\nOur highly qualified management teams and representatives are dedicated to maintaining our exceptional reputation, which has made Q&B Foods one of the premiere suppliers to leading businesses around the world. As a division of Kewpie Corporation, Japan's leading manufacturer of mayonnaise, salad dressings, sauces, marinades and related products, California-based Q&B Foods, Inc. is uniquely qualified to produce the highest quality and tastiest products in the US marketplace.
NewRestaurant Kitchen Manager The Great Greek Mediterranean GrillRestaurant Kitchen ManagerSanta Ana, CA$65,000–$72,000 / yearWhile Kitchen Managers are responsible for a variety of managerial tasks, common duties include: Managing inventory so that all necessary ingredients are stocked for service. Their duties include hiring, training and scheduling cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand.
NewTransportation Supervisor Air FayreTransportation SupervisorGardena, CAYou’ll coordinate closely with the Transportation Manager, kitchen, dock, drivers, leads, and airline representatives to support on-time departures, resolve service changes, and maintain a productive, compliant 24/7 operation. Job Description We’re looking for a hands-on, safety-focused Transportation Supervisor to oversee daily transportation and ramp-facing operations in support of airline catering services.
NewShift Operations Manager Air FayreShift Operations ManagerGardena, CAJob Description We’re looking for a Shift Operations Manager on Duty (MOD) to oversee shift execution and help ensure flights are completed on time by identifying delays, shortages, and operational risks early. High school diploma or equivalent required; additional college coursework or a degree in operations, supply chain, business, or a related field is a plus.
NewProcurement Specialist Promar & Ahi USAProcurement SpecialistGardena, CAWholesale Excellence: As a wholesales company, we supply an extensive range of fishing products and accessories to some of the most prominent retail chains, including Walmart, Dick's sporting Goods, Bass Pro Shop, and other major big-box stores. Excellence:\r\n\r\nAs a wholesales company, we supply an extensive range of fishing products and accessories to some of the most prominent retail chains, including Walmart, Dick's sporting Goods, Bass Pro Shop, and other major big-box stores.
NewAssistant Restaurant/ Banquet Manager Zennith People IncAssistant Restaurant/ Banquet ManagerPomona, CAJob Description VITA Italian Restaurant is seeking an experienced Assistant Restaurant/Banquet Manager oversees daily operations within a dynamic hospitality environment, managing a medium to large team to ensure seamless event execution. This role focuses on on-site supervision of banquet events and restaurant activities, emphasizing excellent customer service, quality control, and operational compliance without requiring travel.
NewFood Manager - Manufacturing National Food Manufacturing CompanyFood Manager - ManufacturingGardena, CAnCompany Description We are a well-established food manufacturing company seeking an experience Food Manager to oversee production, food safety, team leadership and operational excellence in a fast-paced environment. We are a well-established food manufacturing company seeking an experience Food Manager to oversee production, food safety, team leadership and operational excellence in a fast-paced environment.
NewAssistant Kitchen Manager SaltedAssistant Kitchen ManagerLawndale, CA$26–$31 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Catering Sales Manager Spire Hospitality, LLCCatering Sales ManagerOrange, CA$75,000–$80,000 / yearPart timeThis role is dedicated to delivering exceptional Guest Services as part of our Sales & Catering TEAM, ensuring the smooth operation of the hotel's catering sales function. SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country.
Catering Sales Manager Pacific Hospitality GroupCatering Sales ManagerHuntington Beach, CA$80,000–$90,000 / yearBachelor's degree in HospitalityAbility to learn, follow and maintain effective sale processes designed to attain maximum revenue while ensuring adherence to established operating criteria. Develops long-term relationships with clients or potential clients by maintaining consistent verbal and written communications and providing good customer service.
Catering Sous Chef California Institute of TechnologyCatering Sous ChefPasadena, CAThe Catering Sous Chef directs and supervises culinary staff in the production of menus at a variety of Institute venues and is responsible for managing production amounts, ordering product, and managing waste. CDS operates four dining units (Browne Dining Hall, Red Door Marketplace, Broad Café, and Avery Kitchen) for a campus community of 2000.
Senior Catering Sales Manager - Dodger Stadium Compass Group USA IncSenior Catering Sales Manager - Dodger StadiumLos Angeles, CA$75,000–$99,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Working closely with the culinary and operations team to develop menus and staffing bids to WOW clients and guests while simultaneously maintaining operational feasibility, cost-effectiveness, and event appropriateness for venue facilities.
Catering Event Coordinator (Part-Time) FoodaCatering Event Coordinator (Part-Time)Orange County, CAPart timePowered by technology and a network of 1500+ restaurants, we feed hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools, distribution centers, and more. The Catering Event Coordinator is a part-time, hourly role responsible for delivering a seamless, hospitality-driven catering experience for an assigned client in Orange County, CA.
Catering Customer Service Representative UCLA FieldingCatering Customer Service RepresentativeLos Angeles, California20% year round) Discounted food (meal cards can be used most areas on campus) Employment is contingent upon successful completion and receipt of satisfactory results of a background check, continued Live Scan monitoring, and Employment Misconduct Disclosure . Work under tight deadlines with minimal supervision, pay thorough attention to detail, work well with others, stand for prolonged periods & be flexible with hours.