Catering Sales Manager 2 Marriott International IncCatering Sales Manager 2Saint Louis, MO2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area. Conducts day-to-day activities related to catering sales with a focus on building long-term, value-based customer relationships that enable achievement of sales objectives.
Catering Sales Manager Panera BreadCatering Sales ManagerFenton, MO$48,563–$58,275 / yearFull timeWork in a virtual team environment and function as an extension of regional sales team, to include, regional sales efforts with other sales roles to prospect and reactivate clients, growing share of wallet at Target Accounts, and in the regional geography. Achieve required KPIs: High number of dials and conversations per day, growth in Target Accounts, acquisition of new clients and organizations, and dollar value of regional book of business.
Catering Specialist-Creve Coeur Taziki's CafeCatering Specialist-Creve CoeurCreve Coeur, MOOur menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities.
Catering Manager, Busch Stadium Delaware North Companies IncCatering Manager, Busch StadiumSt. Louis, MO$55,300–$74,600 / yearDocument and review all records for each catering event and analyze what can be done to improve booking sales; maintain an excellent track record of maintaining budgetary allotments and exceeding guests' expectations. Delaware North Sportservice is searching for a Catering Sales and Operations Manager to join our team at Busch Stadium in Saint Louis, Missouri.
Catering Specialist- Des Peres Taziki's CafeCatering Specialist- Des PeresDes Peres, MOOur menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities.
Catering Manager So Hospitality GroupCatering ManagerSt. Louis, MO612 North Event Space — A premier event venue featuring a large commercial kitchen, ideal for corporate events, private parties, and large-scale catering productions. Coordinate with the Administrative Assistant to log staff hours for events, track sales trends, and maintain accurate records.
NewCatering Delivery Driver (5-10 hours per week) Chick-fil-ACatering Delivery Driver (5-10 hours per week)St. Louis, MO$15Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Chick-fil-A Hampton & Chippewa is seeking highly motivated, highly professional candidates to join our Catering Team (Delivery Driver)!
Catering Attendant - Hollywood Casino Amphitheater Legends Hospitality, LLCCatering Attendant - Hollywood Casino AmphitheaterMOOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Under the direction of the Catering Manager and Supervisor(s), is responsible for timely, efficient, accurate service for special function patrons and their dining experience.
Catering Lead PaneraCatering LeadSaint Louis, MissouriBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.
Catering Service Worker Sodexo SACatering Service WorkerClayton, MO$16–$21.50 / hourWe believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Set up all food and beverage in a professional appearance and logical manner, ensuring all condiments and service ware are available as needed.
Catering Delivery Driver in Edwardsville, IL Meals NowCatering Delivery Driver in Edwardsville, ILEdwardsville, ILDeliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).
Catering Delivery Driver in Saint Charles, MO Meals NowCatering Delivery Driver in Saint Charles, MOSaint Charles, MODeliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).
Catering Server & Bartender Saint Louis ZooCatering Server & BartenderSaint Louis, MissouriThe Saint Louis Zoo is seeking energetic, fun, responsible and service-oriented applicants for seasonal employment opportunities in the Catering Department. Candidates must be able to work a flexible schedule, including weekdays, weekends and evenings.
CATERING MANAGER Campus Dining - Principia College - Elsah, IL Compass Group North AmericaCATERING MANAGER Campus Dining - Principia College - Elsah, ILIL$62,000–$65,000 / yearPincipia College is located on the bluffs of the Mississippi River and is one of only 14 institutions in Illinois to achieve IFSC (Illinois Food Scrap Coalition) "Gold Partner" status for 100% pre- and post-consumer composting. In this key role, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments.
SR CHEF MANAGER (CATERING/COMMISSARY) HAZELWOOD, MO Compass Group North AmericaSR CHEF MANAGER (CATERING/COMMISSARY) HAZELWOOD, MOHazelwood, MO$70,000–$80,000 / yearChef Manager, Commissary/Catering is responsible for overseeing daily culinary and catering operations to ensure high-quality food production, exceptional service, and efficient execution. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees.
Catering Manager Compass Group North AmericaCatering ManagerMO$48,500–$58,500 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments.
Catering Supervisor Quest Food Management Services LLCCatering SupervisorSt. Louis, MOResponsible for overseeing catering, safety, and sanitation for Quest accounts, assisting the Food Service Director in training and development of the staff, and helping generate, schedule and execute all catering events. Cascades the vision of Quest Food Management Services ensuring the Quest vision, values and founding principles are effectively communicated, understood and practiced.
Catering Attendant - Hollywood Casino Amphitheater Legends GlobalCatering Attendant - Hollywood Casino AmphitheaterSaint Louis, MissouriOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Responsibilities: Under the direction of the Catering Manager and Supervisor(s), is responsible for timely, efficient, accurate service for special function patrons and their dining experience.
CATERING CAPTAIN (PART TIME) Compass Group North AmericaCATERING CAPTAIN (PART TIME)MO$22–$24 / hourCULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests.
Catering Supervisor AramarkCatering SupervisorHazelwood, MOPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Catering Manager Quest Food Management Services LLCCatering ManagerMOAbout Company: For over 40 years, Quest Food Management Services has been a leading food service provider serving K-12 schools, higher education institutions, corporate dining programs, and event venues. Quest is consistently ranked among the top food service management companies in the United States for its commitment to fresh, scratch made menus, local sourcing, and intensely personal service.
Catering Supervisor Sodexo SACatering SupervisorSt. Louis, MO$19–$25 / hourYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
CATERING CAPTAIN (FULL TIME) Compass Group North AmericaCATERING CAPTAIN (FULL TIME)MO$17–$25 / hourFull-time and part-time positionsare offered the following benefits Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identify Theft Protection Pet Insurance and other voluntary benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services and Choice Auto and Home Program. With more than 31000 dedicated team members including 1600 registered dietitians and 1200 executive chefs we empower and uplift each other by working together take responsibility for our commitments and believe in helping one another achieve more together by realizing our unlimited potential.
Banquet & Catering Manager Davidson Hospitality GroupBanquet & Catering ManagerSt. Louis, MissouriA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Catering/Food Service Utility/Dishwasher Saint Louis ZooCatering/Food Service Utility/DishwasherSaint Louis, MissouriDuties may include but are not limited to organizing the food and beverage storage areas, assisting with the preparation work associated with catering business, washing dishes at a variety of Zoo locations, cleaning projects in the kitchen and restaurant areas, working on the front line, working on minor maintenance projects, and assisting the Catering Manager on other tasks as assigned. Responsibilities: Assist Zoo’s Catering and Food Service Departments with dishwashing responsibilities both during and after events.
CATERING ATTENDANT (PART TIME) Compass Group North AmericaCATERING ATTENDANT (PART TIME)Saint Louis, MO$15–$19 / hourSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Qualifications: Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
CATERING ATTENDANT (FULL TIME AND PART TIME) Compass Group North AmericaCATERING ATTENDANT (FULL TIME AND PART TIME)MO$17–$25 / hourFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf . While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Catering Services Worker - St. Louis Anheuser Busch AramarkCatering Services Worker - St. Louis Anheuser BuschMOThe Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. The Catering Services Worker supports the event operations team in running successful catering orders and events within the location.
NewParty Suite Catering Attendant, Busch Stadium Delaware North Companies IncParty Suite Catering Attendant, Busch StadiumSt. Louis, MODelaware North Sportservice is hiring seasonal Banquet Servers to join our team at Busch Stadium in Saint Louis, Missouri. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Catering Server Bella MilanoCatering ServerEdwardsville, IL$11–$13Bella Milano Catering, now has opportunities open for highly-energetic, take charge individuals who want an opportunity to utilize their skills while continuing to learn and grow in a thriving upscale, full service catering operation! Our Catering operation prides itself in providing excellent service, which is why we are looking for a team members who will treat our guests with attentiveness, patience, and a positive attitude.
NewLead Catering Server Bella MilanoLead Catering ServerEdwardsville, IL$14–$17Bella Milano Catering, now has opportunities open for highly-energetic, take charge individuals who want an opportunity to utilize their skills while continuing to learn and grow in a thriving upscale, full service catering operation! Our Catering operation prides itself in providing excellent service, which is why we are looking for a team members who will treat our guests with attentiveness, patience, and a positive attitude.
Independent Catering Delivery Professional DeliverThatIndependent Catering Delivery ProfessionalSaint Ann, MOPara completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F. Our mission is to provide maximum opportunities: larger commissions, stronger relationships, and a platform where YOU are not “just a number”.
Assistant Banquet Manager | Full-Time | St. Charles Convention Center Oak View GroupAssistant Banquet Manager | Full-Time | St. Charles Convention CenterSt. Charles, Missouri$24.50–$25.50 / hourOffering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Premium Dining Manager, Chaifetz Arena Delaware North Companies IncPremium Dining Manager, Chaifetz ArenaSt. Louis, MO$55,300–$74,600 / yearDelaware North Sportservice is seeking an experienced Premium Services Manager to join our team at Chaifetz Arena in Saint Louis, Missouri. The ideal candidate is a polished, hands-on hospitality professional with experience delivering exceptional guest service across premium spaces within high-volume sports or entertainment venues.
Assistant General Manager Bella MilanoAssistant General ManagerEdwardsville, IL$48,000–$55,000Goals: - Guest Satisfaction – Ensure all guests receive the highest level of service possible, engage with guests, and respond to complaints taking any and all appropriate actions to turn a dissatisfied guest into a returning satisfied guest. Bella Milano is a local family owned business and we are accepting applications from highly-energetic, take charge individuals who want an opportunity to utilize their skills while continuing to learn and grow in a thriving upscale, full service restaurant environment!
Banquet & Event Manager 612North Event Space + CateringBanquet & Event ManagerSt. Louis, MissouriWork Allocation Approximately 90% hands-on event operations (coordinating events, leading staff, engaging with guests) with a strong emphasis on maintaining venue cleanliness and organization , and 10% administrative/desk work (emails, BEO review, ordering, reports). At So Hospitality Group, our shared values are simple: provide delightful, sustainably sourced food and sincere service to the guests we’re lucky enough to welcome into our brands every single day.
NewPrivate Dining & Events Manager Ruth's Chris Steak HousePrivate Dining & Events ManagerSt. Louis, MOCustomer Focus: Proven ability to gain insight into customer needs, identifying opportunities that benefit the customer, building and delivering solutions to meet customer expectations and establishing and maintaining loyal customer relationships, • Financial Acumen: Proven level of understanding of financial terminology, statements, cash flows, and concepts, and the ability to use this information to make informed critical business decisions within the scope of your role that have financial impact, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Problem Solver: Proven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program and maintain a willingness to learn. • Highschool diploma or G.E.D., • One year or greater of proven growth with private event sales experience in a fine dining restaurant, • Ability to travel up to 25% of time, • Must have a valid driver’s license and reliable transportation covered by insurance available to make calls outside of the restaurant and attend offsite catering events, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Must have proven proficiency with Office 365 software: Word, Excel, Power Point, Outlook, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.
Sales Manager 612North Event Space + CateringSales ManagerSt. Louis, MOIdeal candidates will have at least 2 years of event sales and planning experience, have a passion for service, fine dining, wine, beer, cocktails, and most importantly, hospitality. At So Hospitality Group, we want to bring together caring, intelligent, innovative people who love to serve and lead others and are looking to join a growing company.
Bartender - Hollywood Casino Amphitheater Legends GlobalBartender - Hollywood Casino AmphitheaterSaint Louis, MissouriEnsure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
Bartender - Hollywood Casino Amphitheater Legends Hospitality, LLCBartender - Hollywood Casino AmphitheaterMOOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Role Concessions Bartenders are responsible for positive guest interactions while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner.
Site Manager - Legal IST Management ServicesSite Manager - LegalSt Louis, Missouri$75,000–$85,000 / yearFull timeManager must have strong leadership skills, have the ability to lead a diverse team of employees and deliver a high level of customer end user services while using critical and analytical skills in delivering practical solutions. Hospitality services: Conference room management (i.e setting up/breakdown for meetings and events, arranging and moving tables/chairs, assist with catering orders, other related tasks as needed).
Site Manager Legal IST Management Services IncSite Manager LegalSt Louis, MO$75,000–$85,000 / yearManager must have strong leadership skills, have the ability to lead a diverse team of employees and deliver a high level of customer end user services while using critical and analytical skills in delivering practical solutions. Hospitality services: Conference room management (i.e setting up/breakdown for meetings and events, arranging and moving tables/chairs, assist with catering orders, other related tasks as needed).
Program Manager I - Office of Faculty Promotions & Career Development Washington University in St LouisProgram Manager I - Office of Faculty Promotions & Career DevelopmentSt. Louis, MO$53,100–$90,600 / yearManages application intake, including review of Qualtrics application surveys and tracking of required Chair Letters of Support; communicates eligibility, prerequisites, and program requirements to applicants; coordinates session scheduling, venue logistics, catering, materials, and technology setup across all training days; supports facilitators and faculty participants throughout the training experience; and maintains accurate certification records and cohort rosters. Skills: Content Management Systems (CMS), Creative Approaches, Customer Relationship Management (CRM) System, Email Marketing Systems, Microsoft Office, New Initiatives, Organizing, Priority Management, Program Designing, Program Implementation, Public Health Education, Relationship Building, Self-Direction, Social Work, Team Collaboration, Teamwork, Training Course Development.
Patient Services Manager 2 Sodexo SAPatient Services Manager 2Richmond Heights, MOMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. This food service manager will lead, mentor and develop a team of frontline staff and supervisors and will work closely with nurses and patients to ensure we are meeting and exceeding expectations.
Food Production Manager 3 SodexoFood Production Manager 3SAINT LOUIS, MissouriFull timeMinimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. This strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a high-volume culinary setting.
SUPV, GROUP SALES - ENERGIZER PARK HOME OF STL CITY SC Compass Group North AmericaSUPV, GROUP SALES - ENERGIZER PARK HOME OF STL CITY SCMO$20–$22 / hourWorks closely with the culinary and operations team to develop menus and staffing bids to WOW clients and guests while simultaneously maintaining operational feasibility, cost-effectiveness, and event appropriateness for venue facilities. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy-paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/2023_WageTransparency_Levy.pdf .
Retail Manager 3 SodexoRetail Manager 3SAINT LOUIS, MissouriFull timeWhat You'll Do: lead frontline teams, mentoring them in accurate cash handling, operations, open and closing processes. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.
District Sales Manager - Mid-Market HCM Paychex IncDistrict Sales Manager - Mid-Market HCMMOInitiates, participates in and supervises ongoing training of assigned sales representatives in technical knowledge, competitive knowledge, and sales skills knowledge. We value your development: Our award-winning training and development programs empower our employees with ongoing learning opportunities to give you the building blocks to grow your career.
Outside Sales District Manager - Mid-Market Paychex IncOutside Sales District Manager - Mid-MarketMOInitiates, participates in and supervises ongoing training of assigned sales representatives in technical knowledge, competitive knowledge, and sales skills knowledge. We value your development: Our award-winning training and development programs empower our employees with ongoing learning opportunities to give you the building blocks to grow your career.
District Sales Manager - Greater St. Louis, Paycor Enterprise Paychex IncDistrict Sales Manager - Greater St. Louis, Paycor EnterpriseMO$125,000–$265,000 / yearInitiates, participates in and supervises ongoing training of assigned sales representatives in technical knowledge, competitive knowledge, and sales skills knowledge. If you are hired at Paychex, your overall compensation will be determined based on factors such as geographic location, skills, education, and/or experience which may result in total compensation outside of this range.