BARTENDER, CATERING Compass Group North AmericaBARTENDER, CATERINGOklahoma City, OKFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy-paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023_WageTransparency_Levy.pdf. Founded in Chicago 40 years ago as a delicatessen, Levy now finds itself as a leading presence in the Food Beverage and Retail industry across 200 plus Entertainment Sports and Restaurant venues across the country.
Catering Delivery Driver in Oklahoma, OK Meals NowCatering Delivery Driver in Oklahoma, OKOklahoma, OKDeliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).
Catering Delivery Driver in Muskogee County, OK Meals NowCatering Delivery Driver in Muskogee County, OKMuskogee County, OKDeliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).
Catering Lead Panera Bread CompanyCatering LeadOklahoma City, OK$16–$16.50 / hour16 - $16.50 /hour PLUS you can make GREAT TIPS!\n \nCome Join Panera Bread\u2013 an award-winning leader in the restaurant industry and employer of choice for 2022 and 2023!\n \nWe are also proud to be named a Top Workplace for 2024!\n \nWhat's in it for you?\n\n \n \nWe are closed Easter, Thanksgiving and Christmas.\n \nClick here to see the impact that we've made across our communities - www.sharethedough.com\n \nCome grow with us \u2013 join one of the fastest growing concepts in the country!\n\n.
Catering Delivery Driver in Fort Gibson, OK Meals NowCatering Delivery Driver in Fort Gibson, OKOklahomaDeliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).
Catering Manager Firehouse SubsCatering ManagerMoore, OK$35,000–$50,000 / yearBuild relationships within the community (community events, distributing food and catering menus to local businesses, setting up cross-promotions and school programs). Tips, Commission pay, Supplemental income, Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Referral program, Employee discount, Paid training Remote Type.
NewUniversity Catering/Jan Marie and Richard J. Crawford University Club Student Food Services Employee (Fall) University of OklahomaUniversity Catering/Jan Marie and Richard J. Crawford University Club Student Food Services Employee (Fall)Norman, OKAssists with special events across the University and across campuses that may include breakfast, luncheons and dinners, catering needs, student organizational special requests, and day-to-day events. Load, carry, and transport hot or cold food items or containers to customers, serving lines, designated floors or dining tables-safely, efficiently, and timely.
*Food Services Worker - University Catering University of Oklahoma*Food Services Worker - University CateringNorman, OKDuring times of scaled back service hours, or in the best interest of Food Services, an employee may be required to work a food line, work in the storeroom, cook or be a cashier, possibly in another campus unit. Load, carry, and transport hot or cold food items or containers to customers, serving lines, designated floors or dining tables-safely, efficiently, and timely.
Catering Specialist/Inshopper Jimmy John's Franchisor SPV, LLCCatering Specialist/InshopperOklahoma City, OKThe flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmanns® mayo - thats when the magic happens. This is a dual-role position combining in-shop sandwich making with dedicated hours focused on growing catering sales in the local community.
*Sr. Food Services Worker/Assistant Supervisor - University Catering University of Oklahoma*Sr. Food Services Worker/Assistant Supervisor - University CateringNorman, OKThe position regularly loads, carries, and transports hot or cold food items, containers, and food carts from production areas to serving lines, dining tables, designated floors, and other University or community locations in a safe, efficient, and timely manner. The role supports daily service needs as well as special events across campus and across the University, including breakfasts, luncheons, dinners, meetings, student organization functions, and other catered activities.
VENUE CATERING ATTENDANT Compass Group North AmericaVENUE CATERING ATTENDANTOklahoma City, OKSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Independent Catering Delivery Professional DeliverThatIndependent Catering Delivery ProfessionalOklahoma City, OKPara completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F. Our mission is to provide maximum opportunities: larger commissions, stronger relationships, and a platform where YOU are not “just a number”.
Cook II METRO TECHNOLOGY CENTERS DISTRICT 22Cook IIOklahoma City, OKFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.
Line Cook - Chips N Ales - Riverwind Casino Traditions Hospitality GroupLine Cook - Chips N Ales - Riverwind CasinoNorman, OKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Line Cook- Kitchen 377- MegaStar Casino Traditions Hospitality GroupLine Cook- Kitchen 377- MegaStar CasinoOKAs a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
NewLine Cook - Fork Cafe - SaltCreek Casino Traditions Hospitality GroupLine Cook - Fork Cafe - SaltCreek CasinoOKAs a Line Cook for Traditions Hospitality Group, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
NewLine Cook - IHOP - Riverwind Casino Traditions Hospitality GroupLine Cook - IHOP - Riverwind CasinoNorman, OKAs a Line Cook for Traditions Hospitality Group, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets.
Cook Hospital Housekeeping SystemsCookOklahoma City, OklahomaFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).
Executive Chef P.F. Chang's China Bistro IncExecutive ChefOklahoma City, OKMust possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
NewSous Chef First Hospitality Group IncSous ChefOklahoma City, OKBe a subject matter expert in food and culinary techniques as well as understanding the history of the cuisine most closely related to the hotel food and beverage concept(s), effectively guiding others in their personal search with a gentle hand, never admonishing their lack of knowledge. The Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets business levels.
PEAK - Food Service - Wagner Dining University of OklahomaPEAK - Food Service - Wagner DiningNorman, OK$11–$13 / hourUtilizes various kitchen utensils, appliances, and heavy/industrial equipment in food preparation (ovens, knives, peelers, dicers, slicers, mixers, industrial dish machines, recycling, stoves, etc.). Load, carry, and transport hot or cold food items or containers to customers, serving lines, or dining tables-safely, efficiently, and timely.
