UNKNOWN

FEED

Monitors and documents temperatures for food storage, holding, and dishwashing every day, and takes corrective action when readings fall outside the limits. Oversees preparation of patient trays, therapeutic and modified diets, cafeteria meals, the salad bar, and special functions.

CIBOLA GENERAL HOSPITAL CORPORATION

Dietary Supervisor

linkup_via_bold

Cibola General Hospital

ea_via_bold

Properly prepares, cooks, seasons and serves adequate, attractive, nutritious, and balanced meals including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries as specified and scheduled by the menus. Works continuously to improve operations, decrease turnaround times, streamline work processes, reduce waste, and work cooperatively and jointly to provide quality seamless service.

ClearSky Health

Dietary Cook

sourcestack_via_bold

Dining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician, Dietetic Services Supervisor. Join Healthcare Services Group (HCSG) as a Dining Services Department Manager leading the dining department at an assisted living facility.

Our Vision is To Be the Choice for Our Customers. ... Our Vision for the future motivates our employees to do their best every day, making their careers meaningful and impactful. We have a set of Values that are the binding forces of HCSG, including Integrity, Collaboration, Empowerment, Passion and Perseverance

Healthcare Services Group Inc

Dining Services Department Manager (Assisted Living Facility)

In this dynamic role, you will provide comprehensive eye care services—including full ocular assessments, while also delivering integrative optometric care services designed to support patient eye health and general well-being. You will work collaboratively within a multidisciplinary team to deliver patient-centered care that combines modern optometric practices with surgical technology and innovative care models.

Physicians Eye Care Group

Certified Nurse Practitioner

clearcompany

Certified Nurse Practitioner (Bi-lingual Spanish)

Champion GET: Champion Maverik’s GET (Greet, Engage, and Thank) customer service expectations by modeling the behaviors, coaching Team Members on consistent execution, and holding the team accountable for a welcoming and engaging customer experience. You’ll help bring Maverik’s food experience to life by leading with great customer service, developing your team, and creating a Food Service operation that customers want to come back to.

HOUR

Maverik Inc.

Foodservice Manager

Jobvite Talemetry Organic Easy Apply

OTHER

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Receive direction from the Unit Manager and assist in the overall management of the unit's operations, including planning and developing daily operations; forecasting and analyzing sales, labor, and profit; and, ensuring compliance with established budget; and scheduling, supervising, and participating in the operational duties specific to the unit.

Guest Services

Assistant Manager - Monday to Friday, No Weekends!

Broadbean

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.

Love's Travel Stops & Country Stores Inc

Food Service Manager (Clayton, NM, US, 88415)

To help bring Christ-like change in people’s lives by providing outstanding meals, excellent customer service, and a healthy staff culture in the context of our Family Camp and Retreats programs. Evaluate unexpected occurrences and implement appropriate responses (i.e., adjusting prep sheets, sourcing additional product) in coordination with the Food Service Manager.

Christian Career

Food Service Assistant Manager - Glorieta Adventure Camps

Strong leadership and communication skills Ability to thrive in a fast-paced, guest-focused environment Experience in food & beverage management preferred Passion for hospitality and creating unforgettable moments Experience with Micros or other POS systems is desirable Knowledge of scheduling, labor management, and cost control. Share Assistant Food and Beverage Manager on LinkedIn Tweet Assistant Food and Beverage Manager Share Assistant Food and Beverage Manager on Facebook Share Assistant Food and Beverage Manager via Email.

Hyatt Hotels Corp

Assistant Food and Beverage Manager

Mav Kg

The Food Service Director plans, directs and coordinates the activities associated with running a single site, stand-alone food service operation in a facility with only one kitchen and less than 1,000 inmates/beds. Maintain accurate onsite reports of daily and monthly financial, production, and activity.

YEAR

<h1>Our Companies</h1>
<table class="tg">
<tbody>
<tr>
<th class="tg-baqh"><img src="https://www.tkcholdings.com/mm/images/trinity-services-group-logo.png" alt="Trinity Services Group" /></th>
<th class="tg-baqh"><img src="https://www.tkcholdings.com/mm/images/keefe-group-logo.png" alt="Keefe Group" /></th>
<th class="tg-baqh"><img src="https://www.tkcholdings.com/mm/images/courtesy-products-logo.png" alt="Courtesy Products" /></th>
</tr>
<tr>
<td class="tg-yw4l">
Trinity Services Group is one of the leading providers of correctional food service in the nation.&nbsp; With more than 40 years in the industry, our combined operations serve over 300,000 inmates daily in over 40 states, Puerto Rico and&nbsp; the U.S. Virgin Islands.
</td>
<td class="tg-yw4l">
Keefe Group, through its affiliates, Keefe Supply Company, Keefe Commissary Network, Access Securepak, Access Corrections, ICSolutions and Advanced Technologies Group, is the nation&rsquo;s leading supplier of food and personal care products, electronics, clothing, technology, telecommunications and software solutions to the corrections industry.
</td>
<td class="tg-yw4l">
For over 50 years, Courtesy Products has been providing innovative in-room coffee service to hotels and motels nationwide. From the original instant coffee programs, to today&rsquo;s patented CV1&reg; In-Room Brewed Coffee System, operating supplies including irons, hairdryers, MP3 clock radios, blanket bags and superior customer service have made Courtesy Products an industry leader.
</td>
</tr>
<tr>
<td class="tg-yw4l">For more information on Trinity Services Group, please visit <a href="http://www.trinityservicesgroup.com/" target="_blank" rel="noopener noreferrer">www.trinityservicesgroup.com</a>.</td>
<td class="tg-yw4l">
For more information on Keefe Group, please visit <a href="http://www.keefegroup.com/" target="_blank" rel="noopener noreferrer">www.keefegroup.com</a>.
</td>
<td class="tg-yw4l">
For more information on Courtesy Products, please visit <a href="http://www.courtesyproducts.com/" target="_blank" rel="noopener noreferrer">www.courtesyproducts.com</a>.
</td>
</tr>
</tbody>
</table>
&nbsp;

TKC Holdings Inc

Food Service Director

FULL_TIME

About This Position: The Food Service Director plans, directs and coordinates the activities associated with running a single site, stand-alone food service operation in a facility with only one kitchen and less than 1,000 inmates/beds. Wage Rate: $67,000/year Work Location: On-Site Overview: Are you looking for a career with premium benefits and the potential for growth?

Trinity Services Group

[AW]-iCims

The Assistant Food Service Director works with the Food Service Director to plan activities associated with running a large food service operation with one or more production kitchens. Maintain all serving schedules to ensure all food items are served per menu specifications in a safe and appropriate manner according to departmental guidelines.

Assistant Food Service Director

About This Position: The Assistant Food Service Director works with the Food Service Director to plan activities associated with running a large food service operation with one or more production kitchens. Maintain all serving schedules to ensure all food items are served per menu specifications in a safe and appropriate manner according to departmental guidelines.

Develop and maintain a good working rapport with inter-departmental personnel, as well as other departments within the facility to ensure that nursing services and activities can be adequately maintained to meet the needs of the residents. Assist the Director and/or Infection Control Coordinator in identifying, evaluating, and classifying routine and job-related functions to ensure that tasks in which there is potential exposure to blood/body fluids are properly identified and recorded.

PACS Group Inc

LPN - Full-Time

LVN/LPN

Measures, weighs, and mixes ingredients according to recipe, using a variety of kitchen utensils and equipment, such as scales, blenders, mixers, grinders and slicers to prepare meats, grains, vegetables, soups, salads, gravies, “desserts”, sauces, casseroles, etc. Store foods properly (i.e., rotate, refrigerate or freeze promptly, divide leftovers into small shallow containers, store raw meat away from cooked or ready-to-eat foods).

Youth Development, Inc

Cook

BreezyHR

Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Certified Dietary Manager Jobs in New Mexico

Dietary Supervisor CIBOLA GENERAL HOSPITAL CORPORATION

Dietary Supervisor Cibola General Hospital

Dietary Cook ClearSky Health

Dining Services Department Manager (Assisted Living Facility) Healthcare Services Group Inc

Certified Nurse Practitioner Physicians Eye Care Group

Certified Nurse Practitioner (Bi-lingual Spanish) Physicians Eye Care Group

Foodservice Manager Maverik Inc.

Assistant Manager - Monday to Friday, No Weekends! Guest Services

Food Service Manager (Clayton, NM, US, 88415) Love's Travel Stops & Country Stores Inc

Food Service Assistant Manager - Glorieta Adventure Camps Christian Career

Assistant Food and Beverage Manager Hyatt Hotels Corp

Foodservice Manager Mav Kg

Food Service Director TKC Holdings Inc

Food Service Director Trinity Services Group

Assistant Food Service Director TKC Holdings Inc

Assistant Food Service Director Trinity Services Group

LPN - Full-Time PACS Group Inc

LVN/LPN PACS Group Inc

Cook Youth Development, Inc

Food Service Supervisor - Nusenda Cafe Aramark

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