NewSenior Cook Tony's Italian Restaurant and PizzeriaSenior CookBremerton, WAThe ideal candidate is passionate about food, possesses advanced culinary knowledge, works independently with minimal supervision, and leads by example through professionalism, teamwork, and attention to detail. · Minimum of three (3) years of experience as a Senior Cook, Lead Cook, or in a comparable culinary leadership role in a high-volume restaurant, hotel, club, or catering operation.
NewCook - $27.00 /HR. gategroupCook - $27.00 /HR.Seattle, WA$27 / hourA Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
NewPURCHASING MANAGER - REDMOND, WA EurestPURCHASING MANAGER - REDMOND, WARedmond, WA$90,000–$100,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet.
NewCulinary Instructor - Dumpling (WA - Bellevue) Dough Zone USACulinary Instructor - Dumpling (WA - Bellevue)Bellevue, WA$36–$54 / hourThe Dumpling Class Instructor will guide groups of participants through the process of making dumplings from scratch, including dough preparation, rolling techniques, filling preparation, folding methods, and cooking techniques. We are seeking an enthusiastic and engaging Dumpling Class Instructor to lead interactive cooking classes and create memorable experiences for guests of all skill levels.
NewSmoke & Vape Shop Customer Service & Sales Hot Box Smoke ShopSmoke & Vape Shop Customer Service & SalesBellevue, WAOur vape department carries an array of hardware catering to beginners and advanced users alike, with top shelf e-liquids and #1 top-rated customer service. Desire to work for the benefit of customers and the business as a whole; offer great service, clean and stock as instructed and take on special projects.
NewDonor Stewardship Coordinator Union Arts CenterDonor Stewardship CoordinatorSeattle, WAManage logistics and support planning for Union Arts Center’s annual gala and any other fundraising events in coordination with the Associate Director of Development, including vendor relationships and invoice management. Manages all donor events implementation including: invitation design and delivery (physical and digital), catering and décor, oversight of RSVPs, and other responsibilities as needed.
NewSr Sous Chef Bon AppetitSr Sous ChefSeattle, WA$85,000–$90,000 / yearComprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering.
NewSous Chef Cogir Management, USA IncSous ChefBellevue, WAAs a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members. We create everything from traditional comfort food to unique and exciting culinary options from around the globe, and a seasonal menu that changes quarterly using fresh local ingredients.
NewSous Chef Restaurant AssociatesSous ChefKirkland, WA$80,000–$82,000 / yearBecome part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Working as the Sous Chef, you will support the Executive Chef in leading the day-to-day culinary operation and ensuring the consistent execution of high-quality food and service.
NewSous Chef- Commercial Production JCSISous Chef- Commercial ProductionSeattle, WA$78,000–$82,000 / yearOur client is a leading provider of airline catering, onboard hospitality, and aviation logistics services, preparing and delivering thousands of chef-crafted meals each day for major airlines. This role is responsible for overseeing a team of 25–50 kitchen production employees, ensuring meals are prepared safely, consistently, and according to strict customer specifications.
NewChef de Cuisine Restaurant AssociatesChef de CuisineSeattle, WA$95,000–$102,000 / yearThis leader will play an important role in developing and mentoring the culinary team while supporting menu development, purchasing, inventory, food cost management, and special events. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
NewSous Chef- Alder & Ash Alder & AshSous Chef- Alder & AshSeattle, WAWe will endeavor to make a reasonable accommodation to the known limitations of qualified applicants and employees with a disability pursuant to the American with Disabilities Act and any applicable state and local laws unless the accommodation would impose an undue hardship on the operation of our business. Job Description Located in the heart of the Central Business District across from the Seattle Convention Center Arch, Alder & Ash is the perfect place for breakfast, lunch, dinner, or a late night cocktail.
NewWorkplace Operations Coordinator ALSOWorkplace Operations CoordinatorSeattle, WA$20–$27 / hourWe’re a passionate team of builders, dreamers, doers and innovators, focused on creating entirely new (not to mention, innovative and delightful) vertically integrated, small EVs designed to meet the global mobility challenges of today and tomorrow. Manage shipping, receiving, and delivery of packages, mail, and office orders, and order and restock kitchen and office supplies (coffee, snacks, paper goods, cleaning products, office supplies).
NewBusiness Operations Coordinator Seattle HumaneBusiness Operations CoordinatorBellevue, WA$25–$28 / hourFrequent interaction with organizational leadership, department representatives, cross-functional teams, community partners, donors, and other stakeholders to coordinate projects, meetings, operational activities, and organizational initiatives. This role provides administrative, operational, and project coordination by facilitating logistics, maintaining business systems, supporting technology administration, coordinating meetings and events, and ensuring consistent follow-through on priorities and deadlines.
Catering Sales + Conference Services Manager InnVestCatering Sales + Conference Services ManagerSeattle, WashingtonThe Catering Sales & Conference Services Manager is responsible for generating and maximizing catering and event revenue while managing the planning and detailing of meetings, conferences, social events and other functions throughout Kimpton Hotel Monaco Seattle. An employee’s pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs.
Catering Sales Manager Hilton Garden Inn Seattle Bellevue DowntownCatering Sales ManagerBellevue, WashingtonOverview: The Catering Sales Manager is responsible for soliciting new catering accounts, entertaining and sustaining relationships with existing accounts to meet and/or exceed revenue goals. Have comprehensive knowledge of all operational departments within the hotel; guest services, reservations, housekeeping, audio visual, switchboard, accounting, restaurants, bars, and engineering.
Catering Captain (Full Time) Compass Group USA IncCatering Captain (Full Time)Seattle, WA$29–$31 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
CATERING CAPTAIN (FULL TIME) Compass Group North AmericaCATERING CAPTAIN (FULL TIME)Seattle, WA$29–$31 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
Catering Lead Cook Trails End Taphouse & RestaurantCatering Lead CookSnohomish, Washington$24–$26 / hourAbout the Role Trails End Catering has built its reputation on food that genuinely moves people — the kind of meal guests talk about long after the last plate is cleared. You'll be responsible for executing flawless production across events ranging from intimate gatherings of 10 to celebrations of 300+ guests — and for leading the kitchen team that makes it happen.
Catering Cook Trails End Taphouse & RestaurantCatering CookSnohomish, Washington$20–$24 / hourOur mission is to always provide an exceptional dining experience while continually evaluating opportunities to enhance our offering, strengthen our team, and exceed the expectations of our guests and community. The cooks who grow fastest here are the ones who stay curious, bring energy even on long days, and take genuine pride in the work.