Lead Cook BowleroLead CookSavannah, GeorgiaLead Cooks possess a highly developed sense of customer service and interpersonal skills including high integrity, respect for all individuals (customers, vendors, and employees) and solid communication skills. Works the food line preparing menu items, training and supervising kitchen staff by following the Lucky Strike Entertainment manual, ensuring only quality products are delivered to the customer.
NewPM Line Cook Bowtie BarbecuePM Line CookSavannah, GA$14–$17Ability to handle average amounts of prep work and work 2-3 stations with little or no difficulty and minimal assistance. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
Denny's Cook Denny's CareerDenny's CookRichmond Hill, GeorgiaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Lead Line Cook-Evening Shift Turner Food & Spirits Co.Lead Line Cook-Evening ShiftSavannah, GA$22–$25Join our talented team as a Lead Line Cook and enjoy the chance to work in a fun and loving atmosphere while honing your culinary expertise! If you're ready to bring your culinary talents to a highly skilled team and make a difference in our restaurants, apply today!
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillSavannah, GeorgiaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Broiler Cook Ruth's Chris Steak HouseBroiler CookSavannah, GAHighschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.
Cook RestauraCookHilton Head Island, SCRestaura leverages state-of-the-art technology, data analytics, and forward-thinking strategies to craft dining experiences and business solutions tailored to the unique needs of its clients. We are seeking a reliable Cook with a desire to grow and learn to join our dining team of EMPLOYEE OWNERS at our client site, a premier senior living community on Hilton Head Island!
Popeyes Cook TravelCenters of America IncPopeyes CookGAPractice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers. Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives.
Fuddruckers Cook TravelCenters of America IncFuddruckers CookGAPractice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers. Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives.
Denny's Cook RREMC RestaurantsDenny's CookRichmond Hill, GeorgiaAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Line Cook at the Old Savannah Distillery Historic Tours of AmericaLine Cook at the Old Savannah DistillerySavannah, GAOperating tours, attractions and retail in Boston, Charleston, Key West, Nashville, San Antonio, San Diego, St. Augustine, Savannah, and Washington, DC since 1980! access to doctor by phone or computer for employee and their dependents (Employer pays 100%), discounts in retail stores and free admission to all company attractions.
Lead Cook RestauraLead CookHilton Head Island, SCRestaura leverages state-of-the-art technology, data analytics, and forward-thinking strategies to craft dining experiences and business solutions tailored to the unique needs of its clients. Data shows that diverse candidates may be less likely to apply when they do not think they meet all the job requirements, but very few successful candidates possess all the requested skills and experiences.
Sauté Cook Ruth's Chris Steak HouseSauté CookSavannah, GAAbility to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation. The ability to deliver information in person, in writing, and in a digital world, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Problem Solver: Proven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program and maintain a willingness to learn.
Evening Kitchen Prep Team Member Chick-fil-AEvening Kitchen Prep Team MemberBeaufort, SC$15–$16Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. As the morning Kitchen Prep Team Member, you will be responsible for creating fresh salads, wraps, and other cold food items while ensuring top-notch food safety practices.
Lead Cook Lucky Strike Entertainment CorpLead CookSavannah, GA$16–$18 / hourLead Cooks possess a highly developed sense of customer service and interpersonal skills including high integrity, respect for all individuals (customers, vendors, and employees) and solid communication skills. Works the food line preparing menu items, training and supervising kitchen staff by following the Lucky Strike Entertainment manual, ensuring only quality products are delivered to the customer.
Cook Hotel Bardo SavannahCookSavannah, GeorgiaOur Cooks work closely with the Chef and Sous Chef team to prepare high-quality food, maintain an organized and professional kitchen, and deliver an exceptional dining experience for our guests. This broad culinary opportunity is designed for candidates with experience across prep, pantry, production, grill, sauté, banquet, or line cooking.
Cook Recess Hotel and ClubCookSavannah, GeorgiaJoin the opening team behind one of Savannah's most anticipated lifestyle hotels and help shape the guest experience from day one. We seek the “best of the best” restaurant professionals passionate about food, elevated service, and beverage experiences.
Cook BowleroCookSavannah, GeorgiaWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
Pastry Cook - The Sea Pines Resort Sea Pines BrandPastry Cook - The Sea Pines ResortHilton Head Island, South CarolinaAs a Pastry Cook , you will play a key role in creating refined, high-quality desserts and baked goods that delight our guests and elevate every dining experience. We foster a culture of respect, collaboration, and continuous improvement—where every team member contributes to creating memorable experiences for our guests.
NewCooks Piggly WigglyCooksPort Royal, SCKey Responsibilities:Culinary Excellence: Prepare high-quality meals according to the menu, ensuring every dish delights customers with its taste and timely delivery. As a Cook at Piggly Wiggly, you'll do more than just follow a recipe-you'll create delicious, healthy, and attractive dishes that our customers rely on for their daily meals.