NewCatering Sales Manager | Marriott Milwaukee West CSM Lodging Services IncorporatedCatering Sales Manager | Marriott Milwaukee WestWaukesha, WI$55,000–$65,000 / yearPart timeResponsible for meeting catering revenue, group rooms revenue and meeting room rental goals through food, beverage, room rental and audio visual sales by proactive sales calls, maximizing space potential and food and beverage minimums. Achieves business revenue goals by developing, building and maintaining excellent client relationships through community involvement, local visitors’ bureau, wedding organizations, charity events and cultivating client database.
Catering Assistant, Woodlake Market Kohler CoCatering Assistant, Woodlake MarketWIAs a Catering Assistant, you will support the preparation, packaging, and delivery of premium catering orders for private events, corporate functions, and in-store gatherings. Communicate professionally with clients regarding pickup times, delivery, details, and special requests.
NewCatering Business Development Manager The Hunter Group AssociatesCatering Business Development ManagerMilwaukee, WIR esponsibilities include developing new business opportunities, generating new leads, and increasing sales and revenue for private events and onsite/offsite catering. The position requires an energetic, self-motivated professional who excels at outbound outreach, networking, and personalized client engagement.
Sales & Catering Manager The Trade Hotel MilwaukeeSales & Catering ManagerMilwaukee, WIOur Sales & Catering Manager creates and maintains lasting relationships with our customers in the desire to provide them with an excellent guest service experience while utilizing the property’s meeting and event space. The The Trade Hotel Milwaukeeis managed by NCG Hospitality, an award winning, family-owned third generation business and leader in the ownership, development, and operations of over 30 premier hospitality properties.
Catering Delivery Driver Dave's Hot Chicken - Roaring ForkCatering Delivery DriverMenomonee Falls, WI$40Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”.
Catering Coordinator Sendik's Food MarketCatering CoordinatorMilwaukee, WIWith our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. The Catering Coordinator is responsible for the proposal, logistics and execution of all catering events, including, but not limited to meeting with clients, developing proposals, data entry and overall coordination of events.
Catering Lead PaneraCatering LeadWest Allis, WisconsinBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.
Catering Service Worker Sodexo SACatering Service WorkerMilwaukee, WIUniversity students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
NewCATERING & EVENTS MANAGER BelAir CantinaCATERING & EVENTS MANAGERMilwaukee, WI$42,000–$100,000The Toro, Toro, Toro, Inc. group is looking for a talented Catering & Events Manager to oversee catering and event functions across multiple Belair Cantina locations. Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients.
Catering Supervisor, American Family Field Delaware North Companies IncCatering Supervisor, American Family FieldMilwaukee, WI$15–$18 / hourAs Catering Supervisor, you will work under the direction of the department manager to ensure effective operations of all event spaces, including training and supervision of catering team members. Delaware North operates concessions and premium dining services at the 41,900-seat American Family Field, home of the Milwaukee Brewers since 1970.
DIRECTOR OF CATERING - MILWAUKEE, WI Compass Group North AmericaDIRECTOR OF CATERING - MILWAUKEE, WIMilwaukee, WIAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
NewFood Operations Manager 2 - Catering SodexoFood Operations Manager 2 - CateringMEQUON, WIMinimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.
CATERING CAPTAIN (PART TIME) Compass Group North AmericaCATERING CAPTAIN (PART TIME)Milwaukee, WI$20–$22 / hourCULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests.
Catering Supervisor Sodexo SACatering SupervisorMilwaukee, WIYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
CATERING CAPTAIN (FULL TIME AND PART TIME) Compass Group North AmericaCATERING CAPTAIN (FULL TIME AND PART TIME)Waukesha, WI$14–$17 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
NewLEAD CATERING COOK (FULL TIME) Compass Group North AmericaLEAD CATERING COOK (FULL TIME)Milwaukee, WI$23–$24 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
NewDynamic Event Catering Server - Part-Time, Union Levy RestaurantsDynamic Event Catering Server - Part-Time, UnionMilwaukee, WIResponsibilities include setting up catering spaces, assisting in employee training, and maintaining service areas. A catering service provider is seeking a part-time Catering team member in Milwaukee, Wisconsin.
Fiserv Forum - Catering Bartender Compass Group North AmericaFiserv Forum - Catering BartenderMilwaukee, WIFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Catering Server, American Family Field Delaware North Companies IncCatering Server, American Family FieldMilwaukee, WIPerforms necessary tasks to service guests including taking and filling drink orders, providing refills, answering questions, and clearing of dirty dishes. Delaware North operates concessions and premium dining services at the 41,900-seat American Family Field, home of the Milwaukee Brewers since 1970.
