167 Results for

Catering Jobs in East Los Angeles, CA

Jobs

Los Angeles, CA10 days ago

$20–$25 Per Hour

We are looking for an experienced cook who can work a real line, read tickets accurately, move quickly, and help execute larger lunch productions as part of a team. Kitchen 1437 is a busy independent kitchen handling daily service and large corporate lunch orders.

New!

Manhattan Beach, CA4 days ago

$19–$23 Per Hour

From stacked sandwiches and fresh salads to beautiful charcuterie boards and catered spreads, we take pride in delivering food that looks great and tastes even better. Position OverviewWe re looking for an experienced Deli Line Cook with at least 2+ years of kitchen or deli experience who thrives in a fast paced, high energy environment.

Santa Monica, CA8 days ago

Remote

Serve as a key resource for all production teams in studio and on remote, acting as the primary liaison between a wide variety of entities (e.g., Facility Management, senior-level Production, Production and Technical Crews, Talent, Site Operations, Vendors, Tournament Directors, and other TV Network Representatives). The ideal candidate will have at least 3 years of experience in production management, or a related role, within the sports or entertainment production industry, along with a proven ability to oversee complex remote productions, manage operations and venue logistics, and work closely with venue management and the host broadcaster.

Los Angeles, CA24 days ago

The Senior Catering Sales Manager is responsible for creating unique dining experiences by directing, selling, up-selling and actively participating in the planning and production of catered functions. Working closely with clients, as well as with the sales, culinary and operations staff, you are responsible for ensuring that events are coordinated and executed smoothly and in accordance with all client expectations and specifications.

Laguna Hills, CA16 days ago

$21–$22

Our Catering Leaders will be responsible for driving catering sales, managing existing accounts and implementing processes to streamline catering systems, supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.

Anaheim, CA30+ days ago

Full-time

Responsible for soliciting new catering sales accounts, maintaining relationships with existing clients, and ensuring all revenue goals for food, beverage, and room rental are met or exceeded. At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information.

Los Angeles, CA30+ days ago

$23–$25 Per Hour

Erewhon has many opportunities for career development and growth as we expand across Southern California with ten current stores (Beverly Hills, Calabasas, Culver City, Grove, Manhattan Beach, Pasadena, Santa Monica, Silver Lake, Studio City, and Venice). By applying, you agree to Erewhon's Notice of Collection policy and all its terms and conditions: https://www.erewhonmarket.com/notice_at_collection_applicant/.

Burbank, CA18 days ago

$110,000–$125,000 Per Year

This is for a high-octane sales leader who knows how to inspire teams, dominate competitive markets, and confidently sell $8+ million annually in private events-while building something iconic. You'll lead a large, high-volume sales organization, own strategy and execution, and set the tone for how premium hospitality is sold-every single day.

Long Beach, CA30+ days ago