chef

896Jobs Found

896 jobs found for chef

Company Logo Zax LLC
Company Logo Zax LLC

Full-time/Part-time Cooks and Cashiers

Zax LLC

Kissimmee, FL
5 days ago
Kissimmee, FL
$10 Per Hour
5 days ago
$10 Per Hour
Hungry For A Great Career?To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food. To our team members, Zaxby's is a family. So come on in! We're saving a seat for you. Perks:Flexible work schedule because you have a lifeFun workpla
M
M

Cook

Merrill Gardens

Davenport, FL
11 days ago
Davenport, FL
11 days ago
COOK – Grow your career with MERRILL GARDENS!!Merrill Gardens, a privately-owned family company with a proud history of success is currently hiring a Cook at Merrill Gardens at ChampionsGate in Davenport, Florida Apply now to join one of the most respected senior living operators in the country!Yes You Can h
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C

Assistant cook

Club Med

Orlando, FL
1 day ago
Orlando, FL
1 day ago
Job is located in Port St. Lucie, FL.  Must be willing to travel or relocate here.You areAgile, FlexibleMeticulous, conscientiousOrganisedReceptiveEnthusiasticCreativeYou will  Preparing and replenishing hot and cold buffets under the guidance of a Chef de PartieWorking in an international teamCooking int
P
P

Line Cook

Provisions & Buzz Co.

Orlando, FL
27 days ago
Orlando, FL
27 days ago
Provisions and Buzz Co. is an upscale contemporary steakhouse and Sunday brunch hot-spot located in the Baldwin Park area of Orlando, offering high-quality, fresh and from-scratch dishes.We are currently looking for a Line Cook/Sous Chef who is eager to expand their skills and who is dedicated to providing quality service to our
E
E

Line Cook

Eddie V's

Orlando, FL
1 day ago
Orlando, FL
1 day ago
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide a dining experience to guest which distinguishes our restaurants as being the unquestionable first-choice.Preparing high quality food items to order for our guests:Following recipe and presentation guidelines to meet or exceed guests' expectat
D
D

Line Cook

Dave & Buster's

Orlando, FL
5 days ago
Orlando, FL
5 days ago
We’re excited to reopen our dining room and Midway and ready for you to join our team! At Dave and Buster’s the safety of our team members and guests is our top priority! We are committed to delivering the high standards you have come to know and expect from us as we navigate through the COVID-19 pandemic. Our operations are in
C
C

Line Cook

Cooper's Hawk Winery and Restaurant

Orlando, FL
10 days ago
Orlando, FL
10 days ago
As the main, and often first point of contact with our guests, the Cooper’s Hawk Host is one of our most important roles. Our Hosts greet every guest in friendly and efficient manner. They are responsible for our reservation and seating system and enthusiastically communicating accurate information to our guests.Other daily func
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T

Cook- #2627 Kissimmee

TGI Friday's

Kissimmee, FL
26 days ago
Kissimmee, FL
26 days ago
ROLE PURPOSETo prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. To ensure that all prepared food meets food safety and quality standards.KEY RESPONSIBILITIES & ACCOUNTABILITIESEnsures that all prepared food meets standard of excellence, 100% recip
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B

Prep Cook

Bahama Breeze

Kissimmee, FL
7 days ago
Kissimmee, FL
7 days ago
Our Prep Cooks put their heart into ensuring that the highest standards of food quality and ingredients go into every dish for our Guests' enjoyment. They make all the magic possible in Heart of the House. And of course, they maintain the highest safety and sanitation standards every day. Working at Bahama Breeze means:Preparing
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Prep Cooks

Seasons 52

Altamonte Springs, FL
1 day ago
Altamonte Springs, FL
1 day ago
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing portions and food items while:Following recipe guidelines to meet or exceed guests' expectationsStocking the alley and line with items needed to complete orders on

We've found 896 jobs that could be the right fit!

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Company Logo Zax LLC
Company Logo Zax LLC

Full-time/Part-time Cooks and Cashiers

Zax LLC

Kissimmee, FL
5 days ago
Kissimmee, FL
$10 Per Hour
5 days ago
$10 Per Hour
Hungry For A Great Career?To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food. To our team members, Zaxby's is a family. So come on in! We're saving a seat for you. Perks:Flexible work schedule because you have a lifeFun workpla
M
M

Cook

Merrill Gardens

Davenport, FL
11 days ago
Davenport, FL
11 days ago
COOK – Grow your career with MERRILL GARDENS!!Merrill Gardens, a privately-owned family company with a proud history of success is currently hiring a Cook at Merrill Gardens at ChampionsGate in Davenport, Florida Apply now to join one of the most respected senior living operators in the country!Yes You Can h
C
C

Assistant cook

Club Med

Orlando, FL
1 day ago
Orlando, FL
1 day ago
Job is located in Port St. Lucie, FL.  Must be willing to travel or relocate here.You areAgile, FlexibleMeticulous, conscientiousOrganisedReceptiveEnthusiasticCreativeYou will  Preparing and replenishing hot and cold buffets under the guidance of a Chef de PartieWorking in an international teamCooking int
P
P

Line Cook

Provisions & Buzz Co.

Orlando, FL
27 days ago
Orlando, FL
27 days ago
Provisions and Buzz Co. is an upscale contemporary steakhouse and Sunday brunch hot-spot located in the Baldwin Park area of Orlando, offering high-quality, fresh and from-scratch dishes.We are currently looking for a Line Cook/Sous Chef who is eager to expand their skills and who is dedicated to providing quality service to our
E
E

Line Cook

Eddie V's

Orlando, FL
1 day ago
Orlando, FL
1 day ago
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide a dining experience to guest which distinguishes our restaurants as being the unquestionable first-choice.Preparing high quality food items to order for our guests:Following recipe and presentation guidelines to meet or exceed guests' expectat
D
D

Line Cook

Dave & Buster's

Orlando, FL
5 days ago
Orlando, FL
5 days ago
We’re excited to reopen our dining room and Midway and ready for you to join our team! At Dave and Buster’s the safety of our team members and guests is our top priority! We are committed to delivering the high standards you have come to know and expect from us as we navigate through the COVID-19 pandemic. Our operations are in
C
C

Line Cook

Cooper's Hawk Winery and Restaurant

Orlando, FL
10 days ago
Orlando, FL
10 days ago
As the main, and often first point of contact with our guests, the Cooper’s Hawk Host is one of our most important roles. Our Hosts greet every guest in friendly and efficient manner. They are responsible for our reservation and seating system and enthusiastically communicating accurate information to our guests.Other daily func
T
T

Cook- #2627 Kissimmee

TGI Friday's

Kissimmee, FL
26 days ago
Kissimmee, FL
26 days ago
ROLE PURPOSETo prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. To ensure that all prepared food meets food safety and quality standards.KEY RESPONSIBILITIES & ACCOUNTABILITIESEnsures that all prepared food meets standard of excellence, 100% recip
B
B

Prep Cook

Bahama Breeze

Kissimmee, FL
7 days ago
Kissimmee, FL
7 days ago
Our Prep Cooks put their heart into ensuring that the highest standards of food quality and ingredients go into every dish for our Guests' enjoyment. They make all the magic possible in Heart of the House. And of course, they maintain the highest safety and sanitation standards every day. Working at Bahama Breeze means:Preparing
S
S

Prep Cooks

Seasons 52

Altamonte Springs, FL
1 day ago
Altamonte Springs, FL
1 day ago
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing portions and food items while:Following recipe guidelines to meet or exceed guests' expectationsStocking the alley and line with items needed to complete orders on