NewSenior Cook Tony's Italian Restaurant and PizzeriaSenior CookBremerton, WAThe ideal candidate is passionate about food, possesses advanced culinary knowledge, works independently with minimal supervision, and leads by example through professionalism, teamwork, and attention to detail. · Minimum of three (3) years of experience as a Senior Cook, Lead Cook, or in a comparable culinary leadership role in a high-volume restaurant, hotel, club, or catering operation.
NewPURCHASING MANAGER - REDMOND, WA EurestPURCHASING MANAGER - REDMOND, WARedmond, WA$90,000–$100,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet.
NewCulinary Instructor - Dumpling (WA - Bellevue) Dough Zone USACulinary Instructor - Dumpling (WA - Bellevue)Bellevue, WA$36–$54 / hourThe Dumpling Class Instructor will guide groups of participants through the process of making dumplings from scratch, including dough preparation, rolling techniques, filling preparation, folding methods, and cooking techniques. We are seeking an enthusiastic and engaging Dumpling Class Instructor to lead interactive cooking classes and create memorable experiences for guests of all skill levels.
NewSr Sous Chef Bon AppetitSr Sous ChefSeattle, WA$81,000–$85,000 / yearComprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering.
NewSous Chef Cogir Management, USA IncSous ChefBellevue, WAAs a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members. We create everything from traditional comfort food to unique and exciting culinary options from around the globe, and a seasonal menu that changes quarterly using fresh local ingredients.
NewSous Chef- Commercial Production JCSISous Chef- Commercial ProductionSeattle, WA$78,000–$82,000 / yearOur client is a leading provider of airline catering, onboard hospitality, and aviation logistics services, preparing and delivering thousands of chef-crafted meals each day for major airlines. This role is responsible for overseeing a team of 25–50 kitchen production employees, ensuring meals are prepared safely, consistently, and according to strict customer specifications.
NewSous Chef Restaurant AssociatesSous ChefKirkland, WA$80,000–$82,000 / yearBecome part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Working as the Sous Chef, you will support the Executive Chef in leading the day-to-day culinary operation and ensuring the consistent execution of high-quality food and service.
NewChef de Cuisine Restaurant AssociatesChef de CuisineSeattle, WA$95,000–$102,000 / yearThis leader will play an important role in developing and mentoring the culinary team while supporting menu development, purchasing, inventory, food cost management, and special events. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
NewSous Chef- Alder & Ash Alder & AshSous Chef- Alder & AshSeattle, WAWe will endeavor to make a reasonable accommodation to the known limitations of qualified applicants and employees with a disability pursuant to the American with Disabilities Act and any applicable state and local laws unless the accommodation would impose an undue hardship on the operation of our business. Job Description Located in the heart of the Central Business District across from the Seattle Convention Center Arch, Alder & Ash is the perfect place for breakfast, lunch, dinner, or a late night cocktail.
NewSous Chef DELTA ONE LOUNGE- SEA EurestSous Chef DELTA ONE LOUNGE- SEASeattle, WA$81,000–$85,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Eurest is seeking an accomplished Sous Chef to join our team at the Delta One Lounge at Seattle-Tacoma International Airport (SEA) , an exclusive premium lounge designed for Delta's most discerning guests.
NewWorkplace Operations Coordinator ALSOWorkplace Operations CoordinatorSeattle, WA$20–$27 / hourWe’re a passionate team of builders, dreamers, doers and innovators, focused on creating entirely new (not to mention, innovative and delightful) vertically integrated, small EVs designed to meet the global mobility challenges of today and tomorrow. Manage shipping, receiving, and delivery of packages, mail, and office orders, and order and restock kitchen and office supplies (coffee, snacks, paper goods, cleaning products, office supplies).
Catering Sales + Conference Services Manager InnVestCatering Sales + Conference Services ManagerSeattle, WashingtonThe Catering Sales & Conference Services Manager is responsible for generating and maximizing catering and event revenue while managing the planning and detailing of meetings, conferences, social events and other functions throughout Kimpton Hotel Monaco Seattle. An employee’s pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs.
Catering Sales Manager Hilton Garden Inn Seattle Bellevue DowntownCatering Sales ManagerBellevue, WashingtonOverview: The Catering Sales Manager is responsible for soliciting new catering accounts, entertaining and sustaining relationships with existing accounts to meet and/or exceed revenue goals. Have comprehensive knowledge of all operational departments within the hotel; guest services, reservations, housekeeping, audio visual, switchboard, accounting, restaurants, bars, and engineering.
Catering Captain (Full Time) Compass Group USA IncCatering Captain (Full Time)Seattle, WA$29–$31 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
CATERING CAPTAIN (FULL TIME) Compass Group North AmericaCATERING CAPTAIN (FULL TIME)Seattle, WA$29–$31 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
Catering Sanitation Agent - SEA airport PrimeFlight Aviation Services IncCatering Sanitation Agent - SEA airportSeatac, WAThe Catering Sanitation Agent supports daily catering operations by assisting with cleaning, inventory handling, and maintaining a safe and compliant work environment in a fast-paced, time-sensitive setting. By providing your mobile number and opting in, you consent to receive SMS messages from PrimeFlight related solely to recruiting and employment opportunities, such as job postings, application status updates, or interview scheduling.
Catering Transport Assistant - SEA airport PrimeFlight Aviation Services IncCatering Transport Assistant - SEA airportSeatac, WAThe Catering Transport Assistant supports transportation operations by assisting with the loading, unloading, and movement of catering equipment and supplies between the flight kitchen and aircraft. By providing your mobile number and opting in, you consent to receive SMS messages from PrimeFlight related solely to recruiting and employment opportunities, such as job postings, application status updates, or interview scheduling.
Catering Administration Manager SiftedCatering Administration ManagerSeattle, WashingtonThis role serves as the operational hub between the commissary kitchen, service teams, and market leadership, ensuring food, supplies, information, staffing, and systems are accurate, organized, and delivered on time. Lead the daily packout and delivery operations, ensuring all food, equipment, signage, and supplies are accurately packed and delivered on time.
Catering Lead - Seattle SAGE Dining Services IncCatering Lead - SeattleSeattle, WAFrom small gatherings to events serving 250 guests, you'll play a key role in ensuring every event is executed with excellence and attention to detail. We're seeking a motivated and energetic professional who enjoys creating outstanding guest experiences and leading successful catered events.
Catering Operations Supervisor - SEA airport PrimeFlight Aviation Services IncCatering Operations Supervisor - SEA airportSeatac, WABy providing your mobile number and opting in, you consent to receive SMS messages from PrimeFlight related solely to recruiting and employment opportunities, such as job postings, application status updates, or interview scheduling. Must be able to obtain and maintain all required airport, security, and regulatory clearances applicable to the location (e.g., TSA, FAA, Port Authority, U.S. Customs, U.S. Postal Service, RAIC).