Catering Supervisor - Xfinity Mobile Arena-Suites AramarkCatering Supervisor - Xfinity Mobile Arena-SuitesPhiladelphia, PAMaintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Hospitality Specialist Reed Smith USHospitality SpecialistPhiladelphia, Pennsylvania$17.19–$19.23Full timeService as back-up to the guest services specialist with answering phones, greeting visitors, reserving conference rooms and guest offices. Process or forward catering invoices along with appropriate billing information for reconciliation to the Business Center or other appropriate personnel in a timely fashion.
NewFOH Manager Taco HeartFOH ManagerPhiladelphia, PAThe FOH Manager s mission is to support this goal by delivering an outstanding dining experience, exceptional customer service, smooth daily operations, and collaborative coordination with the kitchen, while driving financial performance, team morale, and community engagement. Master the expo position (this will allow you to participate in giving breaks to the kitchen employees as well as understand with greater detail what goes into getting the food out of the kitchen and to the guests).
NewGeneral Manager - Citizens Bank Park AramarkGeneral Manager - Citizens Bank ParkPhiladelphia, PAIf hired, employee will be in an ?at-will position? and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors. THE OPPORTUNITY: As a General Manager, you will plan, manage, and lead multiple contracted services with multi-million dollar revenue to meet operating and financial goals, client objectives, and guest needs.
NewAssistant Manager - Fast-Paced Ice Cream Store (Leadership Required) Bruster's Real Ice Cream of WilmingtonAssistant Manager - Fast-Paced Ice Cream Store (Leadership Required)Wilmington, DE$16–$17 / hourBruster's Real Ice Cream of Wilmington is more than just an ice cream shop—we're a growing community business with a thriving retail store, catering division, and ice cream truck serving corporate events, schools, weddings, festivals, and private parties throughout Delaware, southeastern Pennsylvania, and northern Maryland.\r\n\r\nWe're looking for an energetic, outgoing professional who enjoys meeting people, building relationships, and helping grow our business in the community. \nCompany Description Bruster's Real Ice Cream of Wilmington is more than just an ice cream shop—we're a growing community business with a thriving retail store, catering division, and ice cream truck serving corporate events, schools, weddings, festivals, and private parties throughout Delaware, southeastern Pennsylvania, and northern Maryland.
NewCHEF MANAGER Culinary Services GroupCHEF MANAGERPhiladelphia, PA$70,000–$74,000 / yearFull-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. In this role, you will support the Food Service Director in managing day-to-day foodservice operations, including production oversight, quality assurance, team development, and client engagement.
NewChef/ Manager Needed for School Food Service Maschio's Food ServiceChef/ Manager Needed for School Food ServiceReading, PAJob Description School Food Service Management Company is seeking a Chef/ Manager in the Reading, Pa area. Must be able to obtain the proper documentation to work in schools.
NewRestaurant Manager MetroPhilly ManagementRestaurant ManagerSpringfield, PAThis position oversees all front-of-house operations, collaborates closely with the Executive Chef and Banquet team, and ensures that the restaurant and bar consistently delivers the high-quality dining experience expected by our guests. The Restaurant Manager is responsible for leading the daily operations, ensuring exceptional guest experiences while driving operational excellence, employee engagement, and financial performance.
Food Service Supervisor AramarkFood Service SupervisorNewark, DEPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures. ?
NewGeneral Manager Tropical Smoothie Cafe, PottstownGeneral ManagerPottstown, PA$16–$18 / hourKeeps Owners promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and takes prompt corrective action where necessary or suggests alternative courses of action. Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports.
NewCHEF MANAGER- PENNSAUKEN, NJ EurestCHEF MANAGER- PENNSAUKEN, NJPennsauken, NJ$60,000–$70,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
NewProject Manager Catelli Brothers Family of FoodsProject ManagerCollingswood, NJ$90,000–$100,000 / yearMust have prior experience in the Food & Beverage (F&B) industry, including managing projects related to restaurant operations, food production, hospitality, catering, food service, beverage manufacturing, or related business environments. \n The Project Manager will report directly to the Senior Engineer Project Manager, this role is responsible for planning, managing, and executing a variety of projects related to plant operations.
NewCatering Sales Manager Loews Hotels Holding CorpCatering Sales ManagerPhiladelphia, PAWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Catering Staff Chick-fil-ACatering StaffNewark, DEThe role of the Catering Lead is essential for overseeing all aspects of Catering—both Pickup and Delivery—while collaborating with the Heart of House (Kitchen) and Management teams to execute and grow restaurant Catering Sales. Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®).
Catering Services Manager - PA Convention Center Aramark Corp.Catering Services Manager - PA Convention CenterPhiladelphia, PAWe are seeking a dynamic, results-driven Catering & Events Manager who thrives in a fast-paced, high-energy environment and is excited by the challenge of delivering exceptional large-scale events. The ideal candidate is a proactive problem solver with strong leadership capabilities, a passion for excellence, and the ability to execute flawlessly under pressure while maintaining an outstanding client experience.
Catering Staff Member | Part Time | Liacouras Center (Temple University) Oak View GroupCatering Staff Member | Part Time | Liacouras Center (Temple University)Philadelphia, PAFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Read and comprehend Banquet Event Orders when servicing a guest event for the purpose of setting up guest events with proper linen, dishware, glassware, and flatware & executing service on the contracted event menu & event timeline.
DIR, CATERING Compass Group North AmericaDIR, CATERINGWILMINGTON, DE$65,000–$75,000 / yearEnsures successful operations of catering functions including labor cost control, foods cost control and preparation, transportation, setup, operation, and cleanup of all events. Minimum of 5 years of experience in the hospitality industry including 2 years in management (preferably Catering Management) is required.
Dir, Catering Compass Group USA IncDir, CateringWilmington, DE$65,000–$75,000 / yearEnsures successful operations of catering functions including labor cost control, foods cost control and preparation, transportation, setup, operation, and cleanup of all events. Minimum of 5 years of experience in the hospitality industry including 2 years in management (preferably Catering Management) is required.
NewCatering Delivery Driver The Sapphire GrandCatering Delivery DriverDeptford, New Jersey$17–$21 / hourCompensación: $17.00 - $21.00 per hour Somos un empleador con igualdad de oportunidades y todos los candidatos calificados recibirán consideración por el empleo sin distinción de raza, color, religión, sexo, origen nacional, estado de discapacidad, estado de veterano protegido o cualquier otra característica protegida por la ley. The focus of the entire team is always on serving fresh & intriguing food along with great service so that our customers look forward to their next event at The Sapphire Grand.
Part Time Catering Assistant Chick-fil-APart Time Catering AssistantAudubon, NJ$18.50From simple beginnings in a small restaurant in Hapeville, Georgia, founded in 1946 by Company founder and Chairman S. Truett Cathy, Chick-fil-A has grown into one of the largest privately-owned restaurant chains in the nation. will help us be “America’s Best” include: Customers First: We strive to meet or exceed the customer’s expectations for running our restaurant businesses by providing delicious food in a clean, friendly, and welcoming environment on every single visit.