NewSenior Executive Chef AramarkSenior Executive ChefGreenville, NCPrevious experience with controlling food & labor cost, demonstration cooking, menu development and pricing and development of culinary team preferred. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Supervisor, Catering UNC HealthSupervisor, CateringGoldsboro, NCServes as a point of contact for the customers by answering questions, assisting with ordering through CaterTrax and potential planning for future service needs. They will provide prompt, attentive and courteous service with an overall goal of providing the highest level of customer service to all.
Catering Chef (Flexible Schedule / Weekly Events) The Wilkinson FirmCatering Chef (Flexible Schedule / Weekly Events)Goldsboro, North Carolina$17–$19 / hourCompany: The Wilkinson Firm - Premium Hospitality and Event Staffing At The Wilkinson Firm we serve clients who expect the best. Our team supports hotel banquets corporate functions and private events throughout Eastern North Carolina.
Catering Lead PaneraCatering LeadGoldsboro, North CarolinaBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.
Catering Team Member Chick-fil-ACatering Team MemberGreenville, NC$15Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. If you are enthusiastic about delivering delicious food, enjoy working in a dynamic environment, and want to develop your skills, then this is the perfect job for you.
Premium Catering Services Lead - East Carolina Athletics AramarkPremium Catering Services Lead - East Carolina AthleticsNCDirectly supervises catering operations including such duties as coordination of staff and rental equipment, set-up, preparation, service, and break down of catered foods, beverages, and events of varying size and complexity. The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations.
Premium Catering Services Worker Lead - East Carolina Athletics AramarkPremium Catering Services Worker Lead - East Carolina AthleticsNCDirectly supervises catering operations including such duties as coordination of staff and rental equipment, set-up, preparation, service, and break down of catered foods, beverages, and events of varying size and complexity. The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations.
Catering Services Worker - East Carolina Univ. AramarkCatering Services Worker - East Carolina Univ.Greenville, NCThe Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Premium Catering Services Worker - East Carolina Athletics AramarkPremium Catering Services Worker - East Carolina AthleticsNCThe Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. The Catering Services Worker supports the event operations team in running successful catering orders and events within the location.
Independent Catering Delivery Professional DeliverThatIndependent Catering Delivery ProfessionalJacksonville, NCPara completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F. Our mission is to provide maximum opportunities: larger commissions, stronger relationships, and a platform where YOU are not “just a number”.
Executive Chef Consultant (Contract – Up to $100 per hour) The Wilkinson FirmExecutive Chef Consultant (Contract – Up to $100 per hour)Greenville, North CarolinaWe partner with national hotel brands and event venues across Eastern North Carolina to deliver culinary excellence and unforgettable guest experiences. We are inviting an experienced Executive Chef Consultant to bring expert leadership and training to our growing culinary network.
Executive Chef 2 SodexoExecutive Chef 2KINSTON, NCp>Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Licensed for 156 beds, Lenior Memorial is a not-for-profit hospital dedicated to the community they serve by offering quality inpatient, outpatient and preventative healthcare services.
Event and Banquet Chef (Part Time / On Call) The Wilkinson FirmEvent and Banquet Chef (Part Time / On Call)Greenville, North Carolina$17–$19 / hourAt The Wilkinson Firm we do not just fill shifts we build high-caliber hospitality teams who take pride in their craft. We staff hotel and event venues across Eastern North Carolina including national brands such as Hilton and Holiday Inn.
Food Operations Manager 2 Sodexo SAFood Operations Manager 2Goldsboro, NCReporting to the General Manager, the Food Operations Manager 2 will oversee the hospital"s retail dining operations, including the cafeteria, micro-market, and a growing catering program while partnering closely with the Executive Chef and Patient Services Manager to ensure operational excellence throughout the department. Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Chef Manager AramarkChef ManagerGreenville, NCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
Banquet Captain and Event Service Lead The Wilkinson FirmBanquet Captain and Event Service LeadGoldsboro, North Carolina$15–$19 / hourThe Wilkinson Firm is hiring a Banquet Captain and Event Service Lead to support premium hotel and catering events across Eastern North Carolina. You will lead event service teams from setup to close ensuring every event runs smoothly and every guest leaves impressed.
Prep Cook - Coastal Credit Union Music Park Legends GlobalPrep Cook - Coastal Credit Union Music ParkWalnut Creek, North CarolinaThe ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry, preferably in premium services, catering, and concessions environments for a sports and/or entertainment venue. Provide efficient service and quality products by maintaining positive customer and client relations through effective communication and prudent financial practices.
NewCook Brookdale Senior Living IncCookGoldsboro, NCTo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.