86 Results for

Catering Jobs in Coventry, RI

Jobs

New!

PROVIDENCE, RIToday

$81,685–$105,710

Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The ideal candidate brings a strong blend of culinary excellence and operational discipline, with a proven ability to manage administrative functions, drive catering growth, and enhance the patient dining experience.

Groton, CT30+ days ago

Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching, stooping, kneeling, or crouching. Maximize revenue by selling all facets of the hotel, both orally, and in written form to previous, current and potential clients.

Bristol, RI30+ days ago

This position is primarily responsible for organizing catering event order sheets, pull lists set up, service, break down and clean-up of multiple functions or areas on campus. Demonstrates effective problem solving skills, understanding the importance of remaining professional and calm in stressful situations in order to achieve positive outcomes.

Providence, RI12 days ago

$49,920–$54,080 Per Year

We spread peace, love, and ice cream every day--and we're looking for a rockstar Catering Operations Manager to keep the good vibes (and scoops) rolling! If you're ready to make people smile (and eat more ice cream), send us your resume and join the euphoric journey!

Norton, MA30+ days ago

$75,000–$90,000 Per Year

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Provide completed Banquet Event Orders to team and provide quality assurance all requests are met prior to event.

Newport, RI9 days ago

Live, dedicated driver support is available to help when you need it, via chat or phone. A reliable car with valid insurance (Sorry, no scooters, bikes, or motorcycles).

Johnston, RI30+ days ago

$17–$22 Per Hour

The right candidate will help prepare deli case salads, bake cookies, prep and package hors d’oeuvres, and execute daily production based on catering worksheets and master prep schedules. This is a great opportunity for someone who enjoys working with fresh food, takes pride in organization and cleanliness, and can keep up in a fast-paced kitchen production environment.

NEW LONDON, CT23 days ago

$80,000–$90,000 Per Year

Develop and maintain the catering marketing plan, offering clients a comprehensive event planning service and detailed menu development that aligns with their needs and preferences. Collaborate with the Management and Chartwells Marketing teams to implement effective strategies sought at building catering revenue and growing market reach.

seekonk, MA30+ days ago

You're passionate about our Guiding Values and Behaviors:Warmth for guests: Making people smileBold thoughts, brave actions: Learning, growing, and taking risksOwn it: Finding solutions and taking initiativeWin together: Working (and winning) as a teamInspire and celebrate: Having fun and celebrating successRooted in respect: Seeing the best in othersGrowth opportunities at Panera:A Path to Success - Most of our retail managers started as hourly associates. You help customers plan and select great Panera food for their events, you support their questions and needs, and you make sure their food is delivered when and how they need it.

Mansfield, MA30+ days ago

$15–$19 Per Hour

Must use personal cell phone to track (via app or text) when departing the restaurant with a catering order and when completing the delivery, in accordance with company safety procedures (which prohibit device usage while actively driving). If you like working with a fun team, love our queso, have a great personality & enjoy interacting with customers, then come talk to us about joining the QDOBA family!

Providence, Rhode Island25 days ago

Compensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Overview: The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels.

New!

Attleboro, MAToday

This is a rare leadership opportunity with a primarily daytime schedule, where you can make a meaningful impact on culinary production, team development, and operational excellence. If you thrive in structured, energetic environments and are passionate about leading teams to achieve excellence, this role offers a dynamic opportunity to advance your culinary career.

Newport, RI27 days ago

$17–$22 Per Hour

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. Workdays/shifts: Varying shifts, days/hours (open availability preferred).

Mansfield, MA30+ days ago

$15–$19 Per Hour

Sharon, MA30+ days ago

Deliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).

Smithfield, RI14 days ago

Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Duties & Responsibilities: Receive catering orders and coordinate service with individual customers; work with the customer for planning of the event, ensure accurate cost effective pricing.

