95 Results for

Certified Dietary Manager Jobs in Illinois

Jobs

Food & Beverage Manager The Lake

Chicago, IL

$75,000–$85,000 / year

ABOUT TOPOGRAPHY: Topography is a hospitality company founded by Liam Krehbiel in 2021 that develops and operates a collection of luxurious hotels and clubs, with a vision to build a world-class company known for excellence in guest experience, employee satisfaction, financial performance, and environmental stewardship. This role partners closely with the Director of Food & Beverage, Executive Chef, and broader leadership team to deliver an exceptional member experience while maintaining strong operational discipline.

12 days ago

Food Service Director - Registered Dietitian Required Aramark

harvey, IL

$66,000–$119,350 / year

The Food Service Director- REGISTERED DIETITIAN REQUIRED (RDN) is a key leadership role responsible for the strategic, operational, and clinical management of food and nutrition services at UChicago Medicine Ingalls Memorial Hospital. Menu Development: Collaborate with clinical teams to develop nutritious, appealing menus that meet therapeutic diet requirements and cultural preferences.

8 days ago

Food Service Supervisor - Paxton-Buckley-Loda CUSD #10 Aramark

Paxton, IL

$19–$20 / hour

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. - Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

7 days ago

Certified Dietary Manager Carlinville Rehabilitation and Health Care Center

Carlinville, Illinois

Trained as a Certified Dietary Manager (CDM), Certified Food Protection Professional (CFPP), or a Dietetic Technician, registered (DTR) highly preferred. You will also safely and efficiently provide nutritionally appropriate food to residents for the purpose of maintaining and enhancing their overall health.

30+ days ago

Certified Dietary Manager Flanagan Rehabilitation and Health Care Center

Flanagan, Illinois

30+ days ago

Traveling Dining Services Manager Tutera Senior Living & Health Care

Peoria, Illinois

Works closely with Administrator, Registered Dietician, DON, Interdisciplinary Team, residents, families, dietary, culinary personnel and other team members, corporate support partners, vendors. The Traveling Dining Services Manager provides interim leadership, operational support, and culinary expertise across multiple senior living communities.

19 days ago

Temporary Food Service Manager Covenant House Illinois

Chicago, IL

$68,000–$70,000

Through trauma-informed, harm-reduction, and youth-centered services including shelter, workforce development, education, and clinical support CHIL empowers young people to achieve long-term stability and independence. · Knowledge of cost analysis, fiscal management, and budgeting techniques preparation, restaurant, or cafeteria service; · Understanding of and ability to prepare diets from Latin, African American, and Kosher cultures; · Understand and comply with all Agency policies and procedures.

13 days ago

PATIENT SERVICES MANAGER, SYSTEM SUPPORT Compass Group North America

Springfield, IL

$70,000–$77,000 / year

Bench leaders play a critical role in stabilizing operations, supporting transitions, training teams, and ensuring consistent patient meal service across the system-including diet compliance, meal accuracy, service recovery, and patient experience initiatives. You will step into Patient Services leadership roles as needed to ensure smooth operations, strong patient satisfaction results, and seamless coordination between Food & Nutrition Services, Clinical Nutrition, and Nursing.

30+ days ago

Manager of Patient Dining Compass Group North America

Belleville, IL

$62,000–$72,000 / year

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.

26 days ago

Patient Dining Manager Compass Group North America

Belleville, IL

$62,000–$72,000 / year

14 days ago

Patient Services Manager, System Support Compass Group USA Inc

Oak Brook, IL

$70,000–$77,000 / year

30+ days ago

BILINGUAL GENERAL MANAGER - METTAWA, IL Compass Group North America

$75,000–$80,000 / year

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.

28 days ago

Manager Of Patient Dining Compass Group USA Inc

Belleville, IL

$62,000–$72,000 / year

19 days ago

Patient Dining Manager Compass Group USA Inc

Belleville, IL

$62,000–$72,000 / year

14 days ago

Bilingual General Manager - Mettawa, IL Compass Group USA Inc

Mettawa, IL

$75,000–$80,000 / year

28 days ago

Food Service Manager - Chicago Public Schools Aramark

Chicago, IL

$65,000–$72,000 / year

Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.

30+ days ago

NETWORK DIABETES PROGRAM MANAGER Cook County Government

Chicago, IL

$106,635–$114,811 / year

Consistently use independent judgment to identify operational staffing issues and needs and perform the following functions as necessary; hire, transfer, suspend, layoff, recall, promote, discharge, assign, direct or discipline employees pursuant to applicable Collective Bargaining Agreements. This includes but is not limited to the following policies and procedures: complying with Personal Protective Equipment requirements, hand washing and sanitizing practices, complying with department specific engineering and work practice controls and any other work area safety precautions as specified by hospital wide policy and departmental procedures.

30+ days ago

Full-Time Night Care Manager Addington Place of Sparta

Sparta, Illinois

Rooted in our Pillars of Excellence, Arvum creates purpose-driven environments where seniors are supported with compassion and where Team Members find meaningful work, strong culture, and continuous opportunities to grow. At DiscoverySenior Living, we are constantly challenging how we are doing things to ensurethe lifestyle we are offering our residents is absolutely the greatest valueproposition in the marketplace.

21 days ago

Assistant Food Service Manager (3990) [Multiple Positions] [REPOST] Northern Illinois University

DeKalb, IL

Working Position Title Assistant Food Service Manager (3990) [Multiple Positions] [REPOST] Classification Assistant Food Service Manager Position Number 00003990 Open Date 09/09/2026 Close Date 11/12/2026 Priority Review Date Employee Class Staff Full-Time/Part Time Full-Time FTE 1.00 Position Status Regular FLSA Exempt Job code 2399 Union Representation Non-Union Union Code N/A Unit/Department Residential Dining Service College/Unit Campus Dining Service Division Student Affairs Location NH DINE Link to Department Website or Custom Search Page https://www.niu.edu/dining/index.shtml . Any one or combination totaling six (6) years (72 months) from the categories below: Coursework or vocational training in hospitality administration/management, culinary science, food services management, or a closely related discipline, as measured by the following conversion table or its proportional equivalent: 30 semester hours equals one (1) year (12 months).

11 days ago

Food Service Manager Trainee Hy Vee Inc

Peoria, IL

$17–$21.25 / hour

The Food Service Manager Trainee works alongside the Food Service Department Manager to fine-tune their skills and expertise in preparation for becoming a successful Food Service Department Manager. No two days are exactly the same, but here's what you can expect: Provide prompt, friendly customer service by greeting customers with a smile, learning their names, and making every interaction a positive one.

30+ days ago

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Certified Dietary Manager Jobs in Illinois

Food & Beverage Manager The Lake

Food Service Director - Registered Dietitian Required Aramark

Food Service Supervisor - Paxton-Buckley-Loda CUSD #10 Aramark

Certified Dietary Manager Carlinville Rehabilitation and Health Care Center

Certified Dietary Manager Flanagan Rehabilitation and Health Care Center

Traveling Dining Services Manager Tutera Senior Living & Health Care

Temporary Food Service Manager Covenant House Illinois

PATIENT SERVICES MANAGER, SYSTEM SUPPORT Compass Group North America

Manager of Patient Dining Compass Group North America

Patient Dining Manager Compass Group North America

Patient Services Manager, System Support Compass Group USA Inc

BILINGUAL GENERAL MANAGER - METTAWA, IL Compass Group North America

Manager Of Patient Dining Compass Group USA Inc

Patient Dining Manager Compass Group USA Inc

Bilingual General Manager - Mettawa, IL Compass Group USA Inc

Food Service Manager - Chicago Public Schools Aramark

NETWORK DIABETES PROGRAM MANAGER Cook County Government

Full-Time Night Care Manager Addington Place of Sparta

Assistant Food Service Manager (3990) [Multiple Positions] [REPOST] Northern Illinois University

Food Service Manager Trainee Hy Vee Inc

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