El Pollo Loco Shift Leader 3930 Waldorf Restaurant GroupEl Pollo Loco Shift Leader 3930Los Angeles, CAPhysical Demands: A Shift Leader regularly stands, talks, hears, uses close and distant vision, tastes, or smell, and repetitively uses their hands to reach/handle/feel/grasp objects. Conduct safe and cash drawer audits, prepare deposits, consult with the Area Leader for support and guidance in ensuring compliance with operational procedures while on the shift.
El Pollo Loco Shift Leader 3895 Waldorf Restaurant GroupEl Pollo Loco Shift Leader 3895Woodland Hills, CAPhysical Demands: A Shift Leader regularly stands, talks, hears, uses close and distant vision, tastes, or smell, and repetitively uses their hands to reach/handle/feel/grasp objects. Conduct safe and cash drawer audits, prepare deposits, consult with the Area Leader for support and guidance in ensuring compliance with operational procedures while on the shift.
El Pollo Loco Shift Leader 3932 Waldorf Restaurant GroupEl Pollo Loco Shift Leader 3932Los Angeles, CAPhysical Demands: A Shift Leader regularly stands, talks, hears, uses close and distant vision, tastes, or smell, and repetitively uses their hands to reach/handle/feel/grasp objects. Conduct safe and cash drawer audits, prepare deposits, consult with the Area Leader for support and guidance in ensuring compliance with operational procedures while on the shift.
NATIONAL DIRECTOR OF BRAND EXPERIENCE & GROWTH Compass Group North AmericaNATIONAL DIRECTOR OF BRAND EXPERIENCE & GROWTHLos Angeles, CA$155,000–$175,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Success requires direct leadership of Marketing Field Managers and strong influence across operations, culinary, finance, digital, analytics, strategic projects, and client-facing stakeholders.
Marketing Manager - Intercontinental Los Angeles Downtown InterContinental Hotels GroupMarketing Manager - Intercontinental Los Angeles DowntownLos Angeles, CA$77,000–$88,000 / yearPerform clerical functions such as preparing correspondence, receiving visitors, arranging conference calls, answering incoming calls, taking and delivering messages, creating and maintaining files, data entry, scheduling meetings, evaluating leads and taking appropriate measures to assist clients. Develops and oversees/executes annual digital marketing plan, and overarching partnership and marketing strategies to maximize hotel revenue production and identify digital marketing opportunities on third party and local partner sites.
ASST MGR I Delta ONE Lounge LAX Compass Group North AmericaASST MGR I Delta ONE Lounge LAXLos Angeles, CA$85,000–$90,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. The Assistant Manager will supervise safety, sanitation, and maintenance programs while maintaining excellent relationships with employees, guests, and the client, as well as other departments within the operation.
NewCulinary Production Manager Compass Group North AmericaCulinary Production ManagerLos Angeles, CA$85,000–$95,000 / yearThis is an ideal opportunity for a hands-on kitchen leader with experience in fine dining, catering, luxury hospitality, or high-volume restaurant operations who is passionate about developing teams and producing world-class cuisine at scale. As a Culinary Production Manager with Wolfgang Puck Catering at our Los Angeles Commissary, you will play a key leadership role in delivering the culinary excellence that defines our brand.
Director, Special Events Lucas Museum of Narrative ArtDirector, Special EventsLos Angeles, CaliforniaDesigned by Ma Yansong of MAD with a landscape by Mia Lehrer of Studio-MLA, the Museum is in Exposition Park, Los Angeles, on an 11-acre campus that includes new green space and a 300,000-square-foot building with galleries, two theaters, a library, restaurant, café, retail store, and community spaces. . As part of the Revenue and Engagement team, the Director of Special Events will ensure that the Events team will provide excellent event planning and project management services to the customers and guests of the Museum using the Museum’s multiple indoor and outdoor venue spaces.
Area Hospitality Leader Lodge Bread Co., LLCArea Hospitality LeaderLos Angeles, CAFull timeAdditionally, the Area Hospitality Leader provides guidance and approval for scheduling, purchasing, and key operational decisions while ensuring critical daily functions—including ordering, labor management, inventory control, cash handling, and operational execution—are performed consistently and efficiently across every shift. Evaluate sales trends, seasonality, local events, and operational performance to establish and adjust inventory, ordering, and production par levels, ensuring product availability while minimizing waste and controlling costs.
Sales Admin Asst TPG Hotels & ResortsSales Admin AsstCommerce, CaliforniaAs a Sales Coordinator, you will be responsible for supporting the hotel's sales and marketing efforts by assisting the sales team in various administrative and operational tasks. Your role will involve coordinating sales activities, managing client communications, and ensuring the smooth execution of sales-related processes.
Store Supervisor - California Stores The Honey Baked Ham Company, LLCStore Supervisor - California StoresLos Angeles, CA$17–$21 / hourThis is a full time, benefits eligible role that supports all aspects of store operations and ensures customers receive excellent service and quality. We're a high-performance team committed to being authentic in everything we do and to living our Values in full view of the communities we serve and we're looking for a Store Supervisor to join our team!
Guest Experience Specialist Signature Aviation LtdGuest Experience SpecialistVan Nuys, CA$21.40–$26.75 / hourThis is a dynamic, hands-on position that requires flexibility to work varied schedules, including nights, weekends, and holidays, and the ability to operate in both indoor and outdoor environments, often near active aircraft and ground service equipment. Pay ranges vary based on multiple factors, including, without limitation, skill sets, education, shift worked, responsibilities, seniority, geographical market, merit, output, productivity, prior training or experience, and travel.
Banquet Server Legends GlobalBanquet ServerLos Angeles, CaliforniaLegends brings a 360-degree, data-driven approach across planning, sales, partnerships, hospitality, and merchandise, working with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and performing arts venues globally.
BAKER (FULL TIME) Compass Group North AmericaBAKER (FULL TIME)Los Angeles, CA$22–$24 / hourEssential Duties and Responsibilities: Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements. Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
General Manager Universal Weather and Aviation, Inc.General ManagerLakewood, CAMeasures of Success: Sales & Service Goals- success will be measured using the "Local Sales Plan", which are established by the Sales team annually, just prior to the new Fiscal Year starting which include: Recruit new top performing team members as well as directing new Catering Revenue Streams and Aviation Catering Clients - New Sales & Service Opportunities directly or through Catering Specialists & Sales team. Knowledge, Experience and Skill Requirements: Responsible for supporting District Manager's operational directives kitchen accuracy, office administration, personnel, local clients, facility, capital assets, government compliance and corporate requirements.
Corporate Services Ops Coordinator NBCUniversal Media LLCCorporate Services Ops CoordinatorUniversal City, CA$24–$33 / hourWe produce and distribute premier filmed entertainment and programming through our powerhouse film and television studios, including Universal Pictures, DreamWorks Animation, and Focus Features, and the four global television studios under the Universal Studio Group banner, and operate industry-leading theme parks and experiences around the world through Universal Destinations & Experiences, including Universal Orlando Resort, home to Universal Epic Universe, and Universal Studios Hollywood. Assist with third-party service providers, including food services, pantry services, fitness services, banking, commuter programs, car wash services, and other employee amenities, ensuring issues are documented and follow-up is completed.
NewRESTAURANT MANAGER Stonefire Grill Restaurant ManRESTAURANT MANAGERVALENCIA, CA$25–$27 / hourEqually important and connected is the partnership with the General Manager (GM), Assistant General Manager (AGM), and Executive Kitchen Manager (EKM) in overseeing the planning, organizing, training, and development of each individual manager and team member, as well as the shared achievement of stated objectives in finance, safety, quality and the cultural environment of the restaurant. In partnership with the General Manager and Assistant General Manager, manages restaurant team consisting of Heart of the House and FOH Team Members, and Caterers.
Seasonal Catering Kitchen Supervisor Wildlife Conservation SocietySeasonal Catering Kitchen SupervisorCAMust have flexible availability including day shift and night shift hours, weekends and holidays. Must be able to interact verbally and listen attentively to co-workers and supervisors.
Catering Sales Manager HM Alpha Hotels & ResortsCatering Sales ManagerWoodland Hills, CaliforniaProspect for new catering business using a wide variety of methods including phone calls, outside sales calls, trade shows, attending community functions, blitzes, internet prospecting, supplier partnerships, etc. Minimum 2 years catering sales, or 2 years in hotel Catering/Convention Services, Banquet, Hotel Sales or Culinary Arts; OR, an equivalent combination of education and experience.
Catering Lead Panera BreadCatering LeadNorwalk, CaliforniaBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.