Newport, Rhode Island30+ days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Providence, RI9 days ago

Supervises and develops the department staff, facilitating professional opportunities to improve individual capability and managing performance against job accountabilities, department goals and established university, campus and department policies and procedures. Utilizes appropriate cleaning procedures for assigned duties so that products are acquired, maintained, and stored according to university policy and health code regulations.

Mashantucket, CT25 days ago

Determines annual and gross-profit plans by forecasting and developing annual sales quotas for various market segments; projecting expected sales volume and revenue; analyzing trends and results; establishing pricing strategies; recommends rate strategies; monitoring costs, competition, and product demand. Overall responsibility for total group revenue strategies, implementation and results; including group rooms, group food and beverage, meeting room rental, and other group revenues as assigned by the corporate director of sales.

Uncasville, CT18 days ago

Coordinating customer expectations, goals & objectives which include food & beverage, sleeping accommodations, transportation, audio visual, banquet room sets, entertainment, décor, billing, recreation and any special needs a group may require and communicating these requirements with all related departments. "Native American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut.

Bristol, RI30+ days ago

Location: Bristol, RI Category: Dining Services Job Type: Full-time Regular Posted On: Tue Mar 31 2026 Job Description: The Culinary Catering Lead Cook ensures that food is prepared and served at scheduled functions under the supervision of the Catering Manager. This position is primarily responsible for set up, service, break down and clean-up of multiple functions or areas on campus.

Fall River, MA30+ days ago

$15–$19 Per Hour

warwick, RI30+ days ago

Delivering exceptional customer service to our guests is critical!• Assist Catering Coordinator with the completion of the catering order from order taking through delivery.• Ability to work well under pressure and resolve customer issues• Ability to stand and walk majority of shift.

Pawtucket, RI30+ days ago

$16–$17 Per Hour

Sets up and serves at functions, cleans event area during and after events, breaks down the setup and leaves the area neat and clean, returns leftover food and equipment to the catering facility in a timely manner. Founded in Chicago 40 years ago as a delicatessen, Levy now finds itself as a leading presence in the Food Beverage and Retail industry across 200 plus Entertainment Sports and Restaurant venues across the country.

providence, RI30+ days ago

Our students, faculty and staff have varied backgrounds, experiences and perspectives that unite us as one community and contribute to our success. Please Note: Qualified candidates must live or relocate within a daily commuting distance of the Providence Campus location upon hire.

Bristol, Bristol30+ days ago

£12.50–£12.71 Per Hour

Class1 Personnel are working with a prestigious client to recruit School Catering Assistants to cover within the Bristol area -. Previous kitchen experienced or event experience within catering is preferred but not essential for the Catering Assistant.

Smithfield, RI30+ days ago

About the Catering Assistant Position: Come make a difference with Panera as a Catering Assistant today! Then come join Panera Bread \u2013 an award winning leader in the restaurant industry.

Smithfield, RI14 days ago

Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Benefits: AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following: A family culture and atmosphere.

Providence, RI30+ days ago

$19–$20 Per Hour

Cleans and packs unused food dishes, utensils and equipment for safe removal to appropriate locations, handles trash and waste properly. Assisting with events in the catering department which includes primarily responsible for set up, service, break down and cleanup of functions or areas on campus.

Smithfield, RI30+ days ago

$20–$21 Per Hour

Both full-time and part-time positions offer the following benefits to associates: • Retirement Plan • Associate Shopping Program • Health and Wellness Programs • Discount Marketplace • Identity Theft Protection • Pet Insurance • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Sets up and serves at functions, cleans event area during and after events, breaks down the setup and leaves the area neat and clean, returns leftover food and equipment to the catering facility in a timely manner.

New London, CT24 days ago

Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).

