81 Results for

Chef Jobs in Rockwood, OR

Jobs

Executive Chef / Chef Manager - Gresham-Barlow School District, OR Compass Group USA Inc

Gresham, OR

$65,000–$75,000 / year

With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Responsibilities include menu implementation within established guidelines, multi-unit food production oversight, inventory management, purchasing approval, catering events, and ensuring consistent food quality, food safety, and operational excellence throughout the district.

4 days ago

Sous Chef/Executive Sous Chef - Uchi Salt Lake City - COME TRAIN WITH US! Hai Hospitality

Portland, OR

$65,000–$85,000 / year

Job Description: Hai Hospitality is accepting applications for an experienced Sous Chef or Executive Sous Chef for our soon to open Uchi Salt Lake City. Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties.

30+ days ago

Sous Chef - Moda Center Compass Group North America

Portland, OR

$61,000–$62,500 / year

Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

15 days ago

Sous Chef - Moda Center Compass Group USA Inc

Portland, OR

$61,000–$62,500 / year

15 days ago

SOUS CHEF (FULL TIME) Compass Group North America

Hillsboro, OR

$29–$32 / hour

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.

14 days ago

Sous Chef (Full Time) Compass Group USA Inc

Hillsboro, OR

$29–$32 / hour

14 days ago

Executive Sous Chef - Soho House Portland Soho House UK Ltd

Portland, OR

Lead by example and alongside the Executive Chef to deliver effective and efficient dining experiences by overseeing the back of house (BOH) operation, staffing, food production, accommodating special request, dietary restrictions and following allergy procedure. Purchase and produce top-quality food to create seasonal menus, maintain recipes, pictures and specifications are followed as well as update signage and displays for dates, food displays for quality, cleanliness and food safety.

6 days ago

Resident Chef (Sur La Table) CSC Generation

Portland, OR

Full time

Position Overview As a Resident Chef at Sur La Table, you play a key role in the success of the store by leading high-performing culinary teams that inspire customers throughout every stage of their culinary experience. Performance is measured by key KPIs such as second-class sign-ups, retail product sales, individual sales volume, average transaction value, customer conversion rates, and guest feedback through Google reviews.

6 days ago

Chef Instructor, Savory (Sur La Table) CSC Generation

Portland, OR

$20–$21.28 / hour

The Chef Instructor, Savory plays a key role in inspiring a love for cooking while driving sales of cookware, cutlery, and kitchen tools through hands-on savory classes and engaging culinary instruction. With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it.

30+ days ago

Executive Chef Hospitality Management Corporation

Portland, Oregon

Hospitality Management Corporation is seeking an experienced, creative, and hands-on Executive Chef to lead the culinary operation of an exciting new 5,000-square-foot, free-standing restaurant opening in Warrenton, Oregon in Q1 2027. The restaurant will feature a locally inspired Pacific Northwest menu with a strong barbecue influence , showcasing regional ingredients, local seafood and produce, along with expertly prepared smoked and grilled meats.

9 days ago

Chef Instructor, Pastry (Sur La Table) CSC Generation Enterprise Inc

Portland, OR

$20–$21.28 / hour

The Chef Instructor, Pastry plays a key role in inspiring a love for baking while driving sales of bakeware, mixers, and decorating tools through hands-on pastry classes and engaging culinary instruction. With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it.

30+ days ago

Chef Instructor, Savory (Sur La Table) CSC Generation Enterprise Inc

Portland, OR

$20–$21.28 / hour

30+ days ago

Executive Chef Amaro's Table

Vancouver, Washington

$85,000–$100,000 / year

Now hiring an Executive Chef – Amaro's Table East Vancouver Salaried: $85,000 - $100,000 DOE About NW Hospitality Group We’re a locally owned restaurant group based in Southwest Washington with three core concepts: Amaro’s Table, Gustav’s, and Cecilia. Whether you’re an experienced Executive Chef or a strong Sous Chef ready for the next step, this is a great opportunity to take the reins of a fast-paced, high-performing restaurant with room to grow.

30+ days ago

Sous Chef Amaro's Table

Vancouver, Washington

$80,000–$85,000 / year

Sous Chef – Amaro’s Table (East Vancouver)About NW Hospitality Group We’re a locally owned restaurant group based in Southwest Washington with three core concepts: Amaro’s Table, Gustav’s, and Cecilia. Our award-winning concept, Amaro’s Table, has proudly served the community since 2018, owned and operated by local chefs who take a lot of pride in bringing both quality and value to their guests.

30+ days ago

Sous Chef Urban Restaurant Group

Portland, Oregon

$55,000–$65,000 / year

Flexibility to work various shifts across multiple locations, including early mornings, late nights, weekends, and occasional overnight travel. Compensation: $55,000.00 - $65,000.00 per year Urban Restaurant Group (URG) is a family-owned business, founded by husband and wife Carla and Mark Byrum.

30+ days ago

Sous Chef Cecilia

Vancouver, Washington

$75,000–$80,000 / year

Now hiring a Sous Chef – Cecilia Salaried: $85,000 - $100,000 DOE About NW Hospitality Group We’re a locally owned restaurant group based in Southwest Washington with three core concepts: Amaro’s Table, Gustav’s, and Cecilia. At NW Hospitality Group, we’re building restaurants that last, by investing in good people and doing things the right way.

30+ days ago

EXECUTIVE CHEF ( PROVIDENCE PORTLAND MEDICAL) PORTLAND OR Compass Group North America

Portland, OR

$95,000–$110,000 / year

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.

30+ days ago

Executive Chef Urban Restaurant Group

Tualatin, Oregon

$68,000–$80,000 / year

Essential Duties and Responsibilities:Culinary Excellence : Lead the development and execution of innovative menus for events and catering, ensuring a blend of creativity and consistency in every dish. Position Objective: The Executive Chef is the culinary mastermind behind all catering and event menus, responsible for overseeing the preparation, production, and presentation of all food items.

30+ days ago

Executive Chef ( Providence Portland Medical) Portland OR Compass Group USA Inc

Portland, OR

$95,000–$110,000 / year

30+ days ago

Executive Chef II - Hillsboro, OR Compass Group USA Inc

Hillsboro, OR

$70,000–$75,000 / year

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities.

30+ days ago

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Chef Jobs in Rockwood, OR

Executive Chef / Chef Manager - Gresham-Barlow School District, OR Compass Group USA Inc

Sous Chef/Executive Sous Chef - Uchi Salt Lake City - COME TRAIN WITH US! Hai Hospitality

Sous Chef - Moda Center Compass Group North America

Sous Chef - Moda Center Compass Group USA Inc

SOUS CHEF (FULL TIME) Compass Group North America

Sous Chef (Full Time) Compass Group USA Inc

Executive Sous Chef - Soho House Portland Soho House UK Ltd

Resident Chef (Sur La Table) CSC Generation

Chef Instructor, Savory (Sur La Table) CSC Generation

Executive Chef Hospitality Management Corporation

Chef Instructor, Pastry (Sur La Table) CSC Generation Enterprise Inc

Chef Instructor, Savory (Sur La Table) CSC Generation Enterprise Inc

Executive Chef Amaro's Table

Sous Chef Amaro's Table

Sous Chef Urban Restaurant Group

Sous Chef Cecilia

EXECUTIVE CHEF ( PROVIDENCE PORTLAND MEDICAL) PORTLAND OR Compass Group North America

Executive Chef Urban Restaurant Group

Executive Chef ( Providence Portland Medical) Portland OR Compass Group USA Inc

Executive Chef II - Hillsboro, OR Compass Group USA Inc

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