CATERING ATTENDANT (PART TIME ON CALL) Compass Group North AmericaCATERING ATTENDANT (PART TIME ON CALL)West Bend, WI$14–$16 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
CATERING ATTENDANT (FULL TIME AND PART TIME) Compass Group North AmericaCATERING ATTENDANT (FULL TIME AND PART TIME)Waukesha, WI$14–$16 / hourSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Fiserv Forum - Catering Server Compass Group North AmericaFiserv Forum - Catering ServerMilwaukee, WIFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Kitchen & Catering Rockstar Cream City ConceptsKitchen & Catering RockstarMilwaukee, WI$17–$20We run Oak Barrel Public House, Who’s on Third, Who’s on Layton, Cream City Catering, and 3rd Street Retreat — craft food, cold drinks, game days, date nights, big events, and a place to stay, all over the city. This is more than holding a spot on the line: you’re expected to work toward mastering multiple stations, set the pace, and help bring newer cooks along.
NewLead Catering Server: Dynamic Event & Guest Experience Compass Group, North AmericaLead Catering Server: Dynamic Event & Guest ExperienceMilwaukee, WICandidates should have 1-2 years of relevant experience, effective communication skills in English, and legal certification to serve alcohol. A leading catering services provider is seeking a part-time Catering Team Member for event-based roles in Milwaukee.
Catering Positions Zilli Hospitality GroupCatering PositionsMilwaukee, WIPart timeWhether you're experienced in hospitality or looking to get your foot in the door, we offer a fast-paced, team-oriented environment with opportunities to grow. Please visit our website zillihospitalitygroup.com to learn more about positions available and to apply!
Independent Catering Delivery Professional DeliverThatIndependent Catering Delivery ProfessionalHartford, WIPara completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F. Our mission is to provide maximum opportunities: larger commissions, stronger relationships, and a platform where YOU are not “just a number”.
NewGeneral Manager Firehouse SubsGeneral ManagerGrafton, WI$55,000–$65,000Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Monthly $500 bonus potential based on profitability, food & labor cost, YoY and Catering sales growth, and employee retention.
NewSales Manager | Country Inn & Suites, Brookfield CSM Lodging Services IncorporatedSales Manager | Country Inn & Suites, BrookfieldBrookfield, WIPart timeRevenue Optimizing: Responsible for effectively managing Rooms and Catering revenue by utilizing market industry data and knowledge to secure appropriate business to maximize hotel profitability thru active Rooms and Catering Yield processes. Technical Acumen: Responsible for utilizing sales tools/systems to accurately identify, forecast and communicate sales data.
Cheese Manager Sendik's Food MarketCheese ManagerHartland, WIServe customers in the Cheese Department while modeling Sendik’s culture and providing “best in class” customer service, which includes, greeting, engaging, delighting and thanking every guest for their business. Achieve budgeted financial goals and ensure profitability through the tracking of costs/sales and the execution of marketing plans, product promotions, product displays and cost control techniques.
Deli Caterer Sendik's Food MarketDeli CatererOconomowoc, WIServe customers in the Deli Department while modeling Sendik’s culture and providing “best in class” customer service, which includes, greeting, engaging, delighting and thanking every guest for their business. Manage catering orders including, but not limited to, production scheduling, communicating with transportation to schedule catering deliveries and preparing orders for the following day.
Kitchen Manager SSP Group PLCKitchen ManagerMilwaukee, WIWhat You Bring to the Table: • Minimum 5 years of experience in food and beverage leadership • Minimum 2 years of experience as a kitchen manager leading culinary operations required • Culinary diploma or equivalent experience preferred • Strong understanding of cost controls, safety, and kitchen operations • A proactive, collaborative leadership style and a sharp eye for detail. • Dynamic environment: Work in a high-volume airport location where no two days are the same • Growth opportunities: Develop your career with a global leader in travel dining • Competitive rewards: Enjoy a comprehensive pay and benefits package that recognizes your contribution.
Vice President of Marketing - 1000WI - Corporate Location - Milwaukee, WI (Milwaukee, WI) Lowlands GroupVice President of Marketing - 1000WI - Corporate Location - Milwaukee, WI (Milwaukee, WI)Milwaukee, WIThis hands-on, deeply engaged, self-driven position will lead the vision and execution of marketing and brand while guiding a talented marketing and events team, partnering closely with operations and creative, and supporting our events business in a way that drives both sales and experience while utilizing data and analytics. The VP of Marketing is the leader of the marketing, events, and catering functions for Lowlands Hospitality - that means strategy, annual and weekly planning, storytelling and overall execution of marketing and brand objectives.
Director of Food and Beverage Compass Group North AmericaDirector of Food and BeverageMILWAUKEE, WI$90,000–$100,000 / yearCULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. This position will have strong leadership, organizational skills, interpersonal abilities and will have the knowledge of culinary trends and a passion for delivering exceptional dining experiences with cross-functional teams.
Marketing Leader Chick-fil-AMarketing LeaderBrookfield, WI$13–$26This role is ideal for someone who is relational, self-motivated, detail-oriented, and passionate about creating meaningful connections with guests, schools, businesses, and the community. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Office Manager, NA Vantage Data Centers Management Co LLCOffice Manager, NAWI2+ years of experience in workplace operations, facilities coordination, logistics, or hospitality • Strong communication and interpersonal skills; able to support employees at all levels • Ability to work in a construction adjacent environment • Comfortable being the primary onsite operator with minimal daily supervision • High level of organization, follow-through, and problem-solving ability. • Experience supporting distributed or temporary work environments (trailers, field offices, remote sites) • Vendor management experience • Familiarity with safety protocols, emergency response, or site access control • Ability to lift up to 25 lbs.