Bristol, RI30+ days ago

Are you looking for a job with competitive wages and benefits one in which you can learn and grow while making a difference in the world Were hiring Bon Appétit Management Company operates more than 1000 cafés around the country for corporations universities and museums as well as a few dozen public restaurants. While this is intended to be an accurate reflection of the position posted the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Bristol, Bristol30+ days ago

£12.71–£12.71 Per Hour

Class 1 Personnel are working with a national client to recruit General Catering Assistant to work in Bristol for their education sites in the county. As a General Assistant, you will be responsible for all aspects of service, including assistant staff with Kitchen duties and Front of House Service.

Groton, CT30+ days ago

This is an amazing opportunity to begin developing your skills in catering and sales, and to begin an exciting career with Panera! About the Catering Coordinator Position: Come make a difference with Panera as a Catering Coordinator today!

Franklin, MA21 days ago

$45–$45

Para completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F. Our mission is to provide maximum opportunities: larger commissions, stronger relationships, and a platform where YOU are not “just a number”.

WOONSOCKET, RI30+ days ago

Execute high-volume cold calling, emailing, and in-person canvassing within an assigned geographic territory, including research of local businesses, corporations, community organizations, churches, colleges, and universities. Description JOB SUMMARY: The Regional Sales Specialist is a key member of our Sales team, responsible for driving growth in local restaurant catering through proactive outreach and relationship building.

Providence, RI24 days ago

Learn more about what makes Meyer Jabara Hotels different: https://www.youtube.com/watch?v=qAGd0FhBqJs&feature=youtu.be. fellow associates (both within the department and in other hotel departments), to help achieve our common goals of maximizing guest satisfaction and profit margins.

New!

PROVIDENCE, Rhode Island3 days ago

Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The ideal candidate will bring a balance of culinary knowledge and front-of-house leadership, with a passion for delivering an exceptional guest experience in a healthcare environment.

Uncasville, Connecticut30+ days ago

Coordinating customer expectations, goals & objectives which include: food & beverage, sleeping accommodations, transportation, audio visual, banquet room sets, entertainment, décor, billing, recreation and any special needs a group may require and communicating these requirements with all related departments. "Native American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut.

Uncasville, CT30+ days ago

JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES IF YOU ARE AN EXISTING TEAM MEMBER, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITE Position Summary:This position effectively manages and services groups of varying size for the successful execution of all details, to blow away the customer while also effectively adding to Mohegan Sun's bottom line performance. "Native American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut.

Mashantucket, CT30+ days ago

The National Sales Manager is a senior member of the Resort Sales team at Foxwoods Resort Casino, responsible for driving new business development and revenue growth within the 300+ peak room night segment, a high-value and high-impact market for Foxwoods Resort Casino. A minimum of (5) to (7) years of experience in hotel group or convention sales, including at least (2) years selling to markets of 200+ peak rooms in a luxury hotel or resort environment; high school diploma or GED is required; a college degree is preferred.

fall river, MA30+ days ago

$70,000–$90,000 Per Year

Qualifications:Exemplify our CORE VALUES:Desire for Growth (competitive, hungry, coachable)Servant Leadership (lead by example, puts others first)Positive Attitude (smiles, laughs, has fun)Integrity (does the right thing because it is right)Compassion (treats others the way you want to be treated)Everything we do and every decision we make is guided by our Core Values. General Manager at Jersey Mike''s | Harri Jobs Employee Records Harri Login Dashboard Request a Demo Allow Cookies This website uses cookies to ensure you get the best experience.

Providence, RI30+ days ago

Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.

Webster, MA30+ days ago

$60,000–$70,000 Per Year

Successful team members in these Restaurant Assistant Manager jobs have a steady and stable employment track record, excellent communication, interpersonal and customer service skills, the ability to stand for prolonged periods of time, and can work a varied schedule that includes nights and weekends. Team members in these Restaurant Assistant Manager jobs are responsible for providing the highest quality customer service, maintaining a comprehensive knowledge and enthusiasm for menu items, and working as part of a team.

Fall River, MA30+ days ago

The Local Restaurant Marketing Specialist plays a critical role in supporting the Operations team and is primarily responsible for driving incremental business into the restaurants. In addition to sales responsibilities, this role also supports catering operations, so prior food production experience is preferred to assist with preparing catering orders as needed.

