80 Results for

Chef Jobs in Bellaire, TX

Jobs

Houston, TX10 days ago

Aramark Healthcare+ is seeking an experienced Executive Chef to lead culinary operations at Houston Methodist Baytown Hospital in Baytown, TX.In this role, you?ll oversee daily food service operations, supporting patient dining, retail, and catering while ensuring quality and consistency. Located in Baytown, just east of Houston, this role offers the best of both worlds?an easy commute from several highly desirable communities including Clear Lake, League City, Mont Belvieu, and Houston?s

Houston, TX10 days ago

New!

Houston, TX1 day ago

This position is hands-on, fast-paced, and requires strong culinary execution paired with people leadership and operational discipline. Key ResponsibilitiesSupport the Executive Chef in all aspects of kitchen operations, including prep, service, and closing.

Houston, TX30+ days ago

Full-time

As Executive Chef, you would be responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.

New!

Houston, TX1 day ago

This is an opportunity to come up with new dishes, streamline current menu items, work in R&D, live in a tax free state while working in a company that will value you and give you the opportunity to grow. Our restaurant client in Houston Is looking for a CREATIVE CHEF with seafood, steak and Mexican cuisine experience in a high volume, upscale dining environment.

Spring/Houston, TX8 days ago

Full-time

This position requires strong leadership abilities, operational expertise, creativity, and the ability to perform effectively in a fast-paced hospitality environment while delivering memorable culinary experiences for guests. We are seeking a highly motivated and experienced Executive Chef who is responsible for overseeing all kitchen operations while ensuring exceptional food quality, consistency, presentation, and operational efficiency.

New!

Houston, TX1 day ago

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

New!

Houston, TX5 days ago

Leo’s and The River Oaks Theatre combined create a refined night out experience, pairing chef-driven dining, craft beverages, and live music with classic cinema, independent films, and special screenings in an inviting, beautifully restored setting. Support the Executive Chef in daily kitchen operations by coordinating service execution, prep production, and staffing to ensure smooth, efficient shifts.

Atascocita, TX30+ days ago

$77,000–$80,000 Per Year

Discovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace.

Spring, TX18 days ago

$52,000–$55,000

This person is responsible for the overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, managing, and controlling the kitchen operation and administration. We now have 11 locations across the city of Houston where the community gathers to dine and bond over good food, extraordinary pastries, and custom cakes.

Houston, TX29 days ago

$52,000–$55,000

Houston, TX30+ days ago

Support the Executive Chef in daily kitchen operations by coordinating service execution, prep production, and staffing to ensure smooth, efficient shifts. Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening, and hearing ability and visual activity .

New!

Houston, TX1 day ago

For this position, pay will be variable by location - See additional job details and benefits belowThe Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

New!

Houston, TX1 day ago

Meet with the Executive Steward to review equipment needs, banquet plate up assistance, cleaning schedule/project status, health/safety and sanitation follow up. Prepare weekly work schedules for all kitchen personnel in accordance with staffing guidelines and forecasted labor costs.

New!

Spring, TX1 day ago

Hold and routinely renew a valid Food Manager Certification; ensure all kitchen staff adhere to proper food handling, storage, and sanitation procedures. About Us: Northstar Preschools at Spring believes in fostering academic, social, and developmental growth while creating a safe and loving space for children to learn and thrive.

New!

Houston, TX1 day ago

Ensures that kitchen staff follows and completes schedules as assigned* Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed* Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products* Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits* Follows facility, department, and Company safety policies and procedures to include occurrence reporting* Participates and attends departmental meetings, staff development, and professional programs, as appropriatePreferred Qualifications:* A.S. or equivalent experience* 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training* Extensive catering experience a plus* High volume, complex foodservice operations experience - highly desirable* Institutional and batch cooking experiences* Hands-on chef experience a must* Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation* Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet* Must be willing to participate in client satisfaction programs/activities* ServSafe certified - highly desirableApply to Compass Group today! Medical* Dental* Vision* Life Insurance/ AD* Disability Insurance* Retirement Plan* Paid Time Off* Paid Parental Leave* Holiday Time Off (varies by site/state)* Personal Leave* Associate Shopping Program* Health and Wellness Programs* Discount Marketplace* Identity Theft Protection* Pet Insurance* Commuter Benefits* Employee Assistance Program* Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Sugar Land, Texas13 days ago

$79,000–$90,850 Per Year

Responsibly manages and supervises all Culinary Services staff including scheduling, assignment, direction, performance review (including input on pay adjustments), hiring and corrective action consistent with company policy. Able to understand and maintain monthly and annual budgets for the Culinary Services department including producing written documentation of monthly spend on food, supplies, and labor.

New!

Houston, TX4 days ago

$18–$18.50 Per Hour

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramFull-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.Job SummarySummary: Helps Executive Chef prepare and cook foods.