Peak - Food Service - Couch Restaurants University of OklahomaPeak - Food Service - Couch RestaurantsNorman, OklahomaUtilizes various kitchen utensils, appliances, and heavy/industrial equipment in food preparation (ovens, knives, peelers, dicers, slicers, mixers, industrial dish machines, recycling, stoves, etc.). Load, carry, and transport hot or cold food items or containers to customers, serving lines, or dining tables-safely, efficiently, and timely.
Executive Chef Crescent Hotels & Resorts LLCExecutive ChefOklahoma City, OKPart timeContinuous Training: Oversee the training of new hires and maintain an ongoing training program for existing staff, reevaluating positions and making necessary changes. Prioritize and Execute: Establish daily priorities, assign production and preparation tasks, and ensure each kitchen area is stocked with the necessary tools, supplies, and equipment to meet business demands.
NewSenior Executive Chef - Orlando, FL Compass Group, North AmericaSenior Executive Chef - Orlando, FLOklahoma City, OK$100,000–$105,000 / yearAdditionally, as part of the culinary team, you will be responsible for the following:**Key Responsibilities:**+ Manages cost controls and controls expenditures for the account+ Plans and creates all menus+ Purchases and manages inventory+ Rolls out new culinary programs in conjunction with marketing and culinary team**Preferred Qualifications:**+ Culinary degree preferred+ Three to five years of culinary management experience+ High volume production and catering experience is essential+ Previous experience managing cost controls+ Desire to learn and grow with a top notch foodservice company**Apply to Morrison Healthcare today!**_Morrison Healthcare is a member of Compass Group USA_Click here to Learn More about the Compass Story ( at Morrison Healthcare are offered many fantastic benefits.**+ Medical+ Dental+ Vision+ Life Insurance/ AD+ Disability Insurance+ Retirement Plan+ Flexible Time Off+ Paid Parental Leave+ Holiday Time Off (varies by site/state)+ Personal Leave+ Associate Shopping Program+ Health and Wellness Programs+ Discount Marketplace+ Identity Theft Protection+ Pet Insurance+ Commuter Benefits+ Employee Assistance Program+ Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
NewCook Taher IncCookOklahoma City, OKWho we are: Taher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering,, and vending and office beverage services to clients in our growing nationwide footprint. If you enjoy cooking, working with a team of professionals, we have a spot for you on our team!
Executive Chef Crescent CareersExecutive ChefOklahoma City, OklahomaContinuous Training: Oversee the training of new hires and maintain an ongoing training program for existing staff, reevaluating positions and making necessary changes. Prioritize and Execute: Establish daily priorities, assign production and preparation tasks, and ensure each kitchen area is stocked with the necessary tools, supplies, and equipment to meet business demands.
CHEF, BANQUET Compass Group North AmericaCHEF, BANQUETOklahoma City, OKTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry.
Dining Services Worker - Temporary Oklahoma City Community CollegeDining Services Worker - TemporaryOKJob Duties Duties Assignment Statement Assist in the daily operations of the cafe/coffee shop and catering activities, could include any or all of the following: Daily opening and/or closing procedures Preparation and presentation of food Stocking cafe and coffee shop items Serving customers by taking and filling orders Cashiering Cleaning and sanitization of work areas Setting up, taking down, and serving at catered events Position will be cross-trained for all dining services operations Use the appropriate personal protective equipment (PPE) such as cutting gloves to clean all knives and equipment blades in the area. Position Information Position Information Default Section Classification Title Temporary Non-Exempt Working Title Dining Services Worker - Temporary Datatel Position ID CACA0DNGTEMP1A Annual Hours Up to 25 hours weekly not to exceed 1000 hours annually Placement Range 16.50 Position Type Temporary Part-time Job Category Non-Exempt General Description.
PEAK - Food Service - Flying Cow University of OklahomaPEAK - Food Service - Flying CowNorman, OK$11–$13 / hourSkilled in the safe, sanitary, and effective handling of food, cooking utensils, food processing equipment, walk-in refrigeration, elevators, cash registers, food digester, dishwashers, time clock, etc. Promotes a safe and healthy workplace by identifying unsafe practices, unsafe equipment, and removing refuse as soon as appropriate.
Food Services Worker - Panera University of OklahomaFood Services Worker - PaneraNorman, OKWork Schedule: Schedule Varies based on position offered but will include working home football game days, position is essential/may be required to work during campus closures. Department Preferences: Schedule will include working home football game days, position is essential/may be required to work during campus closures.
Cook Oklahoma Heart HospitalCookOklahoma City, OKOur dedicated team members are involved in every step of our patients journeys, bringing hope, compassion, and healing to both patients and their families. Together with our physicians and caregivers, were shaping the future of heart care in Oklahoma by serving the state and leading the nation.
NewCook I Sodexo SACook IOklahoma City, OKFollow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
NewProduction Cook Sodexo SAProduction CookBethany, OK$13–$16 / hourFollow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
Cook Sodexo SACookOK$12.88–$13.25 / hourFollow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
NewSOUS CHEF (FULL TIME) Compass Group North AmericaSOUS CHEF (FULL TIME)Midwest City, OK$18–$25 / hourKeeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FreshIdeas.pdf .
NewCook II Sodexo SACook IIOklahoma City, OK$18–$22.32 / hourResponsibilities include: Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
NewGrill Cook Sodexo SAGrill CookBethany, OK$13–$15 / hourResponsibilities include: Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
NewKitchen Manager Taher IncKitchen ManagerOklahoma City, OKWho We Are: Taher, Inc. is a family-owned food service management company specializing in K-12 school meals, corporate dining, senior dining, catering, vending, prepared services, and baked goods. Maintaining a clean, healthy, and safe kitchen environment; establishing monthly food and labor cost goals; conducting cost control analysis.