Mansfield, Massachusetts30+ days ago

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. • Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies .

Fall River, MA30+ days ago

Providence, RI30+ days ago

Compensation Type Yearly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Overview The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels.

Mansfield, MA30+ days ago

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. • Complete other duties as assigned by supervisor Qualifications: • Ability to work long hours and flexible shifts including: mornings, nights, weekends and holidays • Experience as a bartender for at least two years • Extensive knowledge of drink recipes.

Middletown, RI30+ days ago

$65,000–$75,000 Per Year

We grow over 60-acres of grapes, supply our 100% scratch culinary program from our estate-grown garden and a network of local farm partners, welcome thousands of guests each year through our doors and private events, and brew the freshest small-batch brews this side of the. Set just minutes from downtown Newport yet spanning over 100-acres of preserved farmland, our guests and employees alike enjoy the natural and expansive surrounds of our vineyards while just minutes from the beaches and all that Newport has to offer.

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Catering Jobs in Coventry, RI

Executive Chef 3 Sodexo

Catering Sales Manager Wedding Specialist HHM Hospitality

Catering Lead, F/T - Roger Williams University Roger Williams University

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Catering Services Manager - Wheaton College Aramark

Catering Delivery Driver Zifty

Catering Prep Assistant Luigi's Gourmet Express & Restaurant

CATERING DIRECTOR - CONNECTICUT COLLEGE Compass Group North America

Catering Lead Panera Bread Company

Catering Delivery Driver - MA Qdoba Restaurant Corporation

Executive Chef - Banquets & Catering Graduate Providence

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Catering Service Worker Sodexo SA

Catering Delivery Driver - MA - Q-002365-School-Mansfield, MA (Mansfield, MA) Qdoba Restaurants

Catering Delivery Driver in Sharon, MA Meals Now

Catering Manager, (Bryant University) AVI Foodsystems

Sales and Catering Manager Davidson Hospitality Group

Catering Chef Supervisor Johnson & Wales University

Director, Sales and Catering Great Wolf Resorts Inc

Catering Specialist Mohegan Tribal Gaming Authority

Lead Catering Cook, f/t - Roger Williams University Roger Williams University

Catering Delivery Driver - MA - Q-001836-SouthCoast Marketplace-Fall River, MA (Fall River, MA) Qdoba Restaurants

Catering Assistant Panera Bread Company

CATERING ATTENDANT Compass Group North America

Catering Captain Johnson & Wales University

School Catering Assistant Class 1 Personnel

HBG - Catering Assistant Howley Bread Group Ltd

Director Of Catering, (Bryant University) AVI Foodsystems

Catering Server eTeam Inc.

CATERING ATTENDANT (FULL TIME) Compass Group North America

CATERING ATTENDANT (FULL TIME AND PART TIME) Compass Group North America

EVENT CATERING WAIT STAFF (ON CALL) Compass Group North America

General Catering Assistant Class 1 Personnel

HBG - Catering Coordinator Howley Bread Group Ltd

Independent Catering Delivery Professional DeliverThat

Regional Sales Specialist D'Angelo Grilled Sandwiches

Banquet Server Providence Marriott Downtown

Food Operations Manager 2 Sodexo

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Convention Services Manager Mohegan Tribal Gaming Authority

National Sales Manager Foxwoods Resort Casino

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Executive Chef in Providence, Rhode Island | Careers at Graduate Providence Graduate Providence

Restaurant Assistant Manager PR Management Corp

Local Restaurant Marketing Specialist D'Angelo Grilled Sandwiches

Bartender - Xfinity Center Legends Global

Local Restaurant Marketing Specialist Papa Gino's Inc

Executive Chef Highgate Hotels LP

Bartender - Xfinity Center Legends Hospitality, LLC

Executive Sous Chef Newport Vineyards & Restaurant

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