General Manager Cream City ConceptsGeneral ManagerMilwaukee, WI$75,000The General Manager is the operator of the building — a floor-first leader who delivers strong opens, smooth service, clean closes, and disciplined controls, leading side-by-side with the AGM, Service Manager, and kitchen leadership. Own and report core KPIs — labor %, food COGS %, beverage COGS %, prime cost, comp/void %, sales trends/P-mix, staffing/turnover, training completion, and guest feedback — with clear action plans.
Event Coordinator (Part-Time) FoodaEvent Coordinator (Part-Time)Milwaukee, WIPart timeSupport Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
Retail Sales Associate (Full-Time) Burghardt Sporting GoodsRetail Sales Associate (Full-Time)New Berlin, Wisconsin$18.50–$21.50Specializing heavily in team sports equipment, including an extensive selection of elite baseball and softball gear (bats, gloves, protective equipment), football gear, basketball systems, lacrosse, and field hockey accessories. We are also providing custom apparel which features an extensive, full-service in-house custom department offering screen printing, embroidery, sublimation, and online group stores for schools, community leagues, and corporate branding.
Banquet Server | Part Time | Marcus Performing Arts Center Oak View GroupBanquet Server | Part Time | Marcus Performing Arts CenterMilwaukee, WI$16–$18 / hourBanquet Server | Part-Time | Marcus Performing Arts Center Location US-WI-Milwaukee Job Post Information : Posted Date 14 hours ago(4/24/2026 10:07 AM) Job ID 2026-31484 Location Name Marcus Performing Arts Center Category Catering / Banquet / Event Sales Type Regular Part-Time Location: Location US-WI-Milwaukee Job Post Information : External Company Name Oak View Group Job Post Information : External Company URL https://www.oakviewgroup.com/ Water St Job Post Information : Post End Date 7/24/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Banquet Server | Part-Time | Marcus Performing Arts Center Oak View GroupBanquet Server | Part-Time | Marcus Performing Arts CenterMilwaukee, Wisconsin$16–$18 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Event Coordinator (Part-Time) Fooda, Inc.Event Coordinator (Part-Time)Milwaukee, WI$20–$22 / hourSupport Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
Director of Dining Services - Wayland Academy Compass Group North AmericaDirector of Dining Services - Wayland AcademyBeaver Dam, WI$85,000–$90,000 / yearThe ideal candidate is a strategic, hands-on leader with a passion for food service excellence, team development, and creating a welcoming dining experience for students, faculty, and guests. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
NewFront of House Manager Three Pillars Senior Living CommunitiesFront of House ManagerWIThree Pillars takes pride in meeting the social, physical, and spiritual needs of older adults through high-quality housing and services via: Independent Living. What you''ll do as a Front of House Manager: Manage daily front-of-house operations for the market, caf?, pub, restaurant, and catering services.
Director of Sales & Marketing Kimpton HotelsDirector of Sales & MarketingMilwaukee, WIIn this role, you'll use your knowledge of regional trends, actively respond to financial performance, provide strategic direction for the sales teams, and ensure achievement of Kimpton's short and long term goals. Work tactically with the Director of Revenue Management (DORM), Digital Marketing, and Public Relations teams to ensure a strategically symbolic relationship between all disciplines.
Chef Manager AramarkChef ManagerWaukesha, WIAramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewFood Operations Manager 2 SodexoFood Operations Manager 2MEQUON, WisconsinFull timeMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.
Assistant Event Designer Zilli Hospitality GroupAssistant Event DesignerWaukesha, WIFull timeYou'll be one half of a dynamic event design team - partnering with your Event Designer to execute unforgettable weddings, corporate events, and milestone celebrations. Your key responsibilities include: Detailing contracts - ensuring event details, menus, floor plans, and invoices are accurate and ready for flawless execution.
Assistant General Manager - Woodlake Market Kohler CoAssistant General Manager - Woodlake MarketWIThrough noteworthy hospitality and disciplined operational management, the AGM acts as number two to the General Manager, ensuring leadership continuity for Kohler Hospitality's flagship retail food destination. The AGM serves as the primary culinary-business partner to the General Manager, overseeing a specialized team to ensure brand consistency, financial health, and the delivery of unforgettable guest experiences.
Event Manager Troon Golf LLCEvent ManagerWIThe Event Manager is responsible for planning, coordinating, and executing a wide range of member and private events at the country club, including golf tournaments, racquets events, aquatic programs, social gatherings, and special club functions. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.
Bar & Service Manager Cream City ConceptsBar & Service ManagerMilwaukee, WIWe run Oak Barrel Public House, Who’s on Third, Who’s on Layton, Cream City Catering, and 3rd Street Retreat — craft food, cold drinks, game days, date nights, big events, and a place to stay, all over the city. The Bar & Service Manager leads the Front of House and the bar at Who’s on Layton — a working server and bartender who also owns the bar program and carries real operational responsibility.