Houston, Texas30+ days ago

The Pastry Sous Chef will be responsible for assisting the team with the planning, preparation and execution of bread and pastries including but not limited to proofing, baking, cake decoration, confections, gelato, and ice cream. Assist with staffing levels by scheduling appropriately to ensure proper coverage is maintained while ensuring payroll cost are in line and/or reflecting business levels and forecast.

Houston, Texas30+ days ago

Enlist as a Soldier into the United States Army and as a Culinary Specialist (92G), you’ll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You’ll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and keeping the kitchen safe and sanitary.

New!

Houston, TX1 day ago

The Pastry Sous Chef will be responsible for assisting the team withthe planning, preparation and execution of bread and pastries including but not limited to proofing, baking, cake decoration, confections, gelato, and ice cream. Overview The Post Oak Hotel is seeking a Pastry Sous Chef to join the only Forbes Five-Star Hotel in Texas.

New!

Sugar Land, TX4 days ago

Advanced knowledge of the principles and practices within the food profession is required; this includes experiential knowledge required for management of people and/or problems and excellent oral, reading and written communication skills. Consistently work alongside employees to ensure they are trained and practicing good safety and sanitation by ensuring that their stations are clean and neatly organized.

Houston, Texas30+ days ago

Overview: The Post Oak Hotel is seeking a Pastry Chef de Partie to join the only double Forbes Five-Star Hotel in Texas. Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job.

New!

Houston, TX5 days ago

Previous hotel experience, luxury or Forbes experience preferred Ability to work flexible schedules, including nights, weekends and holidays is required. Overview The Post Oak Hotel is seeking a Pastry Chef de Partie to join the only double Forbes Five-Star Hotel in Texas.

New!

Katy, TXToday

Full-time

At WoodCreek Bend Memory Care, we offer fulfilling roles in assisted living and memory care, where staff can make a meaningful impact while working in a respectful and enriching setting. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties.

New!

Houston, TX4 days ago

Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food for dining room, sushi lounge and bar. May be responsible for the preparation of a variety of meats, seafood, poultry, vegetables and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, and fryers) .

New!

Houston, TX2 days ago

Role Summary: We are seeking a highly skilled and entrepreneurial Head Sushi Chef, Catering to lead both the creative and operational direction of a growing, high-end catering division specializing in Japanese cuisine. This role is well-suited for a chef who thrives in both intimate, high-touch dining experiences and multi-event operational environments, with a strong focus on quality, storytelling, and execution.

New!

Houston, TX1 day ago

Faculty are assigned to teach courses using various delivery methods based on the teaching area and the needs of students and the College, which may require a physical presence at the assigned on-site work location. Required Qualifications:* Must have an Associate degree (or higher level degree) in Pastry and/or Culinary Arts.* Must have at least three (3) years professional or teaching pastry/baking experience.

New!

Houston, TX4 days ago

$17–$20 Per Hour

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Prep Chef experience Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $17.00 - USD $20.00 /Hr. Tipped Position This position does not earn tipsApply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Prep Chef experience Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE

New!

Houston, TX2 days ago

Sushi Chefs can expect the following in estimated compensation: Sushi Chefs are paid an hourly rate and receive tips. Interact with guests at the sushi bar; take orders, explain dishes, and cultivate an amazing experience for yourself and the guest .

Cypress, TX30+ days ago

Experience as a Preschool Chef, Childcare Cook, School Kitchen Manager, or Cafeteria Lead. Click Apply Now to join Forever Learning Montessori School of Cypress — where curiosity, care, and great food come together.

Houston, Texas30+ days ago

$17–$20 Per Hour

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

New!

Houston, TX1 day ago

Houston, TX10 days ago

This job is an opportunity to work for Villa Kitchen | Dinner Club Concierge | Luxury Conscious Travel ABOUT THE ROLE Join a chef-led collective producing intimate, high-end dinners and private events in villas, estates, and design-forward spaces. From fine dining, to private dining, to quick service and fast casual - world class organizations trust The Sustain Network to find great talent, and great talent trusts us to match them with culture-forward organizations.

New!

Houston, TX1 day ago

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

Houston, TX15 days ago

$70,000–$80,000 Per Year

Houston, TX9 days ago

Houston, TX16 days ago

$60,000–$70,000 Per Year

Houston, TX13 days ago

Houston, TX9 days ago

$52,000–$55,000

La persona ideal para este puesto tiene pasión por la cocina y el compromiso de mostrar los más altos estándares de calidad, sabor y presentación a los huéspedes a los que servimos. Esta persona es responsable del funcionamiento general de la cocina, asegurando la máxima satisfacción de los huéspedes, a través de la planifica...

Houston, TX29 days ago

$52,000–$55,000

Houston, TX30+ days ago

Our customers love us for our unique flavors and exceptional service, while our employees appreciate the supportive and creative work environment that encourages growth and collaboration. We are looking for a passionate culinary professional to assist in crafting exquisite pastries and desserts that delight our guests.

New!

Houston, TX4 days ago

Faculty are assigned to teach courses using various delivery methods based on the teaching area and the needs of students and the College, which may require a physical presence at the assigned on-site work location. A portion of teaching assignment may be evening classes and possibly weekend classes.

Houston, TX30 days ago

Position Overview: As a Production Chef at EatFlavorly, you will play a crucial role in meal preparation and production in a high-volume, commercial kitchen setting. We are seeking a passionate and experienced Production Chef to join our dynamic team in our commercial kitchen.

Houston, TX24 days ago

$60,000–$75,000

D's to those who couldn't get out of high school quick enough -- connects one-to-one with customers to pinpoint what truly matters, then tailors each dining experience to their specific desires to create lasting memories. From pan to plate to palate, our brigade of culinary professionals directs its overwhelming passion for food and Southern Hospitality at creating great memories for every guest every time.

New!

Houston, TX2 days ago

New!

Houston, TX4 days ago

$70,000–$80,000 Per Year

Houston, TX30+ days ago

Chefs log dishes, portions, and any notes (preferences, allergies, wins, misses) so the next cook day is faster and better. You'll plan and cook meals tailored to the household, manage shopping and inventory, portion and label for the week, and keep the kitchen clean and organised.

Houston, TX30+ days ago

Resume Resources

Free Resume Templates Free Resume Builder

Get noticed by top employers!

Upload your resume to let employers know you're open to Chef job opportunities. Plus, receive relevant job recommendations in your inbox.

Create A Free Account

Chef Jobs in Bellaire, TX

Executive Chef Aramark

Healthcare Executive Chef Aramark

Head Chef Aramark

Sous Chef - Uptown Ninfa's - Houston, TX The Original Ninfas

Executive Chef - Hilton Houston Post Oak by the Galleria Hilton Global

Executive Chef The Hunter Group Associates

Executive Chef Thind Management

Sous Chef Eddie V's

Sous Chef - Leo's & River Oaks Theatre Star Cinema Grill & Culinary Khancepts

Executive Chef (Senior Living) Fountainwood at Lake Houston

Chef de Cuisine / Kitchen Manager Common Bond Cafe

Chef de Cuisine/Kitchen Manager Common Bond Cafe

Sous Chef Liberty Kitchen

Sous Chef Eddie V's Prime Seafood

Executive Chef Crescent

Preschool Kitchen Chef Northstar Preschools

EXECUTIVE CHEF - EDUCATION FOOD SERVICE - HOUSTON, TX Compass Group USA

Director Culinary Services / Executive Chef Atria Senior Living

SOUS CHEF (FULL TIME) Compass Group USA

Pastry Sous Chef The Post Oak Hotel

Chefs and Head Cooks (92G) U.S. Army

Pastry Sous Chef Landry's

Sous Chef Perry' Restaurant Group

Pastry Chef De Partie The Post Oak Hotel

Pastry Chef De Partie Landry's

Chef Cima Senior Living

Sushi Chef Ra Sushi

Head Sushi Chef | Kaiseki, Omakase, + Catering | Houston, TX One Haus Recruiting

Part-Time Faculty - Pastry Chef (North) San Jacinto Community College District

Pastry Chef Landry's

Sushi Chef - $25 per hour - Uchi Houston Uchi Restaurants

Chef / Preschool Cook – Forever Learning Montessori School of Cypress Forever Learning Montessori Schools

Pastry Chef Brenner's Steakhouse

Sushi Chef - $25 per hour - Uchi Houston Hai Hospitality

Chef De Cuisine - Culinary Events & Private Dining The Sustain Network Consultancy (Houston, TX)

Sushi Chef - JOEY Uptown Joey Restaurants

Head Sous Chef - JOEY Uptown JOEY Restaurants

Head Chef - JOEY Uptown JOEY Restaurants

Sous Chef - JOEY Uptown JOEY Restaurants

Sushi Chef - JOEY Uptown JOEY Restaurants

Chef de Cuisine / Gerente de Cocina Common Bond Cafe

Chef de Cuisine/Responsable de Cocina Common Bond Cafe

Pastry Sous Chef Latuli Foods LLC

Part-Time Faculty - Pastry Chef (North) San Jacinto College

Production Chef/Line Cook EatFlavorly LLC

Sous Chef Brennan's of Houston

Head Chef - JOEY Uptown Joey Restaurant Group

Head Sous Chef - JOEY Uptown Joey Restaurant Group

Private Chef in Houston | 24th February 2026 Biospan Careers Page

Private Nutrition Chef in Houston | 3rd March 2026 Biospan Careers Page

Resume Resources

Similar